Fionn MacCool's

Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or...

Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or...

Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or...

Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or...

Seasoned tortilla chips, Cajun chicken, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and...

Seasoned tortilla chips, ground beef, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and...

Seasoned tortilla chips, a mix of pub-blend cheese and Guinness cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and drizzled with...

Seasoned lattice-cut fries, pub-made queso cheese sauce, tomato, pickled jalapeño and green onion. Served with cilantro pepita and sour cream. (1280

Jameson BBQ sauce, caramelized onions, roasted Cajun chicken, jalapeno, ranch, mix of pub-blend cheese baked to perfection on a crispy fresh flatbread

Signature blend of Italian cheeses, spinach, artichoke, and baked to perfection. Served with tortilla chips. (978 Cals)

Crispy tempura battered cauliflower wings, tossed in your choice of sauce. Served with carrot and celery sticks, and choice of ranch or blue cheese...

Pub style fries, fresh gravy, and cheese curds.

Tender, hand-cut calamari marinated in buttermilk, crispy banana pepper and green onion. Served with our signature Dungloe sauce. (700 Cals)

Smoked bacon, cheese curds and gravy on a mountain of seasoned pub-style fries. (1070 Cals)

Pub-made Shepherd’s pie filling, cheese curds and gravy on a mountain of seasoned pub-style fries. (1316 Cals)

Hand-breaded boneless chicken, Jameson-infused honey garlic sauce, sesame seeds and green onion. (880 Cals)

Four mini-Yorkshire pudding bowls, pub-made shepherd’s pie filling, creamy mashed potato, melted pub- blend cheese. (365 Cals)

Shaved tender corned beef, cheese curds, chopped dill pickles, gravy and drizzled with pub-made beer mustard aioli on a mountain of seasoned...

Roasted mushroom soup, gluten free and vegan

Savour the smoky perfection with our Crispy Gouda Bites. Golden-fried Gouda, panko-crisped, and served with zesty chili aioli.

Crispy dill-breaded dill pickle spears. Served with our pub-made honey dill sauce. (460 Cals)

Romaine hearts, baby kale, smoked bacon, parmesan, and croutons tossed in a classic Caesar dressing. (875 Cals)

Grilled chicken, romaine hearts, baby kale, smoked bacon, parmesan, and croutons tossed in a classic Caesar dressing. (1085 Cals)

Grilled Cajun salmon, spinach, shredded carrots, purple cabbage, avocado, cilantro, roasted red pepper, corn, pico de gallo, and cilantro pepita...

Cheddar, pub-made cheese sauce, lettuce, tomato, red onion, pickles, and our signature burger sauce on a griddled egg bun. Topped with a fried dill...

*TRY OUR NEW GARDEN BURGER* Plant-based patty with roasted red peppers, provolone cheese, avocado, lettuce, tomato, red onion, pickles, and our...

Two house made smashed patties made with a blend of Canadian beef and lamb, provolone cheese, roasted red peppers, pickled onions, tomato, lettuce...

Double-smoked bacon, cheddar, provolone, lettuce, tomato, pickles, red onion, and our signature burger sauce on a griddled egg bun. (1050 Cals)

Grilled chicken breast, double-smoked bacon, cheddar, provolone, spring mix, tomato, avocado and chipotle mayo on a Sour Dough Bread. (1020 Cals)

A half sandwich with grilled chicken breast, double-smoked bacon, provolone, arugula, tomato, red onion, avocado, spiced beer aioli, served with a...

Our house made Yorkshire pudding wrap, hand breaded Crispy Chicken Tenders, coleslaw, spiced chili aioli, pickled onions, and a drizzle of our famous...

Two crispy fried chicken thighs marinated in our secret blend of pub spices, lettuce, red onion, dill pickle coins and pub-made honey dill sauce on a...

Three freshly beer-battered haddock tacos with cabbage slaw, cilantro pepita crema, pico de gallo, pickled onion, and cilantro. Served on soft flour...

Signature blend of spinach, artichoke, roasted red peppers, jalapeno, caramelized onions, Italian cheeses, and cheddar cheese. Served on griddled...

Three freshly beer battered GARDEIN™ fishless tacos with cabbage slaw, cilantro pepita crema, pico de gallo, guacamole, pickled onion, and cilantro.

Shaved tender corned beef, provolone, cheddar cheese, pub braised red cabbage, pickles, spiced beer aioli, and our spicy beer mustard aioli served on...

Chicken tenders, smoked bacon, buffalo sauce, ranch dressing and green onion. (1580 Cals)

Classic chicken fingers served with your choice of sauce or dry rub. (1340 Cals)

Two tender, golden-fried chicken schnitzels topped with spiced garlic cream sauce and provolone cheese. Served on a bed of mashed potatoes,

Our signature beer batter is made fresh daily. Beer-battered haddock, pub-style fries, cabbage slaw, lemon, and our signature Dungloe sauce. (1110

Our signature beer batter is made fresh daily. Beer-battered haddock, pub-style fries, cabbage slaw, lemon, and our signature Dungloe sauce. (1320

Our spin on a mac, cavatappi noodles caramelized whiskey glazed onions, diced jalapenos, Guinness cheese sauce, mix of pub blend cheese, parmesan,

Our spin on a mac, cavatappi noodles caramelized whiskey glazed onions, diced jalapenos, Guinness cheese sauce, mix of pub blend cheese, parmesan,

100% Canadian beef and button mushrooms braised in a rich Guinness® gravy and topped with creamy mashed potato. Served with mini-Yorkshire pudding...

*TRY OUR NEW SIGNATURE PIE* House made buttery pie crust, filled with our signature Guinness Steak and Mushroom stew, baked to perfection. Served...

Full rack of baby back pork ribs with Jameson BBQ sauce, cabbage slaw and pub-style fries. (1980 Cals)

Half rack of baby back pork ribs with Jameson BBQ sauce, cabbage slaw and pub-style fries. (1240 Cals)

Half rack of ribs with Jameson BBQ sauce, 5pc wings, cabbage slaw and pub-style fries. (1860 Cals)

A combination of 100% Canadian beef & lamb, green peas, corn and carrot, simmered in a rich gravy and topped with creamy mashed potato. Served with a...

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240 Cals

100% Canadian all-beef burger, lettuce, and tomato. Served with pub-style fries. (750 Cals)

100% Canadian all-beef burger, cheddar cheese, lettuce, and tomato. Served with pub-style fries. (863 Cals)

Classic chicken tenders served with pub-style fries and plum sauce for dipping. (650 Cals)

2pc pint-sized fish, cabbage slaw, pub-style fries, and our signature Dungloe sauce.(865 Cals)

Two flour tortillas stuffed with pub-blend cheese and grilled chicken. Served with pub-style fries and sour cream. (610 Cals)

Decadent cheesecake filled with chunks of signature carrot cake all piled high on a graham cracker crust. Topped with caramel sauce. (653 Cals)

Pubs freshly fried mini donuts served powdered glaze, topped with raspberry coulis and baileys cream cheese frosting.

Warm, freshly fried mini donuts, tossed in our cinnamon sugar. Served with a decadent caramel or chocolate sauce for dipping sauce. (980 Cals)