Factory House

Vegetarian. Feed your hipster soul. Kale and cabbage, spring greens, chickpeas, apples, tomatoes, quinoa, carrots, dried cranberries, sunflower, and...

Vegetarian. Spring lettuce, carrots, cabbage, red peppers, red onions, edamame beans, wonton crisps, and peanuts. Sesame ginger soya dressing.

Romaine lettuce, creamy garlic dressing, and seasoned croutons.

Vegetarian. Romaine, green peppers, cucumbers, red onions, tomatoes, feta cheese, and black Kalamata olives.

Vegetarian. Baby spring mix, green peppers, cucumbers, red onions, tomatoes, and carrots with your choice of dressing.

Vegetarian. Feed your hipster soul. Kale and cabbage, spring greens, chickpeas, apples, tomatoes, quinoa, carrots, dried cranberries, sunflower, and...

Vegetarian. Spring lettuce, carrots, cabbage, red peppers, red onions, edamame beans, wonton crisps, and peanuts. Sesame ginger soya dressing.

Romaine, croutons, parmesan cheese, and homemade caesar dressing.

Romaine, spring mix, green peppers, cucumbers, red onions, tomatoes, feta cheese, kalamata olives, and homemade greek dressing.

Romaine, spring mix, red peppers, cucumbers, red onions, mixed cheese, wonton crips, sweet chili ranch, and NY strip.

Seriously, all the fixings in one delicious bowl.

Lightly dusted sliced calamari, red peppers, jalapenos, and red onions with garlic cilantro aioli.

Sauteed in garlic sauce, tomato, mushroom, and green onions. Served with garlic bread.

Spinach dip served with naan bread.

Pesto, tomato, feta cheese, and naan bread.

BBQ sauce, red onions, mixed cheese, and chipotle drizzle.

Italian seasoned fried rice balls, mozzarella, and marinara.

Garlic bread with cheese and marinara sauce.

Queso, tomato, lettuce, green onions, salsa, sour cream, and mixed cheese.

Sliced roast beef, sautéed onions, Dijon aioli, and sautéed mushrooms, with smoked provolone cheese on a toasted garlic butter baguette.

Vegetarian. Roasted red peppers, zucchini, mushrooms, caramelized onions, and mozzarella cheese with chipotle aioli, on grilled ciabatta bun.

Slow cooker pork, house BBQ sauce, swiss cheese, creamy coleslaw, and onion rings on a homemade brioche bun. Mmmm, handheld deliciousness.

Montreal style smoked beef with sauerkraut and swiss cheese on grilled ciabatta rye bread.

Chicken with red and green peppers, onions, mixed cheese, and grilled crispy. Served with sour cream and fresh tomato salsa. No sides here.

You don’t have to be a member to order this sandwich. Homemade toasted ciabatta with sliced grilled chicken breast, bacon, lettuce, tomato, and house...

Crispy breaded chicken, Mmmm bacon, lettuce, tomatoes, and mixed cheese with buttermilk ranch dressing.

Chicken, onions, green and red peppers, mixed cheese, and salsa in a flour tortilla. Served with salsa, and sour cream.

Brioche bun, mayo, lettuce, tomatoes, onions, and American cheese.

It's 9 a.m. somewhere! Burger patty, lettuce, tomatoes, American cheese, smoked bacon, and egg with house mayo on a brioche bun.

All-beef patty, sauteed cremini mushrooms, caramelized onions, and smoked provolone cheese with house mayo.

Two thin patties, two slices of American cheese, thinly sliced onions, red relish, sliced pickles, and house mayo on a brioche bun.

Spicy. Fried breaded boneless chicken breast, sweet Buffalo hot sauce, ranch dressing, tomatoes, and lettuce.

Ground lamb minced with finely diced red onions, red pepper, fresh mint, and feta cheese. Served with house mayo, lettuce, and tomato.

Garlic, lemon, and fresh herbs, served with jasmine rice, and vegetables.

Braised beef in a rich stout beef sauce with mixed vegetables.

Spicy butter tomato cream sauce, jasmine rice, and naan bread.

Half roast chicken marinated in garlic and herbs, served with your choice of potato or rice and Factory House's daily vegetables.

Hand-breaded all-white meat with fries and your choice of dipping sauce.

Battered haddock filet served with fries and creamy coleslaw.

Baked with homemade creamy cheddar cheese.

Shrimp, sun-dried tomatoes, mushroom blend, zucchini, garlic white-wine tomato sauce, and garlic bread.

Potato gnocchi with mushrooms and spinach, tossed in a white wine garlic cream sauce and served with garlic bread.

Fettuccine noodles smothered in homemade rich cream sauce. Served with garlic bread.

Breaded chicken breast with marinara and mozzarella cheese, served with rigatoni marinara and garlic bread.

A blend of mozzarella and cheddar cheese layered on homemade pizza sauce.

Fresh pepperoni slices and mozzarella cheese.

Sausage, pepperoni, and bacon layered with mozzarella cheese.

Red and green peppers, onions, sun-dried tomatoes, and mushrooms with mozzarella cheese.

Cheese-stuffed cappelletti noodles, blush sauce, baked with mixed cheese, and garlic bread.

Seasoned and grilled, jasmine rice, and vegetables.

Spicy butter tomato cream sauce, jasmine rice, and naan bread.

Battered haddock filet served with fries and creamy coleslaw.

Braised beef in a rich stout beef sauce with mixed vegetables.

Baked with homemade creamy cheddar cheese.

Half roast chicken marinated in garlic and herbs, served with your choice of potato or rice and Factory House's daily vegetables.

Seasoned, grilled to preference, vegetables, and starch.

Carrots, broccoli, onions, red and green pepper, egg noodles, or jasmine rice. Teriyaki or ginger soya sauce.

Brioche bun, mayo, lettuce, tomatoes, onions, and American cheese.

It's 9 a.m. somewhere! Burger patty, lettuce, tomatoes, American cheese, smoked bacon, and egg with house mayo on a brioche bun.

All-beef patty, sauteed cremini mushrooms, caramelized onions, and smoked provolone cheese with house mayo.

Two thin patties, two slices of American cheese, thinly sliced onions, red relish, sliced pickles, and house mayo on a brioche bun.

Spicy. Fried breaded boneless chicken breast, sweet Buffalo hot sauce, ranch dressing, tomatoes, and lettuce.

Ground lamb minced with finely diced red onions, red pepper, fresh mint, and feta cheese. Served with house mayo, lettuce, and tomato.

Handmade potato and cheddar cheese perogies with sauteed onions and bacon, served with sour cream.

Szechuan glaze, crispy chicken, peanuts, green onions, red onions, carrots, cabbage, and wontons.

Barbeque chicken, lettuce, pineapple, cilantro, pickled onions, and garlic cream drizzle.

Chicken with red peppers, green peppers, onions, mixed cheese, and grilled crispy, served with sour cream.

Red and green peppers, onions, mixed cheese, sour cream, and salsa.

Hand-breaded all-white meat with fries and your choice of dipping sauce.

One-pound wings lightly dusted.

Vegetarian. Sweet potato fries served with Factory House own chipotle dip.

Spiced carrot cake, creamy cheesecake, and caramel topping.

Apples, cinnamon, oat crumbles, a scoop of vanilla ice cream, and caramel sauce.