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Our stores are stocked with the freshest quality and best assortment, which includes our own President’s Choice® products—now delivered right to your door. Delivery times may vary. Subject to store capacity, driver availability, traffic, and driving conditions. For any order issues, please contact Skip support via the app.						
					

Allergies & Intolerances

Fortinos

6 Panini Ciabatta Buns - 272.0 G

9 Grain Baguette - 298.0 G

9 Grain Bâtard Bread - 357.0 G

ACE Ciabatta Cluster 3 Pack - 89.0 G

Allergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites.

Bagel Crisps, Montreal Style - 170.0 G

Baguette - 298.0 G

Bread Crumbs - 489.0 G

Ciabatta Baguette - 276.0 G

Ciabatta Grande - 306.0 G

Country Harvest® Ancient Grains 100% Whole Grain Bread with Seeds is history in the baking. Our recipe features a delicious blend of spelt, khorasan wheat, millet, amaranth, and quinoa. The grains may be ancient, but the taste is fresh.

Country Harvest Ancient Grains with Red Fife Bread - 600.0 G

What's delicious and contains a high source of fibre? Country Harvest® Flax & Quinoa 100% whole grain bread with seeds of course! Baked in Canada and made with 100% whole grains, there’s no question that you’re going to enjoy this bread.

Country Harvest Flax & Quinoa Bread - 600.0 G

Canadian Baked & Owned™, indulge your cravings with our delicious Italian-style bread, topped with the delicious nutty crunch of sesame seeds. This oh-so-soft bread is ready to handle whatever ingredients you feel like stacking.

D'Italiano Sesame Seed Bread - 675.0 G

Enjoy delicious flavour in every serving of Dempster's® 100% Whole Grains Multigrain Bread. Made in Canada, it contains Canadian wheat flour, and no artificial flavours or colours. The soft and wholesome bread is a great choice for sandwiches, toast and even croutons. Give your family the great taste they love with bread that helps keep them fuelled all day long.