Eonna's Fusion Ltd
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All-Day Filipino Breakfast (Silog)
Sisiglog
Chopped and seasoned pork belly, garlic rice, and egg. "Sisiglog" is a Filipino dish that combines three main elements: "Sisig" (a savory and spicy dish made from chopped pork and liver, seasoned with calamansi and chili peppers), "Sinangag" (garlic fried rice), and "Itlog" (fried egg). This combination creates a flavourful and hearty meal, often enjoyed for breakfast or any time of the day. The term follows the Filipino culinary tradition of combining different dishes and naming them by blending their components.
$16.99
Tocilog
Cured and sweetened pork, garlic rice, and fried egg. "Tocilog" is another Filipino dish that follows the same format as tapsilog. It consists of three main components: "Tocino" (sweet cured pork), "Sinangag" (garlic fried rice), and "Itlog" (fried egg). Tocino is typically marinated in a sweet mixture, giving it a distinct sweet and savory flavor. When combined with garlic fried rice and a fried egg, it creates a delicious and popular meal in Filipino cuisine, often enjoyed for breakfast or brunch.
$16.99
Bangsilog
Pan-fried milkfish, garlic rice, and fried egg. "Bangsilog" is a Filipino dish that follows the same meal combination pattern commonly found in Filipino cuisine. The term is derived from the three main components: "Bangus" (milkfish), "Sinangag" (garlic fried rice), and "Itlog" (fried egg). Bangus is a popular fish in the Philippines, and when served with garlic fried rice and a fried egg, it creates a flavourful and satisfying meal, typically enjoyed for breakfast or brunch.
$16.99
Tapsilog
Marinated beef, garlic rice, and fried egg. "Tapsilog" is a popular Filipino dish that combines three main components: "Tapa" (marinated and cured beef slices), "Sinangag" (garlic fried rice), and "Itlog" (fried egg). The beef tapa is often sweet and savory due to its marinade, and it's pan-fried until tender. The combination of these elements creates a flavorful and satisfying meal, commonly enjoyed for breakfast or any time of the day in the Philippines.
$16.99
Longsilog
Skinless Filipino-style pork sausage, garlic rice, and fried egg. "Longsilog" is another popular Filipino dish following the same meal combination pattern. It consists of three main components: "Longganisa" (Filipino sweet or savoury sausage), "Sinangag" (garlic fried rice), and "Itlog" (fried egg). Longganisa is often flavoured with a mix of sweet and savoury spices, providing a distinct taste. When served with garlic fried rice and a fried egg, longsilog creates a flavourful and satisfying meal, commonly enjoyed for breakfast or brunch in the Philippines.
$16.99
Bangus Sisiglog
"Bangus Sisig Silog" is a delicious Filipino breakfast dish featuring crispy bangus (milkfish) sisig, a savoury blend of marinated and fried fish with onions and spices. Served alongside garlic fried rice and a perfectly fried egg, this meal offers a flavourful combination of tangy, savoury, and crunchy textures—perfect for starting your day with a satisfying and hearty Filipino classic.
$16.99
Lechon Kawali Silog
Crispy pork with fried rice and egg.
$17.99
Lumpia Silog
Three-piece of pork spring rolls with garlic fried rice and fried egg.
$16.99
Filipino Stir-Fry Noodles
“Pansit" is a Filipino noodle dish made with thin rice noodles, often stir-fried with a variety of ingredients.
Pancit with Lumpia and Lechon Kawali
Filipino style stir-fry noodles with pork spring rolls and crispy pork. Pancit is a Filipino noodle dish made with rice noodles, mea (pork) t, and vegetables. It's a popular and flavourful dish in Filipino cuisine. Lechon kawali is a Filipino dish that consists of deep-fried crispy pork belly.
$20.99
Pancit with Lumpia
Filipino-style stir-fry noodles with pork spring rolls. Pancit is a Filipino noodle dish made with rice noodles, meat (pork), and vegetables. It's a popular and flavourful dish in Filipino cuisine.
$16.99
Fusions
Cheesy Sisig Poutine
Fries and cheese sauce with pork sisig on top. "Cheesy sisig poutine" combines Filipino sisig, typically made with chopped pork and liver, with the Canadian poutine concept. In this fusion dish, sisig is placed on top of a bed of fries and cheese sauce. The result is a unique blend of Filipino and Canadian flavours, combining the rich and savoury sisig with the comforting and cheesy elements of poutine.
$14.99
Japanese Siomai with Fried Rice (Japanese, Chinese, and Filipino Fusion)
Japanese Siomai with Fried Rice" offers a delightful fusion of Japanese and Filipino culinary traditions. Delicate, handcrafted siomai, steamed to perfection and bursting with savoury flavours, are paired with fragrant fried rice, infused with a symphony of Asian spices and seasonings.
$16.99
Special of the Day
Chicken Adobo with Garlic Rice (Halal)
Chicken adobo is a Filipino dish made with chicken marinated in a mixture of vinegar, soy sauce, garlic, and spices, then simmered until tender. It's known for its savoury, tangy, and slightly sweet flavour.
$17.99
(2) Pork BBQ on Stick with Steamed Rice
Pork BBQ with Steamed Rice is a beloved Filipino dish featuring skewered, marinated pork grilled to a smoky perfection. The marinade often includes soy sauce, garlic, vinegar, sugar, and spices, giving the pork its rich and savoury flavour. Served with steamed rice, it's a hearty and satisfying meal enjoyed by many.
$18.99
Chicken BBQ Inasal with Garlic Rice (Halal)
Indulge in the rich flavours of Halal Chicken BBQ Inasal, a Filipino delicacy marinated in a savoury blend of lemongrass, calamansi, and soy sauce, then grilled to perfection. Served with fragrant garlic rice, this dish offers a delightful harmony of smoky, tangy, and garlicky notes, promising a satisfying and memorable culinary experience.
$21.99
Combo Meals
Two entrees, one garlic rice, and one egg.
Longganisa, Sisig, Garlic Rice, and Egg
$19.99
Tocino, Sisig, Garlic Rice, and Egg
$19.99
Tocino, Longganisa, Garlic Rice, and Egg
$18.99
Bangus, Sisig, Garlic Rice, and Egg
$19.99
Tapa, Sisig, Garlic Rice, and Egg
$19.99
Tapa, Longganisa, Garlic Rice, and Egg
$18.99
Tapa, Tocino, Garlic Rice, and Egg
$18.99
Longganisa, Bangus, Garlic Rice, and Egg
$18.99
Tapa, Bangus, Garlic Rice, and Egg
$18.99
Tocino, Bangus, Garlic Rice, and Egg
$18.99
Lechon Kawali, Sisig, Garlic Rice, and Egg
$19.99
Lechon Kawali, Tocino, Garlic Rice, and Egg
$19.99
Lechon Kawali, Bangus, Garlic Rice, and Egg
$19.99
Lechon Kawali, Tapa, Garlic Rice, and Egg
$19.99
Lechon Kawali, Longganisa, Garlic Rice, and Egg
$19.99
Lechon Kawali, Lumpia (Pork Spring Rolls), Garlic Rice, and Egg
$19.99
Lumpia (Pork Spring Rolls), Sisig, Garlic Rice, and Egg
$19.99
Lumpia (Pork Spring Rolls), Tocino, Garlic Rice, and Egg
$18.99
Lumpia (Pork Spring Rolls), Bangus, Garlic Rice, and Egg
$18.99
Lumpia (Pork Spring Rolls), Longganisa, Garlic Rice, and Egg
$18.99
Sides
Side of Lumpia (10 pcs) (10 Pcs)
Crispy spring rolls filled with savory meat and vegetables, served with a side of sweet chili dipping sauce.
$16.99
Side of Lechon Kawali
Crispy pork belly pieces with a side of tangy dipping sauce.
$19.99
Japanese Siomai (10 pcs)
Savory steamed dumplings filled with a mix of ground meat and vegetables, wrapped in seaweed, served with dipping sauces.
$18.99
Side of Sisig
Pork Sisig is a popular Filipino dish made from succulent pork belly, chopped and marinated in a blend of tangy citrus, soy sauce, and spices. It’s sautéed with onions and chilli for a burst of flavour, then served sizzling on a hot plate, offering a perfect balance of crispiness and tenderness.