East Coast Conch Restaurant & Bar
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Appetizers
Marion's Bahamian Conch Fritters
Golden fritters filled with Bahamian queen conch, herbs, and spices are served with junkanoo aioli.
$18.00
Crispy Coconut Shrimp
Served with sweet chilli guava sauce and topped with lemon-lime zest mango-pineapple salsa.
$19.00
Conch Tacos
Two lightly breaded, flash-fried conch tacos served with East Coast Conch Restaurant and Bar's spicy tartar and infused honey, topped with local micros on a warm corn tortilla.
$23.00
Amari's Calamari
Light, crispy calamari served without in-house squid ink aioli, port balsamic reduction, local micros, and a torch lemon.
$18.00
Bahamian Sweet Jerk Sliders
Local Nova Scotian beef, tropical bacon jam, with jalapeno-infused cheese. Garnished with chimichurri and calypso sauce for dipping.
$21.00
Baha Fish Tacos
Gluten-free. Two tacos lightly tossed in coconut panko with coconut crema spiced pickled cabbage grapefruit cucumber mint pico topped with hot honey drizzle on a warm corn tortilla.
$19.00
Mains
Norman's Cay (GF)
Gluten-friendly. East Coast Conch Restaurant & Bar's catch of the day, pan-seared and blackened, paired with a sun-dried tomato-coconut sauce, peas n’ rice, and winter vegetables.
$34.00
Co's BBQ Ribs (GF)
Gluten-friendly. Pina colada glazed pork ribs, pineapple salsa, coconut-garlic mash, and Bahamian jerk barbeque beans.
$32.00
Co's BBQ Ribs
Pina colada glazed pork ribs, Mango and pineapple salsa, seasoned fries and jerk BBQ beans.
$28.00
Cracked Conch Dinner
Tenderized Bahamian queen conch, battered and lightly fried with East Coast Conch Restaurant & Bar's blend of herbs and spices. Served with Bahamian peas and rice with a choice of two sides.
$38.00
Bahamian Jerk Chicken Bowl
Quarter chicken thighs tossed in Bahamian jerk barbeque served with coleslaw, macaroni, and sweet mango relish over peas n’ rice.
$28.00
Oxtail Dinner
Oxtail Dinner accompanied with peas and rice or jasmine coconut white rice. Served with a choice of two sides.
$38.00
Blacken Salmon Dinner
Tumeric (yello) rice served with smoked black bean and corn salsa and winter vegetables.
$32.00
Surf and Turf
Made the way you like! Centre cut Strip-lion, sauteed garlic shrimp, served with East Coast Conch Restaurant & Bar's unique sweet potato and plantain mash and winter vegetable.
$45.00
Braised Oxtail
Fall-off-the-bone slow braised oxtail served with peas and’ rice and your choice of two sides.
$38.00
Bahamian Favourites
Chicken in Da Bag
Island-style foil packets of quarter fried chicken thigh smothered with ketchup and hot sauce - the Bahamian way!
$17.00
Cracked Chicken Snack
Tenderized chicken breast battered and lightly fried with Bahamian herbs and spices served with fries or house salad tossed in hot honey or jerk BBQ.
$24.00
Island Vegan Bowl (V)
Cilantro-lime quinoa, roasted chickpeas, black bean corn tomato salsa, topped with spiced pickled cabbage, fresh avocado, jerk jackfruit, and fried plantain.
$28.00
Crack Chicken and Waffle
Tenderized chicken breast lightly battered and fried with Bahamian herbs and spices, served with three fluffy Belgium buttermilk waffles, coconut crema, and maple bacon syrup infused.
$28.00
Plantain Avocado Salad
Organic greens tossed in East Coast Conch Restaurant and Bar's mango vinaigrette, topped with toasted honey walnuts, Bahamian fried plantain, and diced avocado.
$20.00
Jerk Poutine with Fried Plantains
Seasoned fries with spicy cheese curds, and sweet plantains, topped with East Coast Conch Restaurant & Bar's jerk ancho aioli.
$22.00
Bahamian Jerk Chicken Bowl
Quarter chicken thighs tossed in Bahamian jerk sauce served with plantains, macaroni, and sweet mango relish over peas and rice.
$28.00
Dine Around
Sides
House Salad
$8.00
Peas n' Rice
$8.00
Sweet Potato Fries
$6.00
Seasonal Vegetable
$7.00
Seasoned Fries
$8.00
Fried Plantain
$6.00
Johnny Bread with Jerk Butter
$5.00
Baked Macaroni
$5.00
Coleslaw
$4.00
Jerk BBQ Beans
$4.00
Desserts
Duff of The Week
A Bahamian steamed pastry roll.
$10.00
Bahamian Rum Cake
Bacardi rum pound cake served with pecan caramel drizzle and a scoop of vanilla ice cream.