Heron Rock Bistro

9.6

435 Simcoe St, Victoria, BC V8V 2E7, Canada

Opens at 10:30 AM

Community Support

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Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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Gratuities to Restaurant

These gratuities go directly to the restaurant staff.

  • $5.00 to restaurant staff

    $5.00

  • $10.00 to restaurant staff

    $10.00

Dinner (To Start)

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    Duck Wings

    Orange coriander vinaigrette, house-made 'bread and butter' pickles.

    $15.00

  • Dungeness Crab Cakes

    Local crab and baby shrimp cake, caper remoulade, and organic greens.

    $20.00

  • Cheese and Roasted Garlic

    Warm brie, candied almonds, fruit preserve, roasted garlic, and crostinis.

    $14.00

  • Marinated Olives

    Mixed Mediterranean olives with house bread.

    $8.00

  • House-Cut Fries

    Served with Garlic Aioli.

    $6.50

  • Fancy Fries

    Hand-cut Kennebec potatoes topped with fresh shaved Grana Padano cheese and truffle oil.

    $9.50

  • Classic Poutine

    Cheese curds and gravy.

    $12.00

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Condiment Additions

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    'Bread & Butter' Pickles

    750mL Jar

    $9.00

  • Chipotle Onion Relish

    375mL Jar

    $8.00

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  • Chokeslam Hot Sauce

    250mL Jar

    $7.00

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  • Garlic Aioli

    1.5oz

    $2.00

  • Smoked Paprika Aioli

    1.5oz

    $2.00

  • Caper Remoulade (Tartar Sauce)

    1.5oz

    $2.00

  • Dijon-Shallot Vinaigrette

    1.5oz

    $2.00

  • Caesar Dressing

    1.5oz

    $2.00

  • Orange-Coriander Vinaigrette

    1.5oz

    $2.00