Fionn MacCool's

1LB Naked Wings

Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing. (1300-2780 Cals)

1.5LB Beer Battered Wings

Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing. (1300-2780 Cals)

1.5LB Naked Wings

Pub-marinated in our special blend of beer and spices. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing. (1300-2780 Cals)

Pubs Cajun Chicken Nachos

Seasoned tortilla chips, Cajun chicken, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and drizzled with lime sour cream. (1740 Cals)

Pubs Beef Nachos

Seasoned tortilla chips, ground beef, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and drizzled with lime sour cream. (1769 Cals)

Pub Nachos

Seasoned tortilla chips, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and drizzled with lime sour cream. (1530 Cals)

Blarney Chips

Seasoned lattice-cut fries, pub-made queso cheese sauce, tomato, pickled jalapeño and green onion. Served with salsa and sour cream. (1280 Cals)

Spinach & Artichoke Dip

Signature blend of Italian cheeses, spinach, artichoke, and baked to perfection. Served with tortilla chips. (978 Cals)

Cauliflower Wings

Crispy tempura battered cauliflower wings, tossed in your choice of sauce. Served with carrot and celery sticks, and choice of ranch or blue cheese dressing. (780 Cals)

Triple Dill'd Pickles

Crispy dill-breaded dill pickle spears. Served with our pub-made honey dill sauce. (460 Cals)

Crispy Calamari

Tender, hand-cut calamari marinated in buttermilk, crispy banana pepper and green onion. Served with our signature Dungloe sauce. (700 Cals)

Crispy Beer Battered Shrimp

*TRY OUR NEW* Crispy beer battered shrimp. Served with our signature Dungloe and Hot & Honey G sauce. (840 Cals)

Jameson Honey Garlic Bites

Hand-breaded boneless chicken, Jameson-infused honey garlic sauce, sesame seeds and green onion. (880 Cals)

Chicken Quesadilla

Cajun chicken, shredded pub-blend cheese, pico de gallo, onions and sweet peppers on seasoned flour tortillas. Served with salsa and sour cream. (1055 Cals)

Mini Yorkies

Four mini-Yorkshire pudding bowls, pub-made shepherd’s pie filling, creamy mashed potato, melted pub- blend cheese. (365 Cals)

Salt & Black Pepper Dry Ribs

Marinated pork riblets tossed with cracked black pepper and coarse salt. Served with Jameson-infused BBQ sauce. (1320 Cals)

The Shepherd's Fry

Pub-made Shepherd’s pie filling, cheese curds and gravy on a mountain of seasoned pub-style fries. (1316 Cals)

The Great Canadian Dirty Fries

Smoked bacon, cheese curds and gravy on a mountain of seasoned pub-style fries. (1070 Cals)

The Rockin' Reutine Dirty Fries

Shaved tender corned beef, cheese curds, chopped dill pickles, gravy and drizzled with pub-made beer mustard aioli on a mountain of seasoned pub-style fries. (1464 Cals)

Caesar Salad w/ Grilled Ckn

Grilled chicken, romaine hearts, baby kale, smoked bacon, parmesan, and croutons tossed in a classic Caesar dressing. (1085 Cals)

Cajun Salmon Bowl

Grilled Cajun salmon, spinach, shredded carrots, purple cabbage, avocado, cilantro, roasted red pepper, corn, black bean and tomato salsa, and cilantro pepita crema. Served on a bed of Jasmine rice. (923 Cals)

Cobb Salad

Grilled chicken breast, smoked bacon, tomato, cucumber, red onion, avocado, pub-blend cheese, blue cheese, hard-boiled egg, and romaine tossed in a honey mustard dressing. (720 Cals)

Tuna Sushi Bowl

Fresh sushi-grade ahi tuna, edamame, carrot, red cabbage, cucumber, radish, and green onion tossed in our pub-made maple-soy citrus vinaigrette. Served on a bed of Jasmine rice and baby heritage blend lettuce. Garnished with sesame seeds. (970 Cals)

Vegetarian Poke Bowl

Edamame, carrot, red cabbage, cucumber, radish, green onion, and tossed in our pub-made maple-soy citrus vinaigrette. Served on a bed of Jasmine rice and baby heritage blend lettuce. Garnished with sesame seeds. (870 Cals)

Fionn's Burger

Cheddar, pub-made cheese sauce, lettuce, tomato, red onion, pickles, and our signature burger sauce on a griddled egg bun. Topped with a fried dill pickle spear. (1000 Cals)

Mushroom & Onion Burger

Pub-made caramelized mushroom & onion, provolone, lettuce, tomato, pickles, red onion, and our signature burger sauce on a griddled egg bun. (1260 Cals)

Pubs Bacon Cheeseburger

Double-smoked bacon, cheddar, provolone, lettuce, tomato, pickles, red onion, and our signature burger sauce on a griddled egg bun. (1050 Cals)

Chicken Bacon Sandwich

Grilled chicken breast, double-smoked bacon, cheddar, provolone, spring mix, tomato, avocado and chipotle mayo on a griddled ciabatta bun. (1020 Cals)

Double Stacked Fried Chicken Sandwich

Two crispy fried chicken thighs marinated in our secret blend of pub spices, lettuce, tomato, red onion, dill pickle coins and pub-made honey dill sauce on a griddled egg bun. (1110 Cals)

Montreal Smoked Meat Sandwich

Shaved tender corned beef, provolone, pub-braised red cabbage, sauerkraut, grainy mustard, and signature sauce on marble rye bread. Served with pub pickles. (1366 Cals)

Famous Fish & Chips (2pc)

Our signature beer batter is made fresh daily. Beer-battered cod, pub-style fries, cabbage slaw, lemon, and our signature Dungloe sauce. (1320 Cals)

Guinness Steak & Mushroom Pie

*TRY OUR NEW SIGNATURE PIE* House made buttery pie crust, filled with our signature Guinness Steak and Mushroom stew, baked to perfection. Served with a side of mashed potatoes, buttered peas and topped with pub-made gravy. (1250 Cals)

Chicken Leek Pie

*TRY OUR NEW FEATURE PIE* House made buttery pie crust, filled with our signature chicken & leek stew, baked to perfection. Served with a side of mashed potatoes, buttered peas and topped with pub-made cream sauce. (1250 Cals)

Traditional Shepherd's Pie

A combination of 100% Canadian beef & lamb, green peas, corn and carrot, simmered in a rich gravy and topped with creamy mashed potato. Served with a house salad. (540 Cals)

Guinness Steak & Mushroom Stew

100% Canadian beef and button mushrooms braised in a rich Guinness® gravy and topped with creamy mashed potato. Served with mini-Yorkshire pudding bowls and your choice of side. (730 Cals)

Fionn's Butter Chicken

Chicken and caramelized onion simmered in our signature butter chicken sauce on a bed of Jasmine rice. Served with grilled naan and buttered peas. (1592 Cals)

Corned Beef & Cabbie

Our spin on a pub classic! Pan-fried, thick-cut corned beef smothered in our beer-braised sweet onion gravy. Served with creamy mashed potatoes, pub-braised red cabbage, and seasonal vegetable. (1150 Cals)

Baby Back Ribs - Full Rack

Full rack of baby back pork ribs with Jameson BBQ sauce, cabbage slaw and pub-style fries. (1980 Cals)

Baby Back Ribs - HALF Rack

Half rack of baby back pork ribs with Jameson BBQ sauce, cabbage slaw and pub-style fries. (1240 Cals)

Baby Back Ribs & Beer Battered Shrimp Duo

Half rack of ribs with Jameson BBQ sauce, beer battered fish, cabbage slaw and pub-style fries. (1725 Cals)

Baby Back Ribs & Wings Duo

Half rack of ribs with Jameson BBQ sauce, 5pc wings, cabbage slaw and pub-style fries. (1860 Cals)

Baby Back Ribs, Wings and Beer Battered Shrimp Trio

Half rack of ribs, wings, beer battered shrimp, cabbage slaw, Jameson BBQ sauce, Dungloe sauce and pub-style fries. (1845 Cals)

Steak Frites

7oz top sirloin aged a minimum of 38 days and grilled to your preference. Served with pub-made caramelized onion, whiskey peppercorn sauce, crispy onion strings and pub-style fries. (1510 Cals)

Steak Frites with Garlic Mushrooms

7 oz-ounce top sirloin aged a minimum of 38 days and grilled to your preference and topped with garlic buttered mushrooms. Served with pub-made caramelized onion, whiskey peppercorn sauce, crispy onion strings and pub-style fries. (1730 Cals)

Steak Frites with Garlic Shrimp

7oz top sirloin aged a minimum of 38 days and grilled to your preference and topped with garlic butter shrimp. Served with pub-made caramelized onion, whiskey peppercorn sauce, crispy onion strings and pub-style fries. (1850 Cals)

Baked Chicken & Bacon Penne

Sautéed chicken, smoked bacon, red onion, button mushroom, tomato, broccoli, and penne pasta tossed in our signature tomato and roasted garlic cream sauce. Baked with our pub-blend cheese.

Cajun Shrimp Fettuccine

Sautéed shrimp, tomato, red onion, mushroom, baby spinach, and fettuccine pasta, tossed in a Cajun cream sauce. Topped with parmesan cheese. (980 Cals)

Buffalo Ranch Chicken Tenders

Chicken tenders, smoked bacon, buffalo sauce, ranch dressing and green onion. (1580 Cals)

Traditional Chicken Tenders

Classic chicken fingers served with your choice of sauce or dry rub. (1340 Cals)

Chocolate Mud Fight Cake (GF)

Flourless brownie cake topped with rich chocolate fudge pudding and covered in dark chocolate shavings. (728 Cals)

Pub Cinnamon Sugar Donuts

Warm, freshly fried mini donuts, tossed in our cinnamon sugar. Served with a decadent caramel or chocolate sauce for dipping sauce. (980 Cals)

Caramel Sticky Toffee Pudding

Molten sticky toffee pudding. (836 Cals)

White Chocolate Cheesecake (Gluten Friendly)

Decadent white chocolate cheesecake with a chocolate graham cracker crust. Topped with your choice of caramel or chocolate sauce.

Side Chipotle Mayo

Side Dungloe

Side Honey Dill

Side Honey Garlic

Side Honey Mustard

Side Hot Sauce

Side Hot & Honey

Side Medium Sauce

Side Mild Sauce

Side Plum Sauce

Side Ranch

Side Sour Cream (SM)

Side Poutine

(740 Cals)

Side Fries

(560 Cals)

Side of Sweet Potato Fries

(480 Cals)

Side Waffle Fries

(700 Cals)

Side Mashed & Gravy

(340 Cals)

Side Caesar Salad

(370 Cals)

Side House Salad

(150 Cals)

Side Naan (Fried)

240 Cals

Side Naan (Grilled)

210 Cals

Kids Cheeseburger

100% Canadian all-beef burger, cheddar cheese, lettuce, and tomato. Served with pub-style fries. (863 Cals)

Kids Chicken Tenders

Classic chicken tenders served with pub-style fries and plum sauce for dipping. (650 Cals)

Kids Fish & Chips

2pc pint-sized fish, cabbage slaw, pub-style fries, and our signature Dungloe sauce. (865 Cals)

Kids Tomato Sauce Pasta

Penne pasta tossed in tomato sauce. (670 Cals)

Kids Cheese & Cream Sauce Pasta

Penne pasta tossed in creamy cheese sauce. (890 Cals)

Kids Chicken Quesadilla

Two flour tortillas stuffed with pub-blend cheese and grilled chicken. Served with pub-style fries and sour cream. (610 Cals)

Phish & Chips (1pc)

Beer battered GARDEIN™ fishless filet served with pub-style fries, cabbage slaw and our signature Dungloe sauce. (1400 Cals)

Phish & Chips (2pc)

Beer battered GARDEIN™ fishless filet served with pub-style fries, cabbage slaw and our signature Dungloe sauce. (1710 Cals)

Veggie Phish Tacos

Three freshly beer battered GARDEIN™ fishless tacos with cabbage slaw, cilantro pepita crema, pico de gallo, guacamole, fresh radish, and cilantro. (760 Cals)

VEG Fionn's Butter Chick'n

GARDEIN™ chick’n cutlets and caramelized onion simmered in our signature butter chicken sauce on a bed of Jasmine rice. Served with grilled naan and buttered peas. (1716 Cals)

Crispy Vegetarian Chick'n Tenders

Battered GARDEIN™ cutlets served with choice of sauce or dry rub. (1340 Cals)

Vegetarian Poke Bowl

Edamame, carrot, red cabbage, cucumber, radish, green onion, and tossed in our pub-made maple-soy citrus vinaigrette. Served on a bed of Jasmine rice and baby heritage blend lettuce. Garnished with sesame seeds. (870 Cals)

Diet Coke (Can)

Sprite (Can)

Iced Tea (Can)

Ginger Ale (Can)

Red Bull

Brickworks (6pk)

Brickworks Ciderhouse Lemonade Cider Radler 473ml 3.3% ABV 6 pack

Budweiser (can)

Budweiser 473ml Can 5% ABV

Budweiser (6pk)

Budweiser 473ml Can 5% ABV 6 pack

Coors Light (can)

Coors Light 473ml Can 5% ABV

Coors Light (6pk)

Molson Canadian 473ml Can 5% ABV 6 pack

Guinness (can)

Guinness Stout 440ml 4.2% ABV

Guinness (6pk)

Guinness (4.2% ABV) 440ml Can (6pk)

Mill St. Organic (can)

Mill Street Organic Lager 473 ml Can 4.2% ABV

Mill St. Organic (6pk)

Mill Street Organic Lager 473 ml Can 4.2% ABV 6 pack

Molson Canadian (can)

Molson Canadian 473 ml Can 5% ABV

Molson Canadian (6pk)

Molson Canadian 473 ml Can 5% ABV 6 pack

Somersby (can)

Somersby Apple Cider 500ml 4.5% ABV

Somersby (6pk)

Somersby Apple Cider 500ml 4.5% ABV 6 pack

Stella Artois (can)

Stella Artois 473 ml 5% ABV

Stella Artois (6pk)

Stella Artois 473 ml 5% ABV 6 pack

White Claw Cherry (can)

White Claw Black Cherry Hard Seltzer, 473mL canned cooler (5.0% ABV)

White Claw Cherry (6pk)

6-Pack White Claw Black Cherry Hard Seltzer, 473mL canned cooler (5.0% ABV)

White Claw Mango (can)

White Claw Mango Hard Seltzer, 473mL canned cooler (5.0% ABV)

White Claw Mango (6pk)

6-Pack White Claw Mango Hard Seltzer, 473mL canned cooler (5.0% ABV)

McManis Cabernet Sauvignon

McManis Cabernet Sauvignon,13.5% ABV, 750ml

Peller Cabernet Merlot

Peller Cabernet Merlot, 12% ABV, 750ml

Smoking Loon Zinfandel

Smoking Loon Old Vine Zinfandel,14.5% ABV, 750ml

Woodbridge By Robert Mondavi Pinot Grigio

Woodbridge By Robert Mondavi Pinot Grigio, 12% ABV, 750ml

Matua Sauvignon Blanc

Matua Sauvignon Blanc, 12% ABV, 750ml

Peller Estates Family Series Chardonnay VQA

Peller Estates Family Series Chardonnay VQA, 12.5% ABV, 750ml

Phish & Chips (1pc)

Beer battered GARDEIN™ fishless filet served with pub-style fries, cabbage slaw and our signature Dungloe sauce. (1400 Cals)

Phish & Chips (2pc)

Beer battered GARDEIN™ fishless filet served with pub-style fries, cabbage slaw and our signature Dungloe sauce. (1710 Cals)

Veggie Phish Tacos

Three freshly beer battered GARDEIN™ fishless tacos with cabbage slaw, cilantro pepita crema, pico de gallo, guacamole, fresh radish, and cilantro. (760 Cals)

VEG Fionn's Butter Chick'n

GARDEIN™ chick’n cutlets and caramelized onion simmered in our signature butter chicken sauce on a bed of Jasmine rice. Served with grilled naan and buttered peas. (1716 Cals)

Crispy Vegetarian Chick'n Tenders

Battered GARDEIN™ cutlets served with choice of sauce or dry rub. (1340 Cals)

Vegetarian Poke Bowl

Edamame, carrot, red cabbage, cucumber, radish, green onion, and tossed in our pub-made maple-soy citrus vinaigrette. Served on a bed of Jasmine rice and baby heritage blend lettuce. Garnished with sesame seeds. (870 Cals)