Gians Indian Cuisine

9.0

31549 S Fraser Way, Abbotsford, BC V2T 4A3, Canada

Opens at 11:15 AM

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Place Settings

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Appetizers

Wet your appetite with one of these wonderful starters.

  • Vegetable Samosa (2 pcs)

    Two samosas made of a delicate thin pastry stuffed with potatoes, peas, and spices, served with chutney.

    $4.00

  • Meat Samosa (2 pcs)

    Two meat samosas made with a thin pastry stuffed with ground chicken and spices, served wth chutney.

    $5.50

  • Vegetable Pakora

    Lightly battered and deep-fried assorted vegetables.

    $8.00

  • Chicken Pakora

    Deep-fried chicken marinated in yogurt, ginger, garlic, and tandoori sauce.

    $13.00

  • Fish Pakora

    Deep-fried cod marinated in yogurt, ginger, garlic, and tandoori sauce.

    $13.00

  • Stuffed Paneer Pakora

    Deep-fried homemade cheese stuffed with tomatoes and spices.

    $9.00

  • Chilli Paneer (Dry)

    Homemade cheese tossed with fresh bell peppers, onions, and mushrooms.

    $13.00

  • Garlic Prawns

    Garlic chilli prawns sauteed in garlic butter and chillies.

    $17.00

  • Chilli Prawns

    Prawns tossed in fresh bell peppers, onions, and mushrooms.

    $16.00

  • Chilli Chicken Dry

    Lightly battered chicken tossed with fresh bell peppers, onions, and mushrooms.

    $14.00

  • Vegetable Manchurian

    Deep-fried vegetable balls in a rich sauce.

    $12.00

  • Vegetable Spring Rolls (8 pcs)

    Eight delicious rolls filled with fresh vegetables.

    $9.00

  • Chaat

    A delicious savoury snack.

    $9.00

  • Prawn Pakora

    Prawns marinated in yogurt. ginger, garlic, tandoori sauce, and deep-fried.

    $15.00

Tandoori Appetizers

All items are skewered and baked in a traditional clay oven.

  • Achari Kabob

    Chicken thighs mixed with exotic herbs and pickled spices.

    $16.00

  • Mint Chicken Kabob

    Boneless chicken breast marinated in mint chutney.

    $15.00

  • Seekh Kabob

    Ground lamb mixed with a melody of spices.

    $16.00

  • Gulauti Kabob

    Ground goat mixed in a blend of special spices.

    $16.00

  • Malai Kabob

    Tender chicken breast marinated in yogurt and spices.

    $16.00

  • Afghani Kabob

    Tender chicken breast marinated in Gian's tantalizing turmeric sauce.

    $16.00

  • Paneer Tikka

    Paneer marinated in Gian's spiced yogurt, skewered with bell peppers and onions.

    $15.00

  • Mint Paneer Tikka

    Paneer marinated in Gian's spiced mint yogurt, skewered with bell peppers and onions.

    $15.00

  • Chicken Tikka

    Boneless chicken thighs marinated in tandoori spices.

    $16.00

  • Fish Tikka

    A perfect fillet cubed and marinated for you in Gians Indian Cuisine's special blend of tandoori spices.

    $17.00

  • Prawn Tikka

    Prawns marinated in a succulent garlic and ginger sauce.

    $17.00

Chicken Entrees

These tender chicken dishes are sure to please.

  • Butter Chicken

    Boneless chicken cooked in a mouthwatering sauce of yogurt, tomatoes, cream, and heavenly spices.

    $14.50

  • Palak Chicken

    Boneless chicken cooked in fresh spinach and Gian's spices.

    $14.50

  • Chicken Dopiaza

    Boneless chicken cooked in Gian's special sauce with perfectly sauteed onions.

    $14.50

  • Chicken Curry

    Boneless chicken cooked in a special sauce with spices.

    $14.00

  • Goa Chicken Curry

    Tender pieces of chicken breast in Gian's coconut curry.

    $14.50

  • Curry Chilli Chicken

    Boneless chicken cooked with mushrooms, green peppers, and onions.

    $15.00

  • Chicken Korma

    Boneless chicken cooked in a delicious cream sauce with a hint of coconut topped with cashews.

    $15.00

  • Kadai Chicken

    Sauteed bell peppers and onions, tossed with boneless chicken breast and curry sauce.

    $15.00

  • Chicken Jalfrazi

    Juicy chicken breast tenders in Gian's aromatic spices with bell peppers and onions.

    $14.50

  • Murg Masala

    Chicken marinated with tandoori spices tossed in a curry sauce with sauteed onions.

    $15.50

  • Chicken Vindaloo

    Spicy. Boneless chicken marinated in red chilli vinegar paste and cooked in curry sauce with potatoes.

    $15.00

Lamb and Goat Entrees

A common meat in Indian cuisine, lamb and goat offer a tender and delicious meal.

  • Goat Curry

    Tender bone-in goat pieces cooked with Gian's spices.

    $15.50

  • Goa Goat Curry

    Bone-in goat pieces cooked in Gian's coconut curry.

    $15.50

  • Goat Jalfrazi

    Goat cooked in Gian's aromatic spices with bell peppers and onions.

    $15.50

  • Goat Vindaloo

    Spicy. Goat marinated in red chilli vinegar paste and cooked in curry sauce with potatoes.

    $15.50

  • Lamb Curry

    Boneless tender lamb cooked in curry sauce and spices.

    $15.00

  • Hyderabadi Lamb

    Tender lamb pieces cooked in curry sauce with sauteed bell peppers and onions.

    $14.50

  • Lamb Jalfrazi

    Lamb cooked in Gian's aromatic spices with bell peppers and onions.

    $15.50

  • Lamb Vindaloo

    Spicy. Lamb marinated in red chilli vinegar paste and cooked in curry sauce with potatoes.

    $16.00

  • Lamb Bhuna

    Boneless tender lamb tossed with fried onions and tomatoes.

    $16.00

  • Palak Lamb

    Boneless lamb cooked in fresh spinach and Gian's spices.

    $15.00

  • Lamb Korma

    Boneless lamb cooked in Gian's special sauce with cashews and coconut topped with cashews.

    $15.50

Seafood Entrees

Grab yourself a tasty prawn-based dish, or maybe one of Gian's delicious fish curries.

  • Prawn Masala

    Juicy prawns cooked in Gian's curry sauce and sauteed onions.

    $16.50

  • Goa Prawn Curry

    Prawns in Gian's coconut curry.

    $16.50

  • Prawn Curry

    Juicy prawns cooked with spices in a curry sauce.

    $14.00

  • Prawn Vindaloo

    Spicy. Juicy prawns marinated in red chilli vinegar paste and cooked in a curry sauce with potatoes.

    $15.00

  • Prawn Korma

    Prawn cooked in delicious cream sauce with a hint of coconut topped with cashews.

    $15.00

  • Prawn Jalfrazi

    Prawns in Gian's aromatic spices with bell peppers and onions.

    $15.00

  • Fish Curry

    Boneless fish cooked in a curry sauce and spices.

    $16.00

  • Goa Fish Curry

    Fish in Gian's coconut curry.

    $16.00

  • Curry Chilli Fish

    Juicy pieces of cod cooked with mushroom green peppers and onion.

    $16.00

Vegetarian Entrees

Whether you can't eat meat, or simply aren't in the mood for it, Gian's has got you covered.

  • Paneer Bhurji

    Homemade cheese with sauteed onions, tomatoes, and spices.

    $15.50

  • Chilli Paneer

    Homemade cheese fried with mushrooms, onions, bell peppers, and blend of spices.

    $14.50

  • Mutter Paneer

    Peas, homemade cheese, and Gian's blend of spices.

    $13.50

  • Paneer Makhni

    Homemade cheese cooked in a delicious creamy curry sauce.

    $14.00

  • Palak Paneer

    Fresh spinach with homemade cheese and Gian's blend of spices.

    $13.00

  • Kadai Paneer

    Sauteed bell peppers and onions tossed into a creamy gravy with cheese.

    $14.00

  • Shahi Paneer

    Homemade cheese cooked in a creamy tomato sauce and spices.

    $14.00

  • Mushroom Mutter

    Mushrooms and peas tossed in a curry sauce.

    $13.00

  • Malai Kofta

    Fresh homemade cheese balls in a cheese curry sauce.

    $14.00

  • Mixed Vegetables

    Fresh vegetables cooked in Gian's special sauce.

    $14.00

  • Aloo Ghobi

    Cauliflower and potatoes cooked in Gian's curry sauce.

    $13.50

  • Curry Cholle

    Curried chickpeas.

    $13.00

  • Daal Makhni

    Lentils cooked in a delicious blend of spices and cream.

    $14.00

  • Daal Tarka

    Lentils cooked with onions, tomatoes, turmeric, and cayenne peppers.

    $13.00

  • Chana Masala

    Chickpeas cooked in curry sauce with homemade cheese.

    $13.50

  • Palak Mushrooms

    Fresh-cubed mushrooms cooked with spinach in curry sauce.

    $13.00

  • Bhindi Masala

    Fresh okra, pan-fried in a special blend of spices with sauteed onions.

    $14.00

  • Bharta

    Grilled eggplant cooked with sauteed onions and tomatoes.

    $13.50

  • Mushroom Makhni

    Sauteed mushrooms with curried cream sauce.

    $14.00

  • Cheese Tomato

    Cheese cooked with fresh tomatoes in a curry sauce.

    $13.00

Dinners for Two

Try one of these great combination plates.

  • Dinner A

    Two pieces of papadum, two vegetable samosas, daal makhni, mutter paneer rice, naan, and fruit cream or raita.

    $38.00

  • Dinner B

    Two pieces of papadum, two vegetable samosas, butter chicken, aloo ghobi rice, naan, and fruit cream or raita.

    $42.00

  • Dinner C

    Two pieces of papadum, two meat samosas, butter chicken, lamb curry rice, naan, and fruit cream or raita.

    $45.00

Rice

Enjoy a lovely side of rice, or maybe a full rice-based dish.

  • Basmati Rice

    Rice cooked with vegetables.

    $5.50

  • Chicken Biryani

    Juicy curried chicken tossed into fried rice.

    $15.00

  • Prawn Biryani

    Prawns cooked in yogurt and mixed with basmati rice.

    $16.50

  • Vegetable Biryani

    Mixed vegetables sauteed with onions and curry sauce and tossed in rice.

    $13.00

  • Lamb Biryani

    Tender cubes of lamb tossed into onion fried rice.

    $15.50

  • Goat Biryani

    Tender pieces of goat tosses into onion fried rice.

    $15.50

Breads from the Pan

A perfect pairing for most Indian dishes.

  • Roti from the Pan

    Kneaded white flour and fried in a pan.

    $2.00

  • Plain Paratha

    Plain buttered roti.

    $3.00

  • Gluten-Friendly Roti

    Kneaded breaded fried in a pan.

    $2.00

Breads from the Tandoor

Perfect for sopping up the leftover curries and sauces.

  • Naan

    Leavened bread.

    $2.00

  • Lasooni Naan

    Naan with fresh garlic and cilantro.

    $2.50

  • Buttered Naan

    Butter stuffed naan.

    $3.00

  • Keema Naan

    Naan stuffed with minced lamb meat.

    $4.00

  • Chicken Stuffed Naan

    Naan stuffed with tandoori marinated chicken.

    $4.00

  • Roti from the Tandoor

    Roti made with wheat flour.

    $2.50

  • Lacha Parantha

    Butter stuffed tandoori parantha.

    $3.00

  • Stuffed Paratha

    Potatoes or cauliflower stuffed in paratha.

    $4.00

Sides

Grab a side or two to round off your meal.

  • Raita

    Small deep-fried channa flour balls in yogurt.

    $4.00

  • Papadum

    A thin and crisp piece of flatbread.

    $1.00

  • Pickles

    Flavourful pickled vegetables.

    $1.50

  • Carrot Pickles

    Tasty pickled carrots.

    $2.00

  • Vegetable Raita

    Assorted diced vegetables mixed in yogurt.

    $4.50

  • Garden Salad

    A crisp fresh salad.

    $4.00

  • Onions

    Fresh-cut onions.

    $2.00

Desserts

Something a little sweeter.

  • Gulab Jaman

    Deep-fried homo milk dough balls smothered in syrup.

    $3.00

  • Fruit Cream

    A classic Indian-style dessert, fresh fruit mixed in cream.

    $3.00

  • Ras Malai

    A homemade cheese patty served with milk and topped with pistachios.

    $3.00

  • Gajrela

    Contains nuts. Carrot pudding.

    $3.50

Soft Drinks

Quench your thirst with a lovely beverage.

  • Mango Shake

    A delicious mango-flavoured shake.

    $4.00

  • Lassi

    Lassi made with yogurt served with your choice of sweety or salty flavour.

    $3.50

  • Mango Lassi

    Fresh mangoes blended with yogurt.

    $4.00

  • Pop (Can)

    A classic beverage for any meal.

    $2.00