Ernie's Roadhouse

Number of Plastic Cutlery

How many people will be eating from this order?

Soup of the Day

French Onion Soup

Braised onions, topped with croutons, and golden-brown cheese.

Nachos

Vegetarian and gluten-friendly. Tomatoes, onions, pepper, and mixed cheeses.

Corn Flake Mini Dogs

A classic play on a fall fair classic. Served with honey mustard and spicy ketchup sauce.

Chicken Wings

Gluten-friendly. One pound of wings with your choice of sauce.

Stuffed Portabella Mushrooms

Vegetarian. Stuffed with creamy cheeses, spinach, panko breadcrumbs, roasted red peppers, and green onions.

Baked Bruschetta Dip

Vegetarian. Roasted tomatoes, goat cheese, onions, and fresh herbs. Served with crostini’s.

Spinach Dip

Sautéed spinach, onions, and cream cheese, topped with golden brown mixed cheeses. Served with pita.

Homemade Cheese Sticks

Vegetarian. Five homemade mozzarella sticks with marina sauce for dipping.

Mixed Greens Garden Salad

Vegetarian and gluten-friendly. Carrots, cucumbers, tomatoes, and red onions. Served with a balsamic vinegarette.

Caesar Salad

Romaine lettuce, garlic buttered croutons, smoked bacon, and shaved parmesan cheese tossed Caesar dressing.

Taco Salad

Ground beef, beans, cherry tomatoes, avocado, and red onions, topped with tortilla chips, and mixed cheese.

Buffalo Chicken

Gluten-friednly. Breaded chicken bites tossed in buffalo sauce on a bed of heritage lettuce topped with tomatoes, red onions, croutons, and mixed cheese.

The Ernie’s Burger

Modified gluten-friendly. Pull and peel cheese ring with bacon. You won’t go home hungry ordering this burger!

Cajun Turkey Burger

Roasted red peppers, goat cheese, lettuce, tomato, and smokey BBQ.

Veggie Burger

Vegetarian. Made in house with impossible beef.

Crispy Chicken Sandwich

Marinated in buttermilk and breaded to order. Served on a brioche bun with smokey mayo, lettuce, tomatoes, and pickles.

Pulled Pork Sandwich

Slow-cooked pork, shredded, and mixed in a smokey BBQ sauce.

Shamrock Chicken Club

Seasoned grilled chicken, bacon, spring mix, tomatoes, smokey mayo, and mixed cheese. Served on a ciabatta bun or wrap.

The Ernie’s Burger CopyPerch

Panko-crusted perch fillets served with fresh-cut fries and homemade slaw.

Fish N Chips

Modified gluten-friendly. Beer battered haddock served with fresh-cut fries and homemade slaw.

Chicken Tenders

House-made chicken tenders coated in a seasoned panko crust.

The Classic Wing Combo

One pound of chicken wings, fresh-cut fries, and caesar salad.

Schnitzel

Lightly breaded, crispy, and perfectly fried. Served with a choice of potato and vegetables.

Mac N Cheese

Vegetarian. Macaroni noodles smothered in a creamy cheese sauce with smoked bacon and topped with panko crumbs. Served with a side salad or garlic toast.

Philly Cheese Steak Sandwich

Modified gluten-friendly. Thinly sliced steak, melted cheese, and sauteed onions and peppers. Served on a loaf.

New York Striploin

Gluten-friendly. Fresh ten ounces New York strip, served with a choice of potato and vegetables.

Chicken Fingers

Mac N Cheese

Grilled Cheese

Cheesy Pizza

Burger

Butter Tart

Flaky pastry crust filled with a sweet buttery maple filling. Not your usual size of butter tart!

Coconut Cream Pie

Shredded coconut and vanilla custard with a buttery graham crust. Topped with fresh whipped cream and toasted coconut.

Sticky Toffee Pudding

A mix of sweet and salty sponge cake, served warm with a toffee sauce and vanilla ice cream.

Chocolate and Caramel Apple Cheesecake

Sauteed apples and cinnamon, chocolate, and caramel sauce with a delectable crumble.

Fountain Pop

Coffee

Tea

Milkshakes