Daawat-e-Zaika

Dahi Puri

Crispy puri shells filled with yogurt, potatoes, onions, and spicy chutneys.

Vegetable Samosa

Aloo Tikki

Samosa Chaat

Crunchy samosas served with spicy chickpeas, yogurt, and chutneys.

Aloo Tikki Chaat

Crunchy tikki served with spicy chickpeas, yogurt, and chutneys.

Chaat Papdi

Made with crisp fried puris, potatoes, sweet and sour spicy chutneys, yogurt, and sev.

Dahi Bhalla (3 pcs)

Soft lentil fritters soaked in creamy yogurt, topped with green, and sweet chutney.

Bhel Puri

Crispy Corn

Peanut Masala

Schezwan Veg Hakka Noodles

Hakka noodles are coated in a fiery and flavorful Sichuan sauce that's often savory, slightly sweet, and with a numbing sensation from the Szechuan peppercorns. The fresh vegetables add a refreshing crunch and brightness to the dish.

Veg Manchurian Noodles

Veg manchurian noodles is a delicious and satisfying vegetarian dish featuring stir-fried Hakka noodles, a variety of colorful vegetables, ginger, garlic, and a flavorful manchurian sauce.

Veg Manchurian Fried Rice

A flavorful dish made by stir-frying cooked rice with a mix of vibrant vegetables and crispy Manchurian balls.

Chicken Hakka Noodles

Chicken hakka noodles is delicious dishes featuring stir-fried hakka noodles, chicken, a variety of colorful vegetables, and a flavorful sauce.

Schezwan Chicken Hakka Noodles

Hakka noodles are coated in a fiery and flavorful Sichuan sauce that's often savory, slightly sweet, and with a numbing sensation from the Szechuan peppercorns. The fresh chicken and vegetables add a refreshing crunch and brightness to the dish.

Chicken Fried Rice

Chicken hakka fried rice is delicious dishes featuring stir-fried rice, chicken, a variety of colorful vegetables, and a flavorful sauce.

Veg Fried Rice

Veg hakka fried rice is a delicious and satisfying vegetarian dish featuring stir-fried hakka rice, a variety of colorful vegetables, and a flavorful sauce.

Amritsari Kulcha

Paneer Kulcha

Onion Cheese Kulcha

Aloo Paratha

Gobi Paratha

Keema Kulcha

Mushroom Cream Soup

A smooth and savory soup made with fresh mushrooms and cream.

Veg Manchow Soup

A fusion of savory and spicy, featuring a hearty blend of finely chopped vegetables and fragrant Chinese spices. Served with crisp fried noodles for added crunch.

Hot and Sour Veg Soup

A symphony of flavours, from the fiery heat of chili peppers to the zesty tang of vinegar, balanced perfectly. Daawat-e-Zaika hot and sour soup is sure to awaken your taste buds.

Creamy Chicken Soup

Smooth and rich chicken soup with a hint of herbs, finished with a touch of cream.

Chicken Manchow Soup

A fusion of savoury and spicy, featuring a hearty blend of finely chopped vegetables, tender shreds of chicken, and fragrant Chinese spices. Served with crisp fried noodles for added crunch.

Hot and Sour Chicken Soup

A symphony of flavours, from the fiery heat of chili peppers to the zesty tang of vinegar, balanced perfectly. Daawat-e-Zaika chicken hot and sour soup is sure to awaken your taste buds.

Bhatti Ka Paneer

Paneer cubes marinated in Daawat-e-Zaika's signature yogurt marination and spices made on a charcoal grill.

Malai Paneer Tikka

Marinated cubes of paneer grilled in a tandoor and layered with secret creamy sauce.

Tandoori Soya Chaap

Marinated Cubes of Soya marinated in Daawat-e-Zaika's signature yogurt marination and grilled in a Tandoor.

Malai Soya Chaap

Marinated in house-made malai marinade, with nut and cream infused, tossed with onions, and pepper.

Chilli Mushroom

Chilli Paneer

Gobi Manchurian

Veg Manchurian

Chilli Potatoes

Tandoori Chicken Tikka

Tender chicken marinated overnight in tandoori marination and cooked to perfection in tandoor.

Malai Chicken Tikka

Creamy kebab marinated with cream cheese and a distinct flavor of green cardamom.

Tandoori Chicken (Half)

Bone-in chicken with yogurt-based marinade electrified with chef's secret spices.

Afghani Chicken (Half)

Bone-in chicken with yogurt, cashew paste marinade electrified with chef's secret spices.

Chicken Seekh Kabab

A unique medley of art and perfection. Twice-cooked chicken minced kebab flavoured with fresh mint.

Bhatti da Murgh

A lavish chicken dish flavoured with classic spices, cooked in the clay oven.

Tandoori Chicken Wings (10 pcs)

Chicken wings marinated in tandoori marination and traditionally grilled in a tandoor.

Tandoori Murgh (Full)

Bone-in chicken with yogurt based marinade electrified with chef's secret spices

Afghani Chicken (Full)

Bone-in chicken with yogurt, cashew paste marinade electrified with chef's secret spices

8PM Chicken Pakora

Chilli Chicken (Dry/Semi/Gravy)

Mutton Seekh Kabab

Amritsari Fish Pakora

Fillet marinated with aromatic spices, deep fried, and served with homemade green chutney.

Tandoori Jhinga (Prawns)

Jumbo prawns marinated with spicy yogurt, cooked in the clay oven.

Chilli Fish

Chilli Prawns

Chicken Platter

Combination of chicken tikka, Malai tikka, Tandoori Chicken, and chicken Seekh kabab.

Daawat-e-Zaika Royal Platter

Combination of Tandoori Murgh, Chicken Malai tikka, Chicken Seekh kabab and Mutton Seekh kabab.

Paneer Tikka Masala

Tandoor-cooked cottage cheese with green bell pepper and spicy onion tomato-based gravy.

Paneer Kali Mirch

Paneer tossed is a creamy cashew-based sauce flavoured with freshly ground black pepper.

Kadai Paneer

Cottage cheese in an onion and tomato gravy tossed with peppers.

Paneer Bhurji

Scrambled Indian cottage cheese cooked in a flavourful tomato-onion masala with aromatic spices, perfect as a side dish or filling.

Malai Kofta

Cottage cheese stuffed with nuts cooked in golden brown onion and cashew gravy.

Palak Paneer

Cottage cheese tempered with garlic and cooked with pureed spinach in onion tomato-based masala.

Dal Makhani

Black lentils cooked overnight with tomato, butter, and fresh cream.

Dal Fry

Combination of "Toor" dal and "Moong" dal tempered with garlic and cumin and finished with desi ghee.

Bhindi Masala

Okra with fresh onions, tomatoes, and dry masala.

Aloo Gobi

Tender potatoes and cauliflower florets slow-roasted with Indian spices.

Channa Masala

Kabuli channa made in North Indian-style sauce.

Shahi Korma

Selection of the choicest seasonal vegetables cooked in cashew gravy.

Methi Matar Malai

Cottage cheese in a cashew gravy with fresh fenugreek and green peas.

Mixed Vegetable

Selection of the choicest seasonal vegetables cooked to perfection.

Khurmani Kofta

Cottage cheese balls, lightly fried and infused in spicy, creamy cashew, and tomato gravy.

Dhaba Style Dal

Combination of channa and urad dal, tempered with onion, tomato, and spices in desi ghee.

Kadai Mushroom

Baigan Bhartha

Kadai Soya Chaap

Kadai Mushroom

Chicken Tikka Masala

Tandoor cooked boneless chicken with green pepper and spicy onion-tomato based gravy.

Kadai Chicken

Boneless chicken in onion tomato gravy tossed with peppers.

Chicken Kali Mirch

Boneless chicken cooked with homemade creamy cashew sauce and fresh ground black peppercorns.

Methi Malai Murgh

Boneless chicken cooked in cashew gravy and finished with fresh fenugreek and cream.

Chef’s Special Rara Chicken

Bone in chicken cooked with smoky onion, tomato, spices, and touch of fresh herbs.

Chef’s Special Dhaba Style Chicken

Traditional chicken curry from the North Indian Dhaba. Delightful combination of onion, tomato, and blended spices.

Chicken Lababdar

Saag Chicken

Egg Bhurji

Chef’s Special Mutton Rara

Goat and minced goat cooked with onions, tomatoes, and a secret spice mix.

Kadai Goat

Bone-in Goat cooked in an onion tomato gravy tossed with peppers.

Saag Goat

Chef’s Special Dhaba Style Goat

Traditional Goat curry from the North Indian Dhaba. A delightful combination of onion, tomato, and blended spices.

Chef’s special Laal Maas

Originating from Rajasthan, goat curry slow-cooked in Daawat-e-Zaika signature gravy with Mathania chilies.

Prawn Masala

Tiger prawns cooked with whole coriander and onions blended with Daawat-e-Zaika's special prawn curry masala.

Kadai Prawns

Tiger prawns cooked in onion tomato gravy tossed with peppers.

Mutton Dum Biryani

Biryani made with tender pieces of marinated lamb and a blend of spices, layered with the finest basmati rice, garnished with generous portions of saffron strands, and ghee. Served with raita.

Matar Pulav

Delicious one-pot rice pulav made with green peas, herbs, and basmati rice. Served with Raita.

Jeera Rice

Flavoured rice made with cumin seeds, ghee, and whole spices.

Steamed Rice

Steamed basmati rice is a fluffy, aromatic, and versatile side dish perfect with any dish.

Onion Tomato Salad

Fresh-cut raw onion rings, green chillies, ground spices, lemon, and fresh herbs.

Indian Garden Salad

Fresh and zesty salad made with cucumbers, carrots, red onion, and chilli peppers.

Coleslaw

Veggie Raita

Boondi Raita

Pineapple Raita

Butter Roti

Plain Naan

Butter Naan

Garlic Naan

Chilli Garlic Naan

Laccha Paratha

Ajwain Paratha

Rasmalai

Tender cheese balls soaked in a rich, fragrant milk-based syrup, rasmalai is a delicate and indulgent treat. The creamy texture of the cheese and the sweetness of the syrup create a harmonious balance of flavours.

Thandi Kheer

Rice pudding made of deliciously rich cream, nuts, and rose petals.

Gajar Halwa

Sweet carrot pudding with nuts and ghee.

Thandi Kheer with Gulab Jamun

Chocolate Brownie with Ice cream

Choco Lava Cake

Coffee

Hot coffee blended with milk and sugar.

Lassi

Refreshing yogurt-based drink.

Soft Drinks

Assorted sodas and beverages.

Iced Coffee

Milk Shake

Masala Fries

Chicken Nuggets

Butter Chicken Poutine

Shahi Paneer Poutine

Lime Mojito

Clamato Caesars

Blueberry Mojito

Tangy Guava

Strawberry Mojito