Failte Irish Pub

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Bruschetta

Heirloom tomatoes, red onions, basil olive oil, and balsamic reduction atop toasted ciabatta bread.

Bangers Flatbread

Irish sausage, bacon, three cheese blend, and caramelized onions, topped with basil oil and balsamic reduction.

Sweet Potato Fries

Sweet potato fries served with spicy chilli aioli.

Shrimp Tacos

Crispy Cajun shrimp, made-in-pub guacamole, and jalapeno coleslaw.

Mozzarella Sticks

Mozzarella cheese coated with herbed breadcrumbs and served with peppercorn ranch sauce.

Crispy Calamari

Lightly dusted calamari served with sweet chilli sauce.

Spinach Dip

Mozzarella cheese, Parmesan cheese, spinach, artichokes, and onions, served with fried flatbread and corn tortilla chips.

Yukon Gold Fries

Ontario grown fresh hand-cut fries served with Sriracha ketchup aioli.

Nachos

Crispy corn tortilla chips, three cheese blend, herbed tomatoes, chives, olives, lettuce, and pickled jalapenos, served with salsa and sour cream.

Guacamole, Con Queso, and Salsa Dip

Made-in-pub guacamole with medium salsa and creamy melted cheese, served with crispy corn tortilla chips.

Trio of Fries

Yukon gold fries, sweet potato fries, and crispy fried kettle chips, served with Sriracha ketchup aioli, spicy chilli aioli, and peppercorn ranch sauce for dipping.

Irish Nachos

Crispy fried kettle chips topped with three cheese blend, herbed tomatoes, chives, black olives, lettuce, and pickled jalapenos, served with salsa and sour cream.

Harvest Salad

Mesclun mixed greens, root vegetables, and white balsamic dressing.

Classic Caesar Salad

Romaine hearts, crispy bacon, and toasted garlic strips, tossed in Failte's signature Caesar dressing and topped with shredded mozzarella and Parmesan cheese.

Chicken and Beet Salad

Grilled chicken breast, marinated balsamic beets, creamy goat cheese, red onions, and spring mixed greens, topped with sweet onion vinaigrette.

Failte Clucker

Herb battered crispy chicken, Buffalo sauce, jalapeno coleslaw, lettuce, and tomatoes on a sourdough bun, served with Yukon gold fries or harvest salad.

French Dip

Sliced roast beef, caramelized onions, and melted Monterey Jack cheese on a sourdough bun with an au jus dip, served with Yukon gold fries or harvest salad.

Chicken Caesar Wrap

Grilled Cajun chicken breast, crispy romaine, bacon, and signature Caesar dressing in a sun-dried tomato tortilla wrap and served with Yukon gold fries or harvest salad.

Wings

The Straight Up Burger

One hundred per cent fresh Ontario ground patty, onions, lettuce, tomatoes, and pickles on a brioche bun, served with hand-cut fries.

The Irish Burger

New Zealand lamb patty, rasher bacon, Dubliner cheddar, lettuce, tomatoes, and pickles on a brioche bun, served with hand-cut fries.

The Canadian Burger

One hundred per cent fresh Ontario ground patty, caramelized onions, fried mushrooms, cheddar cheese, lettuce, tomatoes, and pickles on a brioche bun, served with hand-cut fries.

Fish and Chips

Crispy haddock in Failte's signature batter served with fresh hand-cut fries, jalapeno coleslaw, and side tartar sauce.

Pub-Style Chicken Curry

Chicken stewed in a combination of fifteen aromatic spices atop cilantro lime rice, served with grilled garlic flatbread.

Chicken Strips

Pub-made breaded chicken tenders served with Yukon gold hand-cut fries and sweet chilli sauce.

Chicken Strips in Sauce

Pub-made breaded chicken tenders served with Yukon gold hand-cut fries and sweet chilli sauce, and tossed in your choice of wing sauce, with a side of ranch dip.

Tomato-Basil Salmon

Grilled Atlantic Ocean Wise salmon and heirloom tomato-basil chutney served with cilantro lime rice and seasonal vegetables and topped with balsamic reduction.

Flat Iron Steak (8 oz)

Eight-ounce flat iron marinated steak topped with peppercorn mushroom gravy and served with Parmesan garlic hand-cut fries.

Bangers and Mash

Authentic Irish banger sausages, mashed potatoes, and onion gravy. Served with rasher bacon braised cabbage.

Guinness Steak Pie

Marinated Guinness beef, carrots, celery, and onions, topped with a savoury pie crust.

Chicken Pot Pie

Slowly braised chicken, onions, celery, carrots, and corn, simmered in a cream sauce and topped with a savoury pie crust.

Shepherd's Pie

Ground Ontario beef and lamb, carrots, corn, peas, and sauteed onions, topped with roasted garlic mash potatoes.

Parmesan Garlic Fries

Side Harvest Salad

Side Caesar Salad

Mashed Potatoes

Guacamole

Side of Beef Gravy