Emerald Palace

Medium Tray Emerald Deluxe Fried Rice (Serves 15-20 People)

Fried rice with mixed vegetables, BBQ pork, shrimp, and chicken.

Medium Tray Butter Chicken

Butter chicken in a medium tray featuring 40 pieces of tender chicken, typically simmered in a creamy, spiced tomato-based sauce.

Medium Tray Emerald Deluxe Chow Mein (serves 15-20 people)

Chow mein topped with mixed vegetables, BBQ pork, chicken, and shrimp.

Medium Party tray of calamari 5 spice

Spring Rolls

Spring rolls with options of two or four pieces.

BBQ Lean Pork

Lean pork slices, marinated and barbecued, are typically accompanied by a side of hot mustard and plum sauce.

Creamy wontons crab rangoon (8 pc)

Hot and Sour Soup

Spicy, sour broth with a bold mix of pepper and vinegar.

Beef Stew Noodle Soup

Tender beef stew pieces and noodles served in a savory broth, often accompanied by bok choy and hints of garlic.

Crab Meat and Cream Corn

Crab meat and cream corn soup combines tender crab meat with sweet cream corn in a delicately flavored broth.

Crab Meat and Birds Nest

Crab meat and bird's nest soup combines delicate strands of bird's nest with tender crab meat in a clear, savory broth.

Deluxe Wonton Soup

Pork wontons, shrimp, chicken, BBQ pork, and assorted vegetables served in a savory broth.

Shredded Duck and Mushroom

Shredded duck and mushroom soup combines tender duck pieces with mushrooms in a savory broth, typically complemented by a selection of traditional Chinese ingredients.

Wonton Soup (Individual)

Handmade pork wontons served in a savory chicken broth, typically includes green onions and select vegetables.

Minced Chicken and Birds Nest

Minced chicken and bird's nest soup features finely chopped chicken in a delicate broth, typically includes bird's nest, known for its gelatinous texture.

Deluxe Shredded Duck

Shredded duck combined with a selection of vegetables and herbs, served in a rich broth, drawing inspiration from traditional Chinese soup craftsmanship.

Mixed Seafood and Fish Maw

Assorted seafood and fish maw typically includes vegetables in a clear broth.

Crab Meat and Fish Maw

Crab meat and fish maw soup combines tender crab meat and gelatinous fish maw in a rich, savory broth, often enhanced with egg whites.

Minced Chicken and Cream Corn

Minced chicken and cream corn soup combines finely chopped chicken and creamy corn in a smooth, thick broth, often finished with egg drops.

Minced Chicken and Fish Maw

Minced chicken and fish maw soup typically includes minced chicken, fish maw, and a blend of traditional Chinese seasonings in a clear broth.

Mushroom Egg Drop Soup

Whisked eggs and mushrooms in a clear, savory broth, often accompanied by delicate herbs.

Consommé Soup

A clear, Chinese-style broth, often seasoned and may include green onions.

Beef Brisket and Tofu Stew

Tender beef brisket and soft tofu simmered in a rich, savory stew.

Fish Fillet with Tofu Stew

Fish fillet with tofu stew typically includes tender slices of fish and soft tofu stewed together, often accompanied by vegetables and simmered in a savory broth.

Seafood with Tofu Stew

Seafood with tofu stew combines various seafood and soft tofu, typically simmered in a savory broth with select vegetables and herbs.

Curry Beef Stew

Tender beef stewed with a blend of spices in a rich curry sauce typically includes onions and carrots.

Beef Brisket Stew

Slow-cooked beef brisket stewed with a blend of traditional Chinese spices and vegetables, offering a rich and savory taste.

Whole Shrimp with Head and Skin on with Peppers and Five Spice

Crispy whole shrimp with head and skin, tossed with peppers and seasoned with aromatic five-spice.

Basa Fish Fillet with Ginger Soy Sauce (2pcs)

Crispy basa fish fillets paired with a ginger soy sauce, garnished with shredded green onions and carrots.

Breaded Tempura Shrimp with Sweet and Sour Sauce

Breaded tempura shrimp, deep-fried and served with a sweet and sour sauce that typically includes pineapple, bell peppers, and onions.

Pan Fried Fillet with Sweet and Sour Sauce

Pan-fried fish fillet served with a tangy, sweet, and sour sauce, typically includes bell peppers, onions, and pineapple.

Shrimp with Lobster Sauce

Shrimp sautéed with peas, carrots, and mushrooms typically includes a savory egg white sauce enriched with minced pork.

Shrimp with Diced Vegetables and Cashew Nuts

Shrimp sautéed with a medley of diced vegetables, typically including carrots, celery, and water chestnuts, garnished with cashew nuts.

Mussels with Black Bean Sauce

Mussels are prepared with a savory black bean sauce, often accompanied by onions and green peppers.

Pan Fried Fillets with Crab Cream Sauce

Pan-fried fish fillets served with a creamy sauce infused with crab flavors typically include a blend of seasonings to enhance the taste.

Mixed Seafood Hot Plate

A medley of seafood, typically including shrimp, scallops, and mussels, stir-fried and served sizzling on a hot plate with a savory sauce.

Shrimp Hot Plate

Shrimp cooked on a hot plate typically includes a savory sauce with vegetables like onions, bell peppers, and mushrooms, reflecting traditional Chinese flavors.

Whole Shrimp with Out Head and Skin with Peppers and Five Spice

Shrimp, deshelled and deveined, stir-fried with peppers and seasoned with a blend of five spices, typically includes a mix of aromatic ingredients.

Kung Pao Shrimp

Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables.

Shrimp with Black Bean and Garlic Sauce

Shrimp sautéed with garlic and a savory black bean sauce, often accompanied by onions and bell peppers.

Squid with Black Bean Sauce

Squid stir-fried and served in a savory black bean sauce, often accompanied by mixed vegetables.

Pan Fried Fillets with Black Bean Sauce

Pan-fried fish fillets served with a savory black bean sauce typically include bell peppers and onions.

Calarmari with 5 spice

Ginger Beef

Sliced beef and ginger are stir-fried, often accompanied by green onions and served in a savory sauce.

Beef with Broccoli

Tender beef sauteed with fresh broccoli.

Breaded Veal with Honey Garlic Sauce

Breaded veal deep-fried until golden, served with a sweet and savory honey garlic sauce.

Breaded Veal with Sweet and Sour Sauce

Breaded veal deep-fried and served with a classic sweet and sour sauce, typically including bell peppers, onions, and pineapple.

Beef with Vegetables and Cashew

Stir-fried beef with a medley of vegetables and roasted cashews, served in a savory sauce.

Beef with Oyster Sauce

Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.

Beef with Chili Sauce

Sliced beef sautéed with a spicy chili sauce, often accompanied by a mix of vegetables.

Beef Tenderloin Hot Plate

Beef tenderloin served on a hot plate typically includes thinly sliced tenderloin stir-fried with a selection of vegetables in a savory sauce.

Beef and Snow Peas

Sliced beef stir-fried with fresh snow peas, often accompanied by mushrooms and bamboo shoots in a savory brown sauce.

Beef with Mushroom

Sliced beef stir-fried with mushrooms typically includes bamboo shoots and snow peas in a savory brown sauce.

Beef with Green Pepper

Sliced beef stir-fried with green peppers and onions typically includes a savory brown sauce.

Beef Curry Stir-Fry

Sliced beef stir-fried with a mix of vegetables, typically including onions and carrots, in a savory curry sauce.

Beef and Gailan

Stir-fried beef and gai lan (Chinese broccoli) typically includes a savory blend of garlic and light soy sauce.

Beef with Peppers and Black Bean Sauce

Sliced beef stir-fried with bell peppers and onions, enveloped in a rich black bean sauce.

Dry Breaded Spare Ribs

Spare ribs coated in breadcrumbs, deep-fried until crisp.

Sweet and Sour Boneless Pork

Boneless pork, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.

Sweet and Sour Boneless Pork with Pineapple

Breaded boneless pork, combined with pineapple chunks and bell peppers, tossed in a classic sweet and sour sauce.

Honey Garlic Boneless Pork

Crispy, boneless pork pieces wok-tossed in a savory honey garlic sauce, often accompanied by onions and green peppers.

Black Bean and Garlic Spare Ribs

Pork spare ribs marinated and cooked with black beans and garlic, offering a rich and savory experience.

Sweet and Sour Spare Ribs

Pork spare ribs cooked in a tangy, sweet-and-sour sauce typically include pineapple and bell peppers.

Honey Garlic Spare Ribs

Spare ribs marinated and glazed in a sweet honey garlic sauce, often accompanied by a hint of garlic.

Pork Chop with Peppers and Five Spice

Pork chops stir-fried with bell peppers, seasoned with a blend of five spices, offer a harmonious mix of savory and aromatic flavors.

Pork Chop with Sweet and Sour Sauce

Pork chop coated in batter, typically served with a sweet and sour sauce that includes pineapple, bell peppers, and onions.

Emerald Butter Fried Chicken

Tender chicken pieces, lightly coated in a crispy batter, garnished with fresh onion slices.

Sweet and Sour Chicken Balls

Battered chicken balls typically include a sweet and sour sauce, often accompanied by pineapple, bell peppers, and onions.

Kung Pao Chicken

Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.

Honey Garlic Chicken Balls

Deep-fried chicken balls coated in a savory honey garlic sauce, often garnished with sesame seeds.

Chicken with Broccoli

Tender chicken stir-fried with fresh broccoli.

Honey Garlic Chicken

Battered chicken pieces, deep-fried and coated in a savory honey garlic sauce.

Diced Chicken with Vegetables and Cashew

Diced chicken stir-fried with an assortment of vegetables and cashews, typically served in a savory brown sauce.

Curry Chicken

Tender chicken pieces simmered with potatoes and carrots in a richly spiced curry sauce, often accompanied by onions.

Chicken with Pepper and Black Bean

Chicken pieces sautéed with peppers and onions typically include a savory black bean sauce.

Chicken Chili Sauce Hot Plate

Served on a heated plate, this dish features chicken stir-fried with a robust chili sauce, typically accompanied by a selection of vegetables to enhance its flavors.

Chicken with Mushroom

Chicken stir-fried with mushrooms is often accompanied by onions and a savory sauce.

Lemon Chicken

Succulent Chicken in a zesty lemon glaze.

Ginger soy half bbq chicken

BBQ half chicken

Chicken Egg Foo Yung

Pan-fried omelette with chicken typically includes onions and bean sprouts, topped with a savory brown sauce.

Mushroom Egg Foo Yung

Chinese omelette filled with fresh mushrooms and a blend of traditional vegetables.

Plain Vegetable Egg Foo Yung

Egg foo yung patties made with a mix of vegetables, typically including bean sprouts, onions, and mushrooms, served with a savory brown gravy.

Beef Egg Foo Yung

Chinese omelette with beef and a mix of vegetables, typically topped with a savory brown gravy.

Shrimp Egg Foo Yung

Chinese omelette featuring shrimp typically includes bean sprouts and onions, served with a special brown sauce.

Emerald Deluxe Egg Foo Yung

Contains BBQ pork, chicken, and shrimp.

BBQ Pork Chop Suey

Stir-fried BBQ pork with bean sprouts, celery, carrots, and onion typically includes a variety of mixed vegetables in a savory sauce.

Plain Vegetable Chop Suey

Stir-fried medley of vegetables, typically includes cabbage, bean sprouts, and celery in a light sauce.

Chicken Chop Suey

Delicious stir-fry of tender chicken and fresh vegetables.

Beef Chop Suey

Thinly sliced beef stir-fried with bean sprouts, celery, and onions in a savory sauce.

Mushroom Chop Suey

Stir-fried mushrooms with a variety of vegetables, typically including bean sprouts, cabbage, and carrots, in a savory sauce.

Emerald Deluxe Chop Suey

Contains BBQ pork, chicken, and shrimp.

Assorted Mixed Vegetables with Tofu

Assorted mixed vegetables with tofu typically include a variety of fresh vegetables and soft tofu, stir-fried together in a savory sauce.

Beef Mixed Vegetables

Sliced beef stir-fried with a variety of vegetables, including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Mapo Tofu

Szechuan-inspired spicy tofu in an aromatic sauce that brings a kick of chili heat.

Assorted Mixed Vegetables

A medley of seasonal vegetables stir-fried typically includes broccoli, carrots, mushrooms, and snow peas in a light sauce.

Tofu and Gailan

Stir-fried tofu with Chinese broccoli typically includes garlic in a savory brown sauce.

Shrimp Mixed Vegetables

Shrimp sautéed with a medley of vegetables, typically served in a savory brown sauce.

Chicken Mixed Vegetables

Chicken mixed with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, stir-fried together in a savory brown sauce.

BBQ Pork Mixed Vegetables

Sliced BBQ pork stir-fried with mixed vegetables in a savory brown sauce.

Pipa Tofu

Minced tofu shaped into pipa (a Chinese lute) forms, typically deep-fried, and served with a savory sauce, often including mushrooms and vegetables.

Emerald Deluxe Mixed Vegetable

Stir-fried assortment of green vegetables, typically includes broccoli, bok choy, snow peas, and zucchini in a light, savory sauce.

Seafood Mixed Vegetable

Shrimp, scallops, and squid are stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas.

Emerald Deluxe Fried Rice

Contains BBQ pork, chicken, and shrimp.

Chicken Fried Rice

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Plain Fried Rice

Simple and classic fried rice, lightly seasoned.

Shrimp Fried Rice

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Mushroom Fried Rice

Stir-fried rice with mushrooms typically includes eggs and a variety of vegetables, seasoned with soy sauce.

Beef Fried Rice

Savory rice stir-fried with tender beef, veggies, and aromatic spices creates this flavorful fried rice.

BBQ Pork Fried Rice

Succulent BBQ pork mixed with flavorful fried rice.

Cantonese Deluxe White Fried Rice

Contains BBQ pork and shrimp.

Salted Fish and Chicken White Fried Rice

Stir-fried white rice with bits of salted fish and chicken typically includes eggs and green onions for added flavor.

White plain rice

Emerald Deluxe Chow Mein

Contains BBQ pork, shrimp, and chicken.

Beef Chow Fun with Gailan

Wide flat rice noodles stir-fried with beef and gailan, typically includes onions and bean sprouts.

Chicken Chow Mein

A delightful medley of tender chicken and stir-fried noodles.

Singapore Noodles

Contains BBQ pork and shrimp.

Vegetable Chow Mein

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Shrimp Chow Mein

Succulent shrimp stir-fried with classic noodles and crisp vegetables.

Beef Chow Fun with Peppers in Black Bean Sauce

Stir-fried flat rice noodles with beef, peppers, and onions, typically includes a savory black bean sauce.

Beef Chow Mein

Beef stir-fry with crispy noodles, and scrumptious veggies.

BBQ Pork Chow Mein

Savory BBQ pork stirred with traditional chow mein noodles.

Mushroom Chow Mein

Thin egg noodles stir-fried with mushrooms typically include onions, carrots, and a variety of seasonal vegetables, lightly seasoned with soy sauce.

Seafood Chow Fun

Stir-fried wide rice noodles with shrimp, scallops, calamari, and bean sprouts typically include onions and a savory soy-based sauce.

Dry Beef Chow Fun with Bean Sprout

Flat rice noodles stir-fried with beef and bean sprouts, typically served dry.

Shanghai Fried Noodles

Contains BBQ pork and shrimp.

Squid with Peppers Chow Mein

Squid and peppers stir-fried with chow mein noodles typically include a mix of vegetables in a savory sauce.

Squid Chow Fun with Chili Sauce

Wide rice noodles stir-fried with squid, bean sprouts, onions, and a spicy chili sauce.

Seafood Chow Mein

Stir-fried egg noodles with a medley of seafood such as shrimp, scallops, and squid, typically includes a variety of vegetables.

7 Up Can

7 Up in a can, a refreshing lemon-lime flavored soda, offering a crisp, clean taste.

Pepsi Can

Crisp, vibrant, a classic.

Ice Tea Can

A refreshing canned beverage, typically made from brewed tea and lightly sweetened.

Diet Coke Can

Light and zero-sugar, perfect chilled refreshment.

Gingerale can

Classic coke in a can: Refreshing, crisp, and bubbly.

Number of Plastic Cutlery

How many people will be eating from this order?