Gate of India

Butter Chicken

Marinated chicken breast prepared in clay oven and finished with butter and creamy tomato sauce.

Garlic Naan

White flour bread covered with garlic and baked in a clay oven.

Chicken Tikka Masala

Marinated chicken breast is prepared in a clay oven and cooked with onions, peppers, tomatoes, ginger, and garlic.

Basmati Rice

Fish Pakora

Tender pieces of boneless fish marinated in mild spices and deep-fried, served with mint sauce.

Chicken 65

Boneless chicken deep-fried with South Indian spices.

Honey Garlic Cauliflower

Vegetarian. Deep-fried cauliflower cooked with spicy honey garlic sauce.

Chole Bhature

Two pieces of deep-fried bread served with chole (channa masala), pickles, red onions, and green chili.

Gate of India Veg Platter

Vegetarian. A combination of vegetable pakoras, vegetable samosas, paneer pakoras, and an assortment of chutneys.

Vegetable Pakora

Vegetarian.

Paneer Pakora

Vegetarian. Homemade cottage cheese mixed with chickpea flour and spices served crispily.

Papri Chaat

Vegetarian. Thin puffed pastry served with chickpeas, potatoes, onions, yogurt, and tamarind sauce.

Hari-Bhari Tikki

Vegetarian. Deep-fried patties mixed with fresh spinach, cottage cheese, potatoes, and cashews, served with tamarind sauce.

Aloo Tikki

Vegetarian. Potato patties served with chickpeas, onions, yogurt, and chutney.

Fish Pakora

Tender pieces of boneless fish marinated in mild spices and deep-fried, served with mint sauce.

Vegetable Samosa

Vegetarian. A thin triangle patty filled with potatoes, onions, and peas.

Chicken Samosa (2 pcs)

Ground chicken filled with onions and peas served with green and tamarind chutney.

Chicken Pakora

Tender pieces of boneless breast of chicken marinated with battered and fried chickpeas.

Gate of India Meat Platter

A combination of chicken pakora, chicken or beef samoa, fish pakora, and chutneys.

Spicy Mutton Takkatak

Spicy. Goat or lamb pieces cooked with authentic spices served with mint chutney.

Paneer 65

crispy home made cottage cheese (paneer) cubes tossed with a spiced mixture of aromatics south and north Indian spices.

Gobi 65

Crispy cauliflower cubes tossed with a spiced mixture of aromatics

Green Salad

Sliced tomatoes, cucumbers, onions, green chilies, and lemon.

Kuchumber Salad

Coleslaw Salad

Hot and Sour Soup

Hot. Fresh vegetables cooked in Indo-Chinese style and finished with soya sauce.

Cream of Vegetable Soup

Vegetarian. Fresh vegetable ground and cooked with Indian spices served with cream and butter.

Mulligatawny Soup

A rich lentil-flavored soup spiced with curry powder. Perfect for a cold day served with whipping cream.

Tomato Soup

Fresh tomato-flavored soup cooked with Indian spices served with butter and cream.

Cream of Chicken Soup

Fresh chicken flay cooked with Indian spices served with cream and butter.

Butter Chicken

Marinated chicken breast prepared in clay oven and finished with butter and creamy tomato sauce.

Chicken Tikka Masala

Marinated chicken breast is prepared in a clay oven and cooked with onions, peppers, tomatoes, ginger, and garlic.

Chicken Korma

Chicken breast cooked with creamy sauce and authentic Indian spices.

Chicken Vindaloo

Chicken breast simmered with spicy tangy curry sauce and vindaloo spices.

Kadai Chicken

Chicken breast cooked with fresh tomatoes, onions, green peppers, ginger, garlic, and authentic spices.

Chicken Lababdar

Chicken breast cooked with onions, tomato sauce, ginger, garlic, and thick gravy.

Balti Chicken

Chicken pieces cooked with chopped onions, bell peppers, and tomatoes, served in a traditional Indian dish.

Cream Chicken

Chicken breast cooked with cashews, creamy gravy, and authentic Indian spices.

Chicken Bharta

Minced chicken cooked with tomatoes, onions, ginger, garlic, and authentic spices.

Chicken Madras

A South Indian dish with onions, ginger, and garlic finished with coconut milk. Favourite to those who enjoy their curry hot.

Palak Saag Chicken

Chicken breast and spinach cooked with onions, tomato sauce, ginger, garlic, and spices.

Chicken Chaitinar

A South Indian dish with fresh curry leaves, onions, ginger, garlic, and coconut finished with spicy tomato base gravy.

Methi Malai Chicken

Chicken breast cooked with fresh fenugreek leaves and creamy sauce.

Chicken Curry

Chicken cooked with traditional onions, tomato base gravy, ginger, garlic, and spices.

Tandoori Mix Platter

Mixed tandoori varieties, cooked in a clay oven and served with mint sauce.

Achai Paneer Tikka

Fresh Indian cheese marinated with Indian pickled flavored spices, baked in the clay oven.

Chicken Tikka

Fresh chicken breast marinated with spicy tandoori spices and served with mint sauce.

Tandoori Chicken

Chicken leg marinated in traditional spices cooked in a clay oven.

Mahi Fish Tikka

Fish marinated with fresh garlic, ginger, and spices grilled in a clay oven.

Tandoori Garlic Prawn

Jumbo prawn marinated with fresh garlic, ginger, and spices cooked in a clay oven.

Murg Malai Tikka

Chicken breast marinated with cheese cream, cashew paste, and spices cooked in a clay oven.

Chicken,or Lamb, Sheesh Kabab

Chicken, lamb, minced flavored meat, marinated with fresh herbs and grilled in a clay oven.

Pudina Paneer Tikka

Indian cheese marinated with fresh mint spices, cooked in a clay oven, and served with mint sauce.

Hariyali Tikka

Chicken breast marinated with yogurt and fresh mint cooked in a clay oven.

Garlic Naan

White flour bread covered with garlic and baked in a clay oven.

Butter Naan

White flour bread with butter baked in a clay oven.

Bread Basket

Roti, butter naan, and lacha parantha mixed in one basket.

Plain Naan

White flour bread baked in a clay oven.

Lacha Paratha

Multi-layered flaky, whole wheat bread, baked in clay oven.

Tandoori Roti

Whole wheat thin crispy bread baked in a clay oven.

Aloo Parantha

Whole wheat bread stuffed with potatoes and authentic spices.

Paneer Naan

Bread stuffed with grated Indian cheese.

Pudina Paratha

Multi-layered flaky, whole wheat bread with fresh dried mint, baked in clay oven.

Chicken Keema Naan

Peshwari Naan

Bread stuffed with coconut, raisin, almonds, and cashew nuts, baked in a clay oven.

Aloo Naan

Bread stuffed with potatoes and authentic spices.

Bhatura

Deep-fried bread.

Basmati Rice

Saffron Rice

Coconut Rice

Peas Pulau

Jeera Rice

Mushroom Rice

Mixed Raita

Boondi Raita

Lamb, Goat, or Beef Curry

Your choice of meat cooked with onions, tomato sauce, ginger, garlic, and spices.

Lamb, Goat, or Beef Korma

Your choice of meat is cooked with creamy sauce and authentic Indian spices.

Lamb, Goat, or Beef Vindaloo

Your choice of meat simmered with potatoes and spicy tomato curry sauce with vindaloo spices.

Lamb, Goat, or Beef Rogan Josh

Your choice of meat cooked in onions, tomatoes, ginger, garlic sauce, and Indian spices.

Lamb, Goat, or Beef Kadai

Your choice of meat is cooked with onions, bell peppers, ginger, cilantro, and spicy authentic spices.

Lamb, Goat, or Beef Madras

A South Indian dish with onions, tomato base gravy, ginger, and garlic finished with coconut milk.

Bhoona Lamb, Goat, or Beef

Your choice of meat cooked with tomatoes, onions, and thick bhoona spices.

Palak Saag Lamb, Goat, or Beef

Your choice of meat with spinach cooked with ginger, garlic, and authentic spices.

Balti Lamb, Goat, or Beef

Your choice of meat is cooked with onions, bell peppers, and tomatoes, and served in a traditional Indian dish.

Lamb, Goat, or Beef Milagu Curry

Your choice of meat cooked with onions, ginger, garlic, fennel seeds, and spicy South Indian spices.

Lamb, Goat, or Beef Rangdang

Your choice of meat cooked with onions, ginger, garlic, lemongrass, and spicy South Indian spices.

Palak Paneer

Indian cheese cooked with fresh spinach, puree, and authentic spices.

Dal Tarka

Vegetarian. Yellow lentils cooked with onions, tomatoes, and an authentic touch of spices.

Dal Makhani

Vegetarian. Slow-cooked Black lentils with fresh tomatoes, ginger, garlic, cream, and authentic spices.

Paneer Butter Masala

Indian cheese cooked with thick onions, butter gravy, and authentic spices.

Shahi Paneer

Vegetarian. Indian cheese pieces cooked in onions, cashews, and creamy sauce with authentic spices.

Malai Kofta

Vegetarian. Minced potatoes and Indian cheese ball cooked in cream and light spices.

Aloo Gobi

Vegetarian. Cauliflower and potatoes cooked in onions, tomatoes, ginger, garlic, and spices.

Paneer Tikka Masala

Roasted Indian cheese cooked with onions, bell peppers, and tomato base gravy.

Kadai Paneer

Indian cheese cooked with onions, bell peppers, ginger, coriander, and authentic spices.

Paneer Lababdar

Indian cheese cooked with authentic creamy onion sauce and finished with honey.

Mixed Vegetables

Vegetarian. Mixed fresh vegetables cooked with onions, tomatoes, gravy, ginger, garlic, and spices.

Paneer Makhani

Vegetarian. Indian cheese pieces cooked in onion, cashew, and a creamy sauce with authentic spices.

Mutter Paneer

Fresh green peas and Indian cheese cooked with garlic, ginger, onion sauce, and spices.

Methi Malai Paneer

Indian cheese cooked with fresh fenugreek leaves and creamy sauce.

Okra Masala

Vegetarian. Fresh okra cooked with onions, tomatoes, gravy, ginger, garlic, and spices.

Vegetable Jhalfrezi

Vegetarian. Mixed fresh vegetables cooked in spicy tangy tomatoes, onions, gravy, ginger, garlic, and Indian spices.

Paneer Bhurji

Indian grated cheese and green peas cooked with onion, tomato, gravy, and finished with cilantro.

Paneer Jalfrezi

Indian cheese cooked with fresh bell peppers, spicy onions, and tomato gravy.

Baigan Bharta

Vegetarian. Fresh eggplants roasted in a clay oven, minced, and cooked with onions, tomatoes, and gravy.

Butter Vegetable

Vegetarian. Fresh mixed vegetables cooked with authentic tomato base gravy finished with cream and butter flavors.

Navratan Korma

Vegetarian. Mixed vegetables cooked with onions and cashew gravy, finished with a creamy sauce.

Vegetable Kolapuri

Vegetarian. South Indian-style fresh mixed vegetables cooked with coconut gravy.

Channa Masala

Vegetarian. Whole chickpeas cooked in onions, tomatoes, gravy, and authentic Indian spices.

Sweet and Sour Eggplant

Vegetarian. Specialty roasted eggplant cooked with a tangy tomato and coconut gravy.

Jeera Aloo

Vegetarian. Spiced potatoes cooked with cumin seeds, spices, and fresh tomatoes.

Dingri Dolma

Vegetarian. Fresh mushrooms and green peas cooked with onions, tomatoes, and gravy and finished with fresh cream.

Fish Malai Curry

Fish cooked with creamy sauce and authentic Indian spices.

Prawn Curry

Prawns cooked with ginger, garlic, onions, and tomato-based gravy.

Kadai Prawn

Prawns cooked with fresh tomatoes, onions, bell peppers, ginger, garlic, and authentic spices.

Prawn Malai Curry

Prawns cooked with cashews, coconut, creamy sauce, and authentic Indian spices.

Kerala Fish Curry

Fish, coconut, onions, tomato sauce, ginger, garlic, and spicy South Indian spices.

Fish Vindaloo

Fish and potatoes simmered with a spicy tangy curry sauce and vindaloo spices.

Daab Chingri Prawn

Bengali-style cooked prawns finished with coconut, onions, tomato, ginger, garlic, and green chili.

Hakka Vegetable Noodles

Indo-Chinese-style chow mein stirred with fresh onions, carrots, cabbage, and bell peppers and finished with soya sauce.

Hakka Chicken Noodles

Indo-Chinese-style chow mein stirred with fresh chicken, onions, carrots, cabbage, and bell peppers, and finished with soya sauce.

Veggie Manchurian

Spicy vegetable dumplings sauteed with onions and tomatoes cooked in Indo-Chinese style.

Chicken Fried Rice

Long grain basmati rice stirred and fried with chicken, egg, ginger, garlic, and onions, finished with Indo-Chinese style.

Veggie Fried Rice

Long grain basmati rice stirred and fried with ginger, garlic, and onions and finished in Indo-Chinese style.

Chilli Paneer

Spicy Indian cheese sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Gobi Manchurian

Chili Vegetable

Spicy mixed vegetables sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Chili Potato

Spicy potatoes sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Egg Fried Rice

Long grain basmati rice stirred and fried with egg, ginger, garlic, and onions finished in Indo-Chinese style.

Chicken Manchurian

Spicy chicken pieces sauteed with onions and tomatoes, cooked in Indo-Chinese style.

Chili Garlic Prawn

Spicy prawn sauteed with garlic, onions, and tomatoes, cooked in Indo-Chinese style.

Chili Fish

Spicy fish sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Chilli Chicken

Spicy chicken pieces sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Chilli Mutton

Spicy mutton sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Lamb, Goat, or Beef Biryani

Long grain basmati rice cooked with meat and authentic spices.

Chicken Biryani

Long grain basmati rice cooked with chicken breast and authentic spices.

Vegetable Biryani

Long grain basmati rice cooked with fresh vegetables and authentic spices.

Prawn Biryani

Long grain basmati rice cooked with prawn and authentic spices.

Onions and Green Chilis

Plain Papadum

Plain Yogurt

Mixed Raita

Boondi Raita

Mango Chutney

Mix Pickle

Gulab Jamun (2 pcs)

One order comes with two pieces.

Rice Pudding

Mango Fruit Cream

Carrot Halwa

Rasmalai (2 pcs)

One order comes with two pieces.

Lassi

Canned Drink

Shake

Masala Tea

Juice

Water (Bottle)

Perrier Water

Green Tea

Herbal Tea

Number of Plastic Cutlery

How many people will be eating from this order?