Empire Grill Fine Indian Cuisine
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Number of Plastic Cutlery
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New Additions
Chicken Pakora
Crispy fried chicken with mint chutney and vegetable slaw.
$12.00
Butter Chicken Poutine
$14.00
Mango Chicken
Boneless chicken in tandoor and simmered in onion and mango sauce.
$18.00
Starters
Hara Bhara Samosa
First of its kind in edmonton, this all naturally green samosa is power packed with goodness of Green vegetables and still taste & served as in the streets of india. Served with empire salad, Tamarind & hand crushed mint chutney.
$5.00
Yukon Gold Patties (Aloo Tikki)
Griddled potatoes and edamame bean patty flavoured with roasted spices, served with tamarind chutney and pico de gallo.
$5.00
Vegetable Pakora
These delightful vegetable pakoras are fried to crispy golden-brown Perfection and served with a light and creamy cilantro sauce.
$10.00
Soya Chap Malai
Soya chaap is marinated in a creamy and mild sauce and baked in a tandoor.
$14.00
Soya Chaap Achari
Soya chaap marinated in a creamy, tangy, and pickling spice blend and baked in a tandoor.
$14.00
Paneer Tikka Achari
Fresh paneer marinated in a creamy, tangy, and savory pickling spice blend and baked in a tandoor.
$15.00
Tandoor Roasted Malai Paneer Tikka
Malai paneer (roasted cottage cheese) with onions and peppers, served with fresh mint dipping sauce and pico de gallo.
$15.00
Chicken Samosa
Delicious samosa filled with minced chicken. Served with salad, tamarind, and mint chutney.
$6.00
Chicken Tikka Achari / Haryali
Juicy pieces of chicken marinated in a creamy, tangy, and savory pickling spice blend and baked in a tandoor.
$16.00
Tandoori Chicken
Half chicken marinated in yogurt and tandoori spices, served with fresh mint and yogurt tzatziki sauce. One order comes with four pieces. Serves two persons.
$16.00
Malai Kebab
Boneless chicken marinated with yogurt, cream cheese and aromatic spices. Served with mint chutney.
$16.00
Reshmi Kebab
Tandoori kebab is made from minced chicken and signature spices. Served with mint chutney.
$16.00
Empire Special Galouti Kebab
Signature kebab made with smoked lamb, potli masala. Served with fresh avocado, naan, and mint chutney.
$15.00
Fish Pakora
Crispy fried fish with mint chutney and vegetable slaw.
$10.00
Fish Achari
Fresh fish chunks marinated in a creamy, tangy, and savory pickling spice blend and baked in a tandoor.
$16.00
Tandoori Tiger Prawns
Spices marinated and tandoor cooked tiger prawns glazed with lemon garlic butter. Served with zesty citrus aioli.
$18.00
Empire Samplers – 4 Guests Can Share
An assortment of tandoori delicacies: paneer tikka, reshami kebab, malai kebab, and tandoori shrimp. Served with mint chutney, citrus aioli, naan, lime, and salsa.
$50.00
Chicken
Butter Chicken
Boneless chicken cooked in tandoor and simmered in butter chicken gravy.
$18.00
Chicken Tikka Masala
Chicken tikka cooked with bell pepper, onion, tomatoes, ginger, and masala gravy.
$18.00
Chicken Vindaloo
Boneless Chicken cooked in spicy and tangy vindaloo curry sauce.
$18.00
Chicken Curry
Tender chicken cooked in curry sauce and a variety of dry spices.
$18.00
Karahi Chicken
Chicken pieces, bell peppers, and onions cooked simmered in onion, ginger, garlic, and tomato gravy.
$18.00
Chicken Korma
Tandoor cooked chicken breast simmered in creamy yogurt gravy.
$18.00
Chicken Jalfrezi
Chicken sautéed with vegetables and simmered in a flavor-bursting zesty curry.
$18.00
Goat and Lamb
Lamb Keema Fry
Pan-fried minced lamb, potatoes, and green peas cooked in garam masala flavored masala gravy.
$18.00
Rogan Josh
Goat cooked with Kashmiri spices, saffron and garam masala.
$18.00
Lamb Shank
Slow-braised, tender lamb shank simmered in its own juice and masala gravy.
$25.00
Goat Curry
Goat cooked in onion, tomatoes, garlic, and curry spices.
$18.00
Goat Rara
Goat marinated in thick yogurt and spices mixture, cooked in onion, ginger, and garlic paste.
$18.00
Goat Korma
Tandoor cooked goat simmered in creamy yogurt gravy.
$18.00
Pepper Goat Fry
Tender goat tossed with curry leaves, peppers, onion, and tomato.
$18.00
Fish and Seafood
Prawn Malai Curry
Cooked traditionally in coconut cream and served with freshly grated coconut.
$22.00
Malabar Salmon Curry
Pan-seared Atlantic salmon fillet topped with traditional Malabar curry.
$24.00
Lobster Butter Masala
Eight-Ounces Canadian lobster tail baked in tandoor. Served with butter masala sauce.
$32.00
Vegetarian
Chana Masala
Tender chickpeas cooked in a tangy masala gravy.
$14.00
Double Tadka Yellow Dal
Tender lentil cooked in homemade spices and tempered twice with garlic, dried chillis, and cumin seeds.
$12.00
Dal Makhani
Slow-cooked black lentil and red kidney beans flavoured with signature spices. Finished with fresh cream and butter.
$14.00
Bhindi Bhaji
Fried pieces of chopped okra tossed in a dry mixture of spices and fried onions to create a flavorful mixture.
$12.00
Baingan Bharta
Smooth curry is made by smoking eggplant over a charcoal fire and mashing it with a mixture of traditional spices.
$12.00
Vegetable Jalfrezi
Sautéed potatoes, beans, baby corn, onions, pepper, and other vegetables simmered in a zesty curry.
$12.00
Mix Vegetables
Assorted vegetables cooked with masala sauce, roasted cumin seeds, fresh cilantro, and ginger julienne.
$14.00
Aloo Gobi
Cauliflower and potatoes cooked with masala sauce, roasted cumin seeds, fresh cilantro, and ginger julienne.
$15.00
Matar Paneer
Thick cut cubes of fresh paneer and peas served in a perfectly cooked onion and tomato curry with traditional spices.
$15.00
Malai Kofta
Made from vegetable and paneer dumpling, dunked in a creamy and mild onion-tomato-based gravy.
$16.00
Palak Paneer
Fresh paneer simmered gently with spices and fresh spinach puree. Topped with fresh cream and ginger julienne.
$16.00
Kadhai Paneer
Fresh cubes of paneer simmered in a luscious masala sauce.
$16.00
Paneer Butter Masala
Tender cottage cheese pieces simmered gently in butter masala sauce.
$16.00
Paneer Lababdar
Fresh paneer in a creamy, mildly tangy, and faintly sweet gravy comprised of onions and tomatoes.
$16.00
Shahi Paneer
Thick-cut cubes of fresh paneer served in a thick, creamy tomato and traditional spices.
$16.00
Paneer Tikka Masala
Tandoor baked malai paneer tikka, bell pepper, onion, and tomato, cooked in masala gravy.
$16.00
Biryani
Vegetable Biryani
Vegetables, soy chunks, paneer, makhana, and basmati rice cooked with aromatic spices. Serve with tzatziki sauce.
$16.00
Chicken Biryani
Dum-cooked long grain basmati rice and chicken, topped with boiled eggs and saffron-flavored potatoes. Served with Tzatziki sauce.
$18.00
Goat Biryani
Goat and basmati rice cooked with spices, saffron, fried onion, potatoes, and boiled egg. Served with Tzatziki sauce.
$20.00
Shank Biryani
Tender lamb cooked with basmati rice, fried onions, saffron, and aromatic spices. Served with tzatziki sauce.
$26.00
Lunch Combo
Fish Lunch
One serving of chana masala or dry aloo gobi, Kerala-style tilapia fish masala tempered with curry leaves and mustard seeds, your choice of tandoori roti, or naan bread, jeera rice, and cucumber slices.
$12.00
Vegetarian Lunch
One serving of chana masala or dry aloo gobi, your choice of tandoori roti, or naan bread, jeera rice, and cucumber slices.
$14.00
Chicken Lunch
One serving of chana masala or dry aloo gobi, Empire Grill's most popular butter chicken, your choice of tandoori roti, or naan bread, jeera rice, and cucumber slices.
$16.00
Goat Lunch
One serving of chana masala or dry aloo gobi, Madras lamb curry, your choice of tandoori roti, or naan bread, jeera rice, and cucumber slices.
$18.00
Accompaniments
Butter Naan
Traditional oven-baked fresh Indian bread.
$5.00
Tandoori Roti
Wheat flour bread freshly baked in the tandoor.
$2.00
Garlic Roti
Wheat flour bread smothered in garlic and cilantro.
$4.00
Plain Naan
Traditional oven-baked fresh Indian bread.
$3.00
Garlic Naan
Tandoor baked with garlic and cilantro.
$5.00
Cheese Naan
Stuffed with malai paneer and baked in tandoor.
$6.00
Onion Naan
Tandoor-baked naan stuffed with a seasoned onion mix.
$6.00
Coconut Naan
Traditional oven-baked fresh Indian bread with shredded coconut.
$6.00
Honey Garlic Naan
Tandoor-baked naan glazed with a mix of butter, honey, and garlic.
$6.00
Mix Veg Kulcha Tandoori
Tandoor-baked kulcha stuffed with a mix of veggies and spices.
$6.00
Mirchi Parantha
A traditional parantha stuffed with spicy chillis.
$6.00
Premium Basmati Rice
Fluffy, light, and basmati rice cooked to perfection.
$6.00
Saffron Rice
Fluffy, light, and basmati rice cooked with saffron.
$8.00
Coconut Rice
Fluffy, light, and basmati rice cooked with coconut.
$8.00
Jeera Rice
Basmati rice cooked with tempered cumin seeds.
$8.00
Peas Pulao
A traditional rice dish with spices and peas.
$8.00
Vegetable Raita
Indian-style yogurt with added veggies and spice.
$5.00
Pickles
Traditionally made pickled veggies.
$2.00
Empire Spacial Cocktail Onion
Julienne sliced onion soaked in a special tangy brine.
$3.00
Desserts
