El Mae Restaurant
1165 St Clair Ave W, Toronto, ON M6E 1B2, Canada
Opens at 12:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (647) 507-2466 before placing your order.
Number of Plastic Cutlery
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Appetizers / Entradas
Costa Rican ceviche is marinated with citrus, green and red onions, cilantro, tomato, cucumber, and peppers. Served with chips, and taco sauce.
Chimichurri and chips
Fresh tomatoes, onions, and cilantro make our homemade Costa Rican pico de gallo a zesty and flavorful topping. Served with fresh tortilla chips.
Entrees / Platos Fuertes
A costa rican favourite, homemade chorizo features seasoned pork, beans, and rice, topped with crispy chicharrones, fresh pico de gallo, and tortilla...
The full flavour of Costa Rica with homemade authentic gallo pinto, featuring rice mixed with beans, fried plantains, your choice of protein and...
Indulge in homemade authentic Costa Rican casado, a hearty dish with rice, beans, picadillo, plantains, and your choice of protein, and salad.
Arroz Con Pollo
Satisfy your hunger with a homemade hearty Costa Rican meal of arroz con pollo, served with a choice of salad, beans, and potato chips.
Fresh Hot Sauce
Costarican vegetable sauce.
Tico sauce is a rose sauce, excellent pair for ceviches, chifrijo, chips, and more.
Side of Chimichurri
Vegan. Fresh pico de gallo.
Fanta Pineapple (355 ml)
Ginger Ale (355 ml)
Canned Coke (355 ml)
Fresca (355 ml)