Desi Bar & Grill

Desi Homestyle Veg

Traditional Indian-style vegetarian sandwich.

Egg and Mayo

Grated boiled eggs with onion, bell peppers, and creamy mayo.

Chicken Tikka and Mustard Mayo

Tandoori chicken tikka, onion, and bell peppers mixed with mustard mayo and coleslaw.

Chicken, Mushroom and Cheese

Sautéed chicken and mushrooms in creamy mayo, paired with coleslaw for a rich bite.

Desi's Masala Omlette

Flavourful omelette infused with aromatic spices and herbs.

Tandoori Paranthe

Whole wheat stuffed flatbread roasted in the tandoor with a drizzle of desi ghee.

Chole Bhature

A melody of spicy chickpeas paired with puffed bhaturas, served with homestyle achari pyaaz.

Aloo Poori

Puffed whole wheat bread served with our signature potato curry and tangy pickled onions.

Sabzi Kachori

Crispy stuffed dough balls deep-fried to golden perfection, served with our signature aloo ki sabzi.

Matar Kulcha

Delhi-style yellow peas tossed with lemon, tamarind, fresh vegetables, and hand-ground spices, served with buttery masala kulcha.

Bharwan Golgappe (Suji Waale)

Stuffed with bhalla, aloo chana, sweet yogurt, and chutneys — a filling street-style snack.

Desi Ghee Ki Aloo Tikki

Jumbo hash brown-style tikki served with curd, chutneys, and chickpea lentils.

Bhalla Papdi

Soft lentil balls in sweet curd, paired with crunchy papdi and classic chutneys.

Protein Packed Dal Moth

Sprouted moong dal tossed in desi masala and served with crunchy salad veggies.

Mathi Chana Chaat

Crispy mathri topped with spicy chickpeas, tangy chutneys, and herbs.

Kadhi Rice

Traditional yogurt-based curry served with rice.

Dal Makhani Rice

Black lentils and kidney beans in a rich, creamy tomato sauce served over basmati rice.

Chicken Curry Rice

Tender chicken in a rich and creamy curry sauce served with rice.

Goat Curry Rice

Tender goat meat in a rich and flavorful curry served with rice.

Chana Rice

Kadhi Rice

Traditional yogurt-based curry served with rice.

Dal Makhani Rice

Black lentils and kidney beans in a rich, creamy tomato sauce served over basmati rice.

Chicken Curry Rice

Tender chicken in a rich and creamy curry sauce served with rice.

Goat Curry Rice

Tender goat meat in a rich and flavorful curry served with rice.

Chana Rice

Tandoori Paranthe

Whole wheat stuffed flatbread roasted in the tandoor with a drizzle of desi ghee.

Chole Bhature

A melody of spicy chickpeas paired with puffed bhaturas, served with homestyle achari pyaaz.

Aloo Poori

Puffed whole wheat bread served with our signature potato curry and tangy pickled onions.

Sabzi Kachori

Crispy stuffed dough balls deep-fried to golden perfection, served with our signature aloo ki sabzi.

Matar Kulcha

Delhi-style yellow peas tossed with lemon, tamarind, fresh vegetables, and hand-ground spices, served with buttery masala kulcha.

Bharwan Golgappe (Suji Waale)

Stuffed with bhalla, aloo chana, sweet yogurt, and chutneys — a filling street-style snack.

Desi Ghee Ki Aloo Tikki

Jumbo hash brown-style tikki served with curd, chutneys, and chickpea lentils.

Bhalla Papdi

Soft lentil balls in sweet curd, paired with crunchy papdi and classic chutneys.

Protein Packed Dal Moth

Sprouted moong dal tossed in desi masala and served with crunchy salad veggies.

Mathi Chana Chaat

Crispy mathri topped with spicy chickpeas, tangy chutneys, and herbs.

Masala Papad

Thin, crispy flatbread flavored with spices.

Bhatti Wings

Succulent chicken wings marinated in traditional Indian spices and grilled to smoky perfection.

Garlic Fries

Crisp fries tossed with garlic seasoning for a simple, savoury snack.

Chakna Platter

Assortment of savory snacks to accompany your drinks.

Kurkure Spring Roll

Crispy Indo-Chinese spring rolls filled with spicy vegetable noodles, wrapped in a crunchy flaky shell. flaky shell.

Veg Steamed Momos

Mixed vegetables with Indo-Asian aromatics, served with fiery house momo chutney.

Veg Tandoor Momos

Tandoori-marinated veggie momos with onion & bell peppers, grilled to perfection.

Chilli Gobi

An Indo-Chinese Hakka-style dish featuring crispy fried cauliflower stir-fried with chilli sauce, onions, and bell peppers.

Dahi K Kebabs

Delicious vegetable kebabs mixed with cottage cheese, mixed vegetables and potatoes.

Dal Arancini

A fusion twist on homestyle khichdi — cheesy stuffed balls coated in papad crumbs, deep-fried and served with achari mayo, crispy papad, mint chutney, and onion salsa.

Peshawari Paneer Tikka

A Mughlai classic, slow-cooked in a clay oven, served with smoky charred chilli mayo.

Toofani Chaap

Soya chaap marinated in ginger and creamy curd, roasted in a tandoor for a spicy, smoky hit.

Veg Platter

Dahi ke kabab, chef special paneer tikka, malai chaap, and toofani chaap.

Chur Chur Malai Chaap

Mouth-melting creamy soya steak, chargrilled and served with soft rumali roti and laccha pyaaz.

Stuffed Sighri Mushrooms

Juicy jumbo button mushrooms stuffed with crunchy red onions, bell peppers, and cheese, chargrilled on a sighri for a smoky finish.

Tomato Paneer Tikka

Tandoori Chicken Momos

Juicy chicken momos marinated in tandoori masala, chargrilled for a smoky flavor.

Chilli Chicken

Sweet, spicy, and slightly tangy — this Hakka-style Indo-Chinese dish features juicy chicken tossed with bell peppers, onions, garlic, green chilies, and soy sauce.

Malmali Roomali Seekh

Mouthwatering, tender chicken breast kebabs served on soft and thin roomali roti, offering a melt-in-the-mouth experience with rich spices.

Ajwaini Fish Tikka

Fish fillets marinated with bold red spices and ajwain (carom seeds), grilled to bring out the earthy, aromatic essence of Indian flavors.

Murgh Angaar

Boneless chicken marinated in yogurt, ginger, and a blend of aromatic herbs and spices, then broiled in a traditional charcoal clay oven for a rich, smoky flavor.

Original Chicken Tandoori

The classic North Indian favorite — chicken marinated in spiced yogurt and cooked in a clay oven until tender, juicy, and beautifully charred.

Non Veg Platter

Chicken kebabs, murgh angaar, murgh malai tikka, original tandoori chicken, and fish tikka.

Nimbu Mirch Chicken

Juicy chicken thigh pieces stir-fried with onions, bell peppers, and freshly crushed black pepper, finished with a zesty squeeze of lemon.

Creamy Chilli Chicken

Crispy fried chicken thigh chunks tossed in our house-made creamy garlic chilli sauce for the perfect fusion of heat and comfort.

Dhuan-E-Raseeli Seekh

Hand-minced goat leg meat blended with herbs and cheese, skewered to perfection, kissed with smoky cream, and served with soft roomali roti.

Andhra Chilli Chicken

Juicy chicken chunks tossed in a fiery Andhra-style chili sauce, tempered with curry leaves, mustard seeds, and dried red chilies for a bold South Indian kick.

Murgh Malai Tikka

Succulent chicken tikka marinated in a rich blend of cream, cheese, and subtle spices, grilled to perfection for a melt-in-the-mouth experience.

Sham Sawera Kofta

A visual and culinary delight—soft spinach and paneer koftas served in a rich, velvety tomato-based gravy.

Paneer Pasanda Roulade

Delicate paneer rolls stuffed with an aromatic blend of nuts and spices, served in a luxurious signature gravy.

Malai Tawa Chaap

North Indian-style soya chaap cooked on a tawa in a rich, creamy gravy, bursting with authentic flavors.

Bhindi Masala

Whole okra stir-fried to perfection with bold rajasthani spices, offering a sour and spicy (chatpata) flavor.

Mushroom Do Pyaaz

Exotic mushrooms and chunky onions cooked in a flavorful onion-tomato-nut gravy, with a hint of aromatic truffle oil.

Paneer Butter Masala

Soft paneer cubes simmered in a rich, velvety tomato-butter gravy, delicately spiced and finished with cream for a touch of indulgence.

Dhaba Dal

Chana Dal prepared in pinch of Indian masalas

Cooker Wala Meat

Tender goat meat pressure-cooked with house-blended garam masala in a light, soulful curry that evokes rustic Indian kitchens.

Nizami Gosht

Succulent Hyderabadi mutton slow-braised in a velvety korma sauce, enriched with coconut cream.

Murgh Makhni From New Delhi (Boneless)

An iconic New Delhi classic — charcoal-fired bone-in chicken in a rich tomato-cashew gravy, finished with butter and cream fora luscious experience.

Murgh Makhni From New Delhi (Bone In)

An iconic New Delhi classic —charcoal-fired bone-in chicken in a rich tomato-cashew gravy, finished with butter and cream fora luscious experience.

Rara Chicken

A Ludhiana-style specialty where tender chicken is cooked in a spicy chicken keema gravy for bold, layered flavor.

Sussex Murgh Changezi

A fiery house-special chicken dish with our signature Changezi masala — smoky, spicy, and utterly irresistible.

Nalli Nihari

A traditional slow-cooked lamb stew with a blend of hand-ground Indian spices,fried onions and tomato paste.

Chicken Masala Keema

Rara Meat

A hearty combination of bone-in mutton simmered with spiced mutton keema, finished with coriander for a double dose of flavor.

Cooker Wala Chicken

Tender chicken cooked in a rich, flavorful curry sauce.

Champaran Chicken

A rustic specialty from Bihar, slow-cooked in a clay pot with whole spices, onions, and earthy flavors that deepen with every bite.

Adraki Tawa Meat

Bone-in mutton cooked on a hot tawa in a robust onion-tomato masala, enriched with fresh ginger and a touch of cream.

Chicken Tikka Masala

Tandoor-grilled chicken thighs tossed with crunchy onions and peppers, simmered in a spiced tomato-cashew makhni gravy.

Desi Ghee Bhuna Meat

Succulent bone-in mutton slow-cooked in aromatic whole spices and onions, bhunaoed to perfection in rich desi ghee for a deep, earthy flavor and a truly indulgent finish.

Garlic Naan

Traditional bread baked in indian clay oven with fresh chopped garlic topping with butter.

Rumali Roti

Thin, soft, and delicate Indian-style flatbread.

Laccha Parantha

Layered flatbread.

Lal Mirch Laccha Parantha

Spicy laccha paratha with a burst of flavour. (400 g)

Plain Naan

Soft, lightly leavened Indian flatbread.

Butter Naan

Soft, lightly buttered Indian flatbread.

Rumali Naan

Thin, soft flatbread commonly served with Indian meals.

Garlic Rumali Naan

Soft, leavened flatbread infused with garlic.

Green Chilli Laccha Parantha

Thin, layered flatbread infused with green chilli.

Masala Jeera

Cumin-tempered basmati rice, uplifted with aromatic spices and golden onions. .

Chicken Biryani

A Hyderabadi-style dum biryani, slowcooked for deep flavour, served with burani raita. .

Mutton Biryani

Traditional Bombay-style masala biryani, cooked in a tapeli (deep pot) for that signature layered flavor. .

Kathal Biryani

Aromatic jackfruit biryani dish. .

Laccha Onion

Karari Boondi Ka Raita

A creamy yogurt side dish with crunchy fried gram flour balls.

Chilli Garlic Burrani Raita

Cooling yogurt with a hint of chilli and garlic.

Garlic Dip

Rich and aromatic dip infused with garlic.

Imli Pyaz Chutney

Tangy chutney blending tamarind and onion for a balanced accompaniment.

Mint Chutney

A refreshing blend of herbs and spices, perfect for enhancing your meal.

Momos Chutney

A tangy and flavorful sauce perfect for enhancing your meal.

Traditional Gulab Jamun

Spongy milky balls soaked in rose scented sugar syrup.

Kheer Creme Brulee with Almond Crisp

Creamy rice pudding with a brûléed top, finished with dry fruit chikki for a crackling crunch.

Ras Malai

Delicate cheese patties in a saffron-infused creamy milk, topped with nuts. A chilled Indian dessert favorite.

Walnut Brownie with Ice Cream

Decadent walnut brownie with a hint of roasted chilli heat, served warm with vanilla ice cream.

Coconut Jaggery Ice Cream

Our homemade creation — creamy coconut ice cream swirled with earthy caramelized jaggery.

Diet Pepsi

Banta Lemonade

Red Bull

7 Up

Limca

A popular Indian soft drink with a unique flavour.

Thumps Up

Orange Crush

Citrus-flavored drink with a refreshing twist.

Mishri Makhan Malai Lassi

Karari Mirch and Jeera Lassi

A refreshing yogurt-based drink infused with karari mirch and jeera.

Tutti Fruiti Mango Lassi

Yogurt-based drink blended with mango and tutti fruti.

Shirley Temple

A classic non-alcoholic drink with a blend of citrus and grenadine flavours.

Bay Breeze

A refreshing blend of tropical juices with a crisp, light finish.

Fruit Punch

A refreshing blend of mixed fruit flavours served chilled.

Chatpate Aam Ki Raas Leela

A tangy and refreshing mango-based drink with a blend of spices and chatpata flavours.

Juices

Pineapple, orange, or cranberry

Frooty Mango

Refreshing mango drink with a tropical taste, perfect for any time of day.