Curry Club

8.9

980 Blanshard St, Victoria, BC V8W 1E3, Canada

License #080395

Opens at 11:00 AM

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Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.

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Place Settings

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  • Number of Plastic Cutlery

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Appetizers

All Appetizers are served with tamarind and mint chutney.

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    Dahi Bhalla

    Gluten friendly. Crispy flakes mixed with Dahi Bhalla (lentil dumplings), chickpeas, and potatoes, dipped in yogurt, and topped with sweet-and-sour...

    $7.95

  • Jackfruit Pakora

    Gluten friendly. Jackfruit marinated with lemon juice, ginger, garlic, and batter fried.

    $7.95

  • Vegetable Pakora

    Gluten friendly. Cauliflower, potatoes, onions, and spinach fried chickpea flour batter.

    $7.95

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  • Paneer Pakoras

    Gluten friendly. Batter-fried homemade cheese.

    $9.95

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  • Vegetable Samosa

    Fried savoury pastries filled with chickpeas and potatoes.

    $5.95

  • Samosa Chat

    Samosa topped with chickpeas, yoghurt, minced onions, tomatoes, and chutney.

    $7.95

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  • Gobi Garlic

    Crispy cauliflower florets in garlic and soya sauce.

    $8.95

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  • Onion Bhajia

    Gluten friendly. Fried onion slices marinated with chickpea batter.

    $5.95

  • Chicken Wings

    Gluten friendly. Marinated chicken wings cooked in traditional clay oven.

    $9.95

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  • Papri Chaat

    Crispy flakes mixed with chickpeas and potatoes, dipped in yogurt, and topped with sweet-and-sour chutney.

    $6.95

  • Aloo Tikki Chat

    Gluten friendly. Crispy potatoes patties served with chickpea masala.

    $7.95

  • Gol Gappa Shots (6 pcs)

    Six pieces of gol gappa with tamarind and mint water.

    $6.95

  • Fish Pakoras

    Batter-fried basa fillets.

    $10.95

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  • Chicken Pakoras

    Gluten friendly. Batter-fried marinated boneless chicken.

    $9.95

  • Keema Samosa

    Pastries filled with minced lamb, green peas, and spices.

    $7.95

  • Crispy Calamari

    Garlic flavoured calamari, a fusion of East and West.

    $11.95

  • Masala Mussels

    Fresh mussels tossed with garlic, curry leaves, and coconut milk.

    $12.95

  • Hariyali Kebabs

    Ground chicken breast or lamb marinated with mint, ginger, garlic, and chilli paste.

    $10.95

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  • Fried Coconut Prawns

    Prawns batter fried with fresh coconut and served on baby greens with a touch of mango.

    $11.95

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  • Curry Club Sabz Khazana

    Combination of vegetable fritters, samosas, Paneer pakoras, and aloo tikki.

    $12.95

Soups

  • Daal Soup

    Red lentils cooked in vegetable stock.

    $5.95

  • Tomato Soup

    Tomato-based stock flavoured with spices, diced cucumbers, tomatoes, onions cumin, and fresh cilantro.

    $5.95

  • Vegetable Creamy Chowder Soup

    Carrots and mushrooms, cooked in a broth with cream.

    $5.95

  • Chicken Soup (Mulligatawny)

    Lentil and chicken-based soup with fresh herbs and spices.

    $6.95

Salads

  • Tomato Paneer and Mint Salad

    $7.95

  • Kachumber Salad

    Diced cucumbers, tomatoes, and onions, tossed with lemon dressing.

    $5.95

  • Tandoori Caesar Salad

    Caesar salad topped with tandoori chicken breast.

    $8.95

  • Greek Salad

    $6.95

Vegetarian Dishes

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    Paneer Makhani

    Indian cheese cooked in rich tomato and cream sauce.

    $16.95

  • Chana Masala

    Chickpeas cooked in onions and tomatoes spiced with ginger and garlic.

    $14.95

  • Curry Pakora

    Vegetable dumplings simmered in Curry Cub's chickpea battered yogurt sauce.

    $14.95

  • Daal Tarka

    Yellow lentils cooked on slow fire with Indian spices.

    $14.95

  • Daal Makhani

    Black lentils cooked on slow fire finished with cream and butter.

    $14.95

  • Aloo Gobi

    A unique combination of cauliflower and potatoes, cooked in ginger, garlic, and spices.

    $14.95

  • Eggplant Mash

    Tandoori smoked eggplant (mashed) with green peas, onions, and tomatoes.

    $15.95

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  • Malai Kofta

    Vegetables and potato dumplings in homemade creamy tomato sauce.

    $16.95

  • Palak Kofta

    Spinach dumplings in homemade creamy tomato sauce.

    $16.95

  • Vegetable Vindaloo

    An amalgam of vegetables cooked with flavourful tamarind-based ginger and spices.

    $14.95

  • Mixed Vegetable

    Fresh vegetables with Indian spices and herbs.

    $14.95

  • Aloo Matar

    A unique combination of green peas and potatoes, cooked in ginger, garlic, and spices.

    $14.95

  • Sarson Ka Saag

    Finely minced mustard leaves deliciously mixed with coriander, ginger, and spices.

    $15.95

  • Okra Masala

    Okra sauteed with onion, ginger, red bell peppers, green bell peppers, tomatoes, and herbs.

    $15.95

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  • Mixed Vegetables (Navratan Korma)

    A blend of fresh vegetables and nuts.

    $15.95

  • Shahi Paneer

    Mashed and cubed cottage cheese, cooked in smooth tomato sauce with saffron.

    $16.95

  • Paneer Tikka Masala

    Cottage cheese cubes grilled and finished in tomato-based curry.

    $16.95

  • Palak Paneer

    Cottage cheese cooked with pureed fresh spinach, herbs, and spices.

    $15.95

  • Paneer Handi

    Delicious homemade cottage cheese and creamy gravy cooked in a handi.

    $16.95

  • Kadhai Paneer

    Homemade cheese cooked with onions, garlic, ginger, and tomato sauce.

    $16.95

  • Chilli Paneer

    Marinated cheese deep fried, cooked with red chillies, onions, and bell peppers.

    $16.95

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  • Paneer Pasanda

    Stuffed paneer sandwiches in creamy onion-tomato gravy.

    $15.95

  • Matar Paneer

    Indian cheese cooked with green peas, onion, and tomato in a curry sauce.

    $14.95

  • Coconut Vegetable

    Curry made with fresh produce and canned tomatoes, simmered in coconut curry sauce.

    $14.95

  • Portobello Mushrooms

    Red bell peppers and fenugreek cream.

    $15.95

  • Paneer Lababdar

    Cottage cheese cubes in a creamy, mildly tangy and faintly sweet gravy.

    $16.95

Non-Vegetarian Dishes

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    Kadhai Chicken

    Boneless chicken finished in onion and tomato curry.

    $17.95

  • Traditional Indian Butter Chicken

    Boneless chicken broiled in tandoor then simmered in a butter cream sauce.

    $17.95

  • Chicken Tikka Masala

    Tender chicken tikka cooked with onions, tomatoes, peppers, and ginger.

    $17.95

  • Chicken Curry

    Boneless chicken, sauteed with kalonji seeds and fresh cilantro.

    $16.95

  • Chilli Chicken

    Chicken cooked in Indian-style vinaigrette sauce with bell peppers and onions.

    $18.95

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  • Chicken Lababdar

    Chicken in onion-tomato and cream curry.

    $18.95

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  • Goat Curry

    Bone-in goat meat with cinnamon and cumin.

    $18.95

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  • Lamb Roganjosh

    Traditional-style preparation of lamb in onions, tomatoes, and homemade spices.

    $19.95

  • Chilli Fish

    Fish cooked in Indian-style vinaigrette sauce with bell peppers and onions.

    $18.95

Tandoori Sizzlers

On a sizzling bed of onions and bell peppers.

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    Paneer Tikka

    Marinated homemade cheese pieces cooked in traditional clay oven.

    $16.95

  • Vegetable Shaslik

    Clay oven skewered Indian cheese, zucchini, peppers, mushrooms, and onions.

    $14.95

  • Malai Paneer Tikka

    Paneer marinated in cream cheese, ginger, garlic, and spices.

    $17.95

  • Tandoori Fish

    Deboned fish marinated in yogurt and baked in tandoor.

    $18.95

  • Tandoori Chicken

    Chicken marinated with authentic Indian spices and charbroiled in tandoor.

    $17.95

  • CHICKEN TIKKA

    Boneless chicken breasts marinated in ginger and exotic spices.

    $17.95

  • Malai Chicken Tikka

    Chicken marinated in cream cheese, ginger, garlic, and spices.

    $18.95

  • Chicken Kebabs

    Chicken with sour cream and mint chutney.

    $17.95

  • Seekh Kebab

    Delicious juicy kebabs made with lambs meat.

    $18.95

  • Lamb Boti Kebab

    Boneless lamb marinated and cooked in tandoor.

    $18.95

  • Tandoor Prawns

    Prawns marinated in a special sauce and cooked in tandoor.

    $19.95

  • Curry Club Assorted Platter

    Three pieces each of tandoori fish, lamb, chicken, and prawns, served with chutneys.

    $23.95

Curry Club Chef’s Specialties

Curry club chef’s specialties served with your choice of meat.

  • Masala Curry

    Onion-chopped masala with ginger, garlic, and traditional spices.

    $16.95

  • Coconut Curry

    Coconut gram masala cream curry.

    $16.95

  • Cashew Curry

    Creamy cashew paste blended with spices.

    $16.95

  • Vindaloo Curry

    Sauce of vinegar, red chillies, garlic, tamarind, and spices.

    $16.95

  • Tikka Masala

    Creamy tikka tomato sauce with traditional Indian spices.

    $16.95

  • Spinach Curry

    Pureed fresh spinach flavoured with herbs and spices.

    $16.95

  • Mango Curry

    Mango infused with onion gravy.

    $16.95

  • Pomegranate Curry

    Pomegranate infused with onion gravy.

    $16.95

  • Pasanda Curry

    Mild curry sauce made with cream, coconut milk, and almonds.

    $16.95

  • Achari Curry

    Curry infused with onion-pickle gravy.

    $16.95

  • Kashmiri Curry

    Onion-tomato gravy with mild spice and cream in dry fruits and cherries.

    $16.95

Classics

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    Amritsari Kulcha

    Indian flatbread made in clay oven served with chickpea curry, pickle, and raita.

    $15.95

  • Vegetable Manchurian

    Fried vegetarian dumplings in onion masala with bell peppers.

    $14.95

  • Vegetable Noodles

    Vegetable oil, garlic, spring onions, carrots, snap pea, brown sugar, soy sauce, and dried rice noodles.

    $14.95

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  • Chicken Noodles

    Vegetable oil, garlic, spring onions, carrots, snap pea, brown sugar, soy sauce, and dried rice noodles.

    $16.95

  • Vegetable Fried Rice

    Rice, frozen corn and peas, cream, fresh herbs, garlic, and ginger.

    $11.95

  • Aloo Puri

    Puffed whole wheat bread served with potato gravy.

    $15.95

  • Plain Channa Bhatura

    Chickpea curry served with all-purpose flour bread.

    $15.95

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  • Stuffed Channa Bhatura

    Chickpea curry served with Paneer stuffed crispy all-purpose flour bread.

    $16.95

  • Paneer Bhurji

    Spicy and flavourful scrambled Paneer, served with naan bread.

    $16.95

  • Bombay Aloo

    Indian-style potatoes nuggets with juicy tomato and cumin.

    $11.95

  • Masala Fries

    Fries loaded with spicy and scrumptious flavours.

    $5.95

  • Butter Chicken Poutine

    Creamy and tasty butter chicken served on top of hot french fries and melting cheese curds.

    $12.95

  • Chicken Strips

    Fried crispy and tender chicken breasts.

    $10.95

  • Vegetable Spring Rolls

    Loaded with vegetables in a crispy wrapper.

    $7.95

  • Pasta with Butter Sauce

    Pasta cooked with vegetables and tossed in creamy butter sauce.

    $14.95

  • Chicken Manchurian

    Fried chicken pieces in onion masala with bell peppers.

    $16.95

Breads

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    Garlic Family Naan

    Family-sized leavened bread topped with garlic and basil flavour, baked in clay oven.

    $7.95

  • Plain Naan

    Leavened bread baked in clay oven.

    $2.95

  • Paneer and Spinach Naan

    Bread stuffed with spinach and cheese.

    $4.95

  • Chicken Naan

    Bread stuffed with pieces of chicken tikka and onions.

    $6.95

  • Keema Naan

    Bread stuffed with keema and onions.

    $6.95

  • Peshwari Naan

    Stuffed with pistachio, coconut, clarified butter, and sugar.

    $4.95

  • Kashmiri Naan

    Stuffed with cashew, raisins, and cherries.

    $4.95

  • Tandoori Roti

    Whole wheat bread baked in clay oven.

    $2.45

  • Tava Roti

    Whole wheat bread baked in tava.

    $2.45

  • Plain Parantha

    Layered whole wheat bread.

    $3.45

  • Onion Kulcha

    Bread stuffed with onions and cilantro.

    $4.45

  • Keema Naan with Chicken

    Keema naan stuffed with chicken.

    $6.95

  • Keema Naan with Lamb

    Keema naan stuffed with lamb.

    $6.95

  • Butter Naan

    $3.95

  • Garlic Naan

    $3.95

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  • Rosemary Naan

    $3.95

Gluten-Friendly Rice Dishes (Biryani)

  • Steamed Basmati Rice

    $2.95

  • Steamed Brown Rice

    $4.95

  • Zeera Rice

    Rice tossed with cumin seeds.

    $3.95

  • Saffron Pea Pulao

    Sauteed cumin and peas, tossed with rice.

    $4.95

  • Coconut Rice

    $4.95

Biryani

A spicy Indian dish of rice with meat or vegetables, saffron, and turmeric served with raita.

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    Biryani

    $15.95

Side Orders

  • Mint Chutney

    $1.45

  • Tamarind Chutney

    $1.45

  • Mint Yogurt Chutney

    $1.45

  • Mango Chutney

    $2.45

  • Mixed Pickles

    $1.45

  • Papadum (2 pcs)

    Two pieces of crispy lentil flour wafers.

    $1.95

  • Plain Yogurt

    $3.45

  • Raita

    Yogurt mixed with shredded vegetables.

    $3.95

  • Butter Sauce

    $7.95

  • Desi-Style Salad

    $5.45

  • Onion lacha salad

    onions and lemon wedge

    $1.95

Desserts

  • Carrot Halwa

    Shredded sweet carrots simmered in milk and cream.

    $4.95

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  • Saffron Rice Pudding (kheer)

    Indian sweet made with rice milk flavoured in cardamom and saffron.

    $4.45

  • Gulab Jamun

    Deep-fried cottage cheese balls dipped in sweet sugar syrup.

    $4.45

  • Rasmalai

    Sweet cream cheese patties immersed in cool cream syrup.

    $4.95

  • Chocolate Roti

    Whole wheat bread with dark chocolate, cashews, and almonds.

    $5.45

  • Spongy Rasgulla

    Spongy cottage cheese dessert in sugar syrup.

    $4.45

  • Mango Cheesecake

    Mousse-like creamy filling and mango jelly topping.

    $6.45

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  • Matka Kulfi

    Indian-style ice cream with nuts.

    $6.95

  • Ice Cream

    $4.95

Beverages

  • Aerated Soda

    $2.00

  • Perrier Sparkling Water

    $3.00

  • Masala Chai

    $3.45

  • Juices

    $3.45

  • Masala Lemonade (Indian Shikanjvi)

    $3.00

  • Lassi

    $4.45

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