Haveli Indian Bar and Grill

Samosa - OO

Triangular pastry filled with a savory mixture of spiced potatoes, peas, and aromatic spices. Served with mint chutney.

Dahi Kabab - OO

Soft and creamy kababs made from hung curd (yogurt), mixed with spices, and shallow-fried until golden brown.

Samosa Chana Chaat - OO

Crumbled samosa mixed with tangy and spicy chickpea curry, topped with yogurt, tamarind mint chutney, and sev (crunchy noodles).

Aloo Tikki Chat - OO

Spiced potato patties served with a medley of mint chutneys, yogurt, and garnished with onions, tomatoes, and sev.

Dahi Puri - OO

Small crispy puris filled with a mixture of potatoes, chickpeas, and tangy tamarind mint chutney, topped with yogurt and sev.

Chaat Papdi - OO

Crispy papdi (fried dough wafers) topped with a combination of chopped potatoes, onions, yogurt, mint chutneys, and spices.

Masala Papad - OO

Crispy papad topped with a tangy and spicy mix of onions, tomatoes, cilantro, and spices.

Paneer Samosa

Fish Fry - OO

resh fish marinated in a blend of aromatic spices, coated with a crispy batter, and deep-fried until golden brown. Served with a tangy dipping sauce

Chicken Samosa

Mushroom Tikka - OO

Juicy button mushrooms marinated in a spiced yogurt blend with aromatic herbs and grilled to smoky perfection. This vegetarian favorite is packed with earthy flavors and a hint of char, served with mint chutney, onions, and lemon wedges.

Paneer Afghani Tikka - OO

Delicately marinated paneer cubes in a rich, creamy blend of cashew paste, fresh cream, yogurt, and mild spices. Grilled to perfection for a soft, Served with chutney and fresh salad.

Afghani Soya Chaap - OO

Tender soya chaap pieces marinated in a luscious mix of cream, yogurt, cashew paste, and subtle spices, then grilled to a golden finish. Served with mint chutney, onions, and lemon.

Malai Soya Chaap - OO

Succulent soya chaap marinated in a rich, creamy blend of fresh cream, cashew paste, and mild spices for a smooth, buttery flavor. Grilled to perfection for a melt-in-the-mouth texture. Served with mint chutney, onions, and lemon.

Soya Chaap - OO

Protein-rich soya sticks marinated in a flavorful blend of yogurt, spices, and herbs, then grilled to a tender, smoky finish. This hearty vegetarian alternative has a meaty texture and bold taste, served with mint chutney, onions, and lemon.

Paneer Achari - OO

Soft paneer cubes cooked in a tangy and spicy pickled (achari) masala made with traditional Indian spices like fennel, nigella, and mustard seeds. Served with onions and lemon on the side.

Veg Seekh Kebab - OO

A flavorful blend of mashed vegetables, paneer, and aromatic spices shaped onto skewers and grilled to perfection. These are delicious vegetarian take on the classic sheekh kebab. Served with mint chutney, onions, and lemon wedges.

Mutton Tikka - OO

Tender pieces of marinated mutton grilled in a clay tandoor, offering a delectable blend of spices and tender meat.

Lamb Tikka - OO

Tender pieces of marinated lamb grilled to perfection in a tandoor, resulting in succulent and flavorful meat.

Lahori Chicken Tikka - OO

Chicken pieces marinated in a special Lahori-style blend of spices and herbs, cooked in a clay tandoor or a delightful and aromatic experience.

Malai Chicken Tikka - OO

Boneless chicken chunks marinated in a creamy mixture of yogurt, cheese, and mild spices, skewered and cooked in a clay tandoor until moist and tender.

Achari Chicken Tikka - OO

Chicken pieces marinated in a tangy and spicy pickle-based marinade, skewered and cooked in a clay tandoor, offering a burst of flavors.

Tandoori Fish Tikka - OO

Fresh fish marinated in a blend of spices and yogurt, grilled in a clay tandoor until perfectly cooked and infused with smoky flavors.

Mutton Seekh Kabab - OO

Minced mutton combined with spices, herbs, and onions, skewered and cooked in a clay tandoor until juicy and packed with flavors.

Lamb Seekh Kabab - OO

Minced lamb mixed with aromatic spices, herbs, and onions, skewered and cooked in a clay tandoor for a delicious and tender texture.

Chicken Seekh Kabab - OO

Minced chicken mixed with spices, herbs, and onions, skewered and cooked in a clay tandoor until juicy and flavorful.

Tandoori Chicken - Half - OO

Succulent chicken marinated in a blend of yogurt and spices, cooked in a clay tandoor oven until juicy and charred. Served as a half chicken.

Tandoori Chicken - Full - OO

Succulent chicken marinated in a blend of yogurt and spices, cooked in a clay tandoor oven until juicy and charred. Served as a full chicken.

Afghani Chicken - Half - OO

Tender chicken pieces marinated in a flavorful blend of yogurt, cream, and aromatic spices, cooked in a clay tandoor for a rich and creamy taste. Served as a half.

Afghani Chicken - Full - OO

Tender chicken pieces marinated in a flavorful blend of yogurt, cream, and aromatic spices, cooked in a clay tandoor for a rich and creamy taste. Served as a full.

Non-Veg Platter - OO

A combination platter featuring a selection of tandoori non-vegetarian items, such as chicken tikka, seekh kabab, lamb tikka, and more. Perfect for sharing and exploring various flavors.

Paneer Tikka Masala - OO

Soft paneer tikka (grilled paneer) cooked in a flavorful and spicy tomato-based gravy, infused with aromatic spices and finished with a creamy touch.

Kadai Paneer - OO

Paneer cooked with bell peppers, onions, and tomatoes in a spicy and tangy gravy, infused with aromatic spices and cooked in a traditional Indian kadai (wok).

Matar Paneer - OO

A classic North Indian curry made with paneer and green peas cooked in a tomato-based gravy, seasoned with aromatic spices and finished with a touch of cream.

Palak Paneer - OO

A classic Indian dish made with paneer cubes cooked in a vibrant and flavorful spinach gravy, seasoned with aromatic spices and finished with a touch of cream.

Shahi Paneer - OO

A rich and creamy curry made with paneer (Indian cottage cheese) cooked in a luscious tomato-based sauce, flavored with aromatic spices and garnished with nuts.

Amritsari Paneer Bhurji - OO

Crumbled paneer cooked with onions, tomatoes, and spices, offering a flavorful and spicy dish, popular in the Amritsari cuisine of Punjab.

Home Style Daal Tadka (Yellow) - OO

A comforting and flavorful dish made with yellow lentils, tempered with aromatic spices, and garnished with a tadka (tempering) of ghee, cumin, and red chili.

Masala Aloo Gobhi - OO

Aloo (potatoes) and gobhi (cauliflower) cooked with spices, onions, tomatoes, and a blend of flavorful spices, creating a satisfying and flavorful curry.

Matar Mushroom - OO

A flavorful curry made with mushrooms and green peas, cooked in a tomato-based gravy, seasoned with spices and finished with a touch of cream.

Veg Thaali - OO

A delicious assortment of vegetarian dishes served with rice, 2 roti or 1 butter naan, dal, 2 sabzi, raita, pickle, papad, and a sweet—offering a complete and satisfying Indian meal.

Nazami Handi (Mix Veg) - OO

A mix of seasonal vegetables cooked in a rich and flavorful curry, made with a blend of spices, onions, and tomatoes, resulting in a delicious and wholesome dish.

Daal Makhani - OO

A rich and creamy lentil curry made with black lentils and kidney beans, slow-cooked with spices, onions, tomatoes, and finished with a touch of cream.

Sarso Ka Saag - OO

A traditional Punjabi dish made with mustard greens and other leafy greens, cooked and tempered with spices, creating a flavorful and nutritious curry.

Mushroom Do Pyaza - OO

Mushrooms cooked with onions, tomatoes, and a blend of spices, resulting in a flavorful and aromatic curry.

Methi Matar Malai - OO

A creamy and fragrant curry made with fenugreek leaves, green peas, and a rich blend of spices, offering a delightful combination of flavors.

Corn Palak - OO

A delicious blend of sweet corn kernels and spinach cooked in a flavorful onion-tomato gravy, enhanced with spices and herbs.

Malai Kofta - OO

Deep-fried vegetable and cheese dumplings served in a creamy and mildly spiced gravy, creating a delightful combination of flavors and textures.

Goat Korma - OO

Goat meat cooked in a rich and creamy gravy made with a blend of spices, yogurt, onions, and finished with a touch of cream, creating a flavorful and indulgent curry.

Butter Chicken - OO

Tender chicken cooked in a creamy and flavorful tomato-based gravy, made with a blend of aromatic spices, butter, and finished with a touch of cream.

Egg Curry - OO

Hard-boiled eggs cooked in a flavorful and spiced gravy made with a blend of spices, onions, tomatoes, and finished with a touch of cream, offering a satisfying and vegetarian-friendly curry.

Fish Curry - OO

Fish pieces cooked in a flavorful and tangy curry made with a blend of spices, onions, tomatoes, and finished with a touch of coconut milk, offering a delightful seafood dish.

Lamb Curry - OO

Tender lamb cooked in a flavorful and aromatic gravy made with a blend of spices, onions, tomatoes, and finished with a touch of cream, resulting in a rich and satisfying curry.

Goat Curry - OO

Goat meat cooked in a flavorful and spicy gravy, made with a blend of spices, onions, tomatoes, and finished with a touch of cream, offering a hearty and delicious dish.

Dhaba Chicken Curry - OO

A traditional and spicy chicken curry inspired by the flavors of Indian roadside dhabas (eateries), cooked with a blend of spices, tomatoes, and onions, offering a rustic and satisfying taste.

Rara Chicken - OO

A rich and robust chicken curry made with minced chicken and chunks of chicken cooked in a flavorful and spicy gravy, creating a delicious and textured dish.

Kadhai Chicken - OO

Chicken cooked with bell peppers, onions, and tomatoes in a spicy and tangy gravy, infused with aromatic spices and cooked in a traditional Indian kadhai (wok).

Handi Chicken - OO

Chicken cooked in a traditional handi (clay pot) with a rich and aromatic gravy, infused with spices and herbs, resulting in a delicious and rustic dish.

Chicken Vindaloo - OO

Tender chicken simmered in a fiery Goan-style curry, bursting with bold flavors of vinegar, garlic, chili, and a blend of aromatic spices.

Chicken Tikka Masala - OO

Grilled chicken tikka (grilled chicken) cooked in a flavorful and spicy tomato-based gravy, infused with aromatic spices and finished with a creamy touch.

Lamb Vindaloo - OO

Tender lamb simmered in a fiery Goan-style curry, infused with vinegar, garlic, chili, and a blend of bold Indian spices for a rich, tangy, and flavorful dish.

Egg Bhurji - OO

Scrambled eggs cooked with onions, tomatoes, and a blend of spices, resulting in a flavorful and protein-packed dish.

Saag Gosht - OO

Goat meat cooked with spinach in a flavorful and aromatic gravy, made with a blend of spices, onions, tomatoes, and finished with a touch of cream, offering a nutritious and tasty dish.

Non-Veg Thaali - OO

A complete and hearty meal that includes a selection of non-vegetarian curries, lentils, rice, bread, raita (yogurt-based side dish), and desserts, offering a diverse and satisfying dining experience.

Paneer Tikka Biryani - OO

Fragrant basmati rice cooked with succulent paneer tikka (grilled paneer), aromatic spices, and herbs, layered and slow cooked to perfection, offering a delightful blend of flavors.

Paneer Mushroom Biryani - OO

Fragrant basmati rice cooked with paneer, mushrooms, aromatic spices, and herbs, layered and slow cooked to perfection, resulting in a flavorful and aromatic biryani.

Chicken Tikka Biryani - OO

Fragrant basmati rice cooked with marinated and grilled chicken tikka (grilled chicken), aromatic spices, and herbs, layered and slow cooked to perfection, offering a delightful blend of flavors.

Murg Biryani - OO

Fragrant basmati rice cooked with tender and succulent chicken pieces, aromatic spices, and herbs, layered and slow cooked to perfection, resulting in a flavorful and aromatic chicken biryani.

Goat Biryani - OO

Fragrant basmati rice cooked with tender and succulent goat meat, aromatic spices, and herbs, layered and slow cooked to perfection, resulting in a flavorful and aromatic goat biryani.

Lamb Boti Biryani - OO

Fragrant basmati rice cooked with tender and juicy lamb boti (boneless lamb pieces), aromatic spices, and herbs, layered and slow cooked to perfection, creating a flavorful and aromatic lamb biryani.

Veg Dum Biryani - OO

Fragrant basmati rice cooked with an assortment of vegetables, aromatic spices, and herbs, layered and slow-cooked to perfection, resulting in a flavorful and aromatic vegetarian biryani.

Jeera Rice - OO

Fragrant basmati rice cooked with ghee (clarified butter) and cumin seeds, offering a flavorful and aromatic side dish.

Plain Rice - OO

Steamed basmati rice cooked to perfection, served as a simple and comforting accompaniment to curries and gravies.

Veg Momo - OO

Dumplings filled with fresh mixed vegetables, steamed to perfection/fried for extra crunch/grilled in tandoori spices/creamy Afghani sauce—served with flavorful chutneys.

Paneer Momo - OO

Dumplings stuffed with spiced paneer, steamed for softness/fried for a crispy bite/tossed in smoky tandoori spices/creamy Afghani sauce—served with flavorful chutneys.

Chicken Fried Rice - OO

Stir-fried rice cooked with chicken typically seasoned with soy sauce and other spices.

Veg Fried Rice - OO

Stir-fried rice cooked with vegetables, typically seasoned with soy sauce and other spices.

Egg Fried Rice - OO

Stir-fried rice cooked with eggs, typically seasoned with soy sauce and other spices.

Chicken Hakka Noodles - OO

Stir-fried noodles tossed with chicken, flavored with soy sauce and other seasonings.

Egg Hakka Noodles - OO

Stir-fried noodles tossed with eggs, flavored with soy sauce and other seasonings.

Veg Hakka Noodles - OO

Stir-fried noodles tossed with vegetables, flavored with soy sauce and other seasonings.

Chilli Paneer - OO

Paneer (Indian cottage cheese) cubes cooked in a spicy and tangy chili sauce, offering a delicious vegetarian option.

Chilli Chicken - OO

Chicken pieces marinated, deep-fried, and then cooked in a spicy chili sauce, offering a flavorful and protein-rich dish.

Honey Chilli Cauliflower - OO

Similar to honey chili potato, this dish features crispy fried cauliflower florets coated in a sweet and spicy sauce.

Honey Chilli Potato - OO

Crispy fried potato strips tossed in a sweet and spicy honey-chilli sauce, offering a tasty and addictive appetizer.

Veg Manchurian - OO

Vegetable dumplings made with a mixture of finely chopped vegetables, deep-fried, and then tossed in a flavorful Manchurian sauce. It can be served dry as an appetizer or with gravy to accompany rice or noodles.

Butter Naan - OO

Naan bread brushed with butter, giving it a rich and slightly savory flavor.

Garlic Naan - OO

Naan bread infused with garlic, offering a fragrant and flavorful twist.

Masala Naan - OO

Naan bread seasoned with a blend of Indian spices, adding an extra kick to the flavor.

Cheese Naan - OO

Naan bread stuffed with panner, resulting in a gooey and indulgent bread option.

Chicken Keema Naan w/ Gravy - OO

Naan bread stuffed with minced chicken and served with a flavorful gravy.

Mutton Keema Naan w/ Gravy - OO

Naan bread stuffed with minced mutton and served with a savory gravy.

Tandoori Roti - OO

Tandoori roti with a spicy twist, made with finely chopped onions and green chilies.

Butter Roti - OO

A soft and thin Indian bread made with whole wheat flour, often brushed with butter.

Mirchi Onion Roti - OO

Tandoori roti with a spicy twist, made with finely chopped onions and green chilies.

Lachha Parantha - OO

A layered and flaky Indian bread made with whole wheat flour, typically served with curries.

Channa Bathura - OO

Chana Bhatura is one of the most popular Punjabi dish liked almost all over India. spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread.

Amritsari Kulcha - OO

A specialty from Amritsar, Punjab, this kulcha is typically stuffed with spiced mashed potatoes and served with chole (chickpea curry).

Missi Roti - OO

A soft and thin Indian bread made with whole wheat flour, often brushed with butter.

Veg Raita - OO

A yogurt-based side dish with mixed vegetables, often including cucumber, tomatoes, and onions, providing a cool and creamy contrast to spicy dishes.

Plain Dahi - OO

Plain yogurt, often served as a cooling and refreshing accompaniment to spicy dishes.

Pickled Onion - OO

Onions marinated in a tangy and spiced mixture, resulting in a flavorful and slightly tangy side dish.

Green Chutney - OO

Fresh coriander and mint chutney blended with spices for a zesty, tangy flavor

Pineapple Raita - OO

Refreshing yogurt raita with sweet pineapple and a hint of spice.

Gulab Jamun Ice Cream - OO

A rich and creamy fusion of classic Indian dessert and cool indulgence, soft gulab jamun swirled into ice cream.

Rasmalai - OO

A traditional Indian dessert made with soft and spongy cottage cheese dumplings soaked in sweetened and flavored milk. It is often garnished with nuts and saffron, offering a creamy and indulgent dessert experience.

Gajar Ka Halwa - OO

A delicious and rich Indian dessert made with grated carrots, milk, sugar, and ghee (clarified butter). It is cooked until the carrots are tender and the flavors are well-infused, resulting in a delightful sweet treat.

Boondi Ladoo - OO

Sweet golden pearls of gram flour bound with sugar syrup, flavored with cardamom, and rolled into a festive delight.

Motichoor Ladoo - OO

Delicate melt-in-mouth sweet spheres made from fine boondi pearls, blended with sugar syrup and a touch of cardamom.

Assorted box of 6

Pop - OO

Mineral Water - OO

Masala Soda - OO

A fizzy and spiced soda drink made with a blend of Indian spices, offering a unique and refreshing flavor.

Lassi - OO

A sweet and creamy yogurt-based drink flavored with rose syrup/ripe mangoes/touch of sugar/seasoned with salt creating a fragrant and delightful beverage.

Indian Coffee - OO

A hot beverage made from roasted coffee beans, often served with milk and sugar, providing a rich and energizing flavor.

Masala Indian Tea - OO

A flavorful and aromatic tea made with a blend of Indian spices such as cardamom, cinnamon, ginger, and cloves, brewed with milk and sugar.

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