Continental Treat Fine Bistro - Whyte Ave

Pork Schnitzel Combo Special

Our traditional Vienna Schnitzel served with mashed potatoes, mushroom sauce, vegetable medley and a bowl of dill pickle soup.

$37.00

Beef Rouladin Combo Special

Smokey bacon, onions, mustard and a pickle...all wrapped up in thin slices of beef then slowly oven cooked to perfection. Rouladin special consists of 2 pcs of rouladin coated in savoury creamy mushroom gravy, served over a bed of mashed potatoes and with a generous portion of our signature pickled red cabbage. This special comes with a bowl of homemade soup of your choice.

$42.95

Garlic Shrimp

Saute shrimp, onion, and garlic in white wine. Served with garlic toast.

$26.35

Escargot A La Bourguignonne

Escargots, mushrooms, and herbs simmered in a white wine and cream reduction. Served with garlic toast.

$23.95

Baked Camembert (6 oz)

Roasted garlic, cranberries, walnuts, and plum jam, drizzled with maple syrup.

$28.75

German Meat Cabbage Roll Appetizer

Large classic German meat (Pork & Beef) cabbage roll (1 pc), served with creamy tomato sauce, red cabbage & sour cream.

$19.45

Avocado & Tomato Salad

Avocados, tomatoes, and sliced oranges on a bed of mixed greens, topped with house-made balsamic vinaigrette dressing and roasted almonds. Served with garlic toast. Vegan.

$22.75

Continental Salad

Mixed greens, cherry tomatoes, cucumbers, radish and red onions, drizzled with dill dressing. Served with garlic toast. Vegan.

$11.95

Beet Root Salad

Roquette salad, pickled beets, whipped goat's cheese, walnuts. Drizzled with EVOO and balsamic reduction. Vegetarian.

$21.55

Red Barszcz Soup (16 oz)

Delicious beet vegetable soup with lima beans.

$12.65

Flaczki Soup (16 oz)

Traditional polish tripe soup.

$19.15

Sauerkraut and Potato Soup (16 oz)

German delight cooked with smoked pork hocks.

$12.65

Onion Soup (16 oz)

Mushroom based soup with thick slowly cooked onion.

$12.65

Reuben Sandwich

Grilled bread with Montreal corned beef, edam cheese, sauerkraut, and mustard. Served with a cup of soup to start and potato salad.

$25.15

Pork Schnitzel Sandwich

Served with red cabbage, pickles & potato salad.

$32.35

Chicken Schnitzel Sandwich

Served with red cabbage, pickles & potato salad or fries.

$33.55

German Meat Cabbage Roll

Large German classic meat (Pork and Beef) cabbage roll. Served with creamy tomato sauce, red cabbage and sour cream.

$27.55

Beef Rouladen (1 piece)

Thinly sliced beef rolled and stuffed with mushrooms, onions, black forest bacon, pickle, and German mustard. Topped with wild mushroom sauce and served with mashed potatoes, red cabbage, and sour cream.

$38.35

Geräucherte Wurst

Smoked sausage served with sauerkraut and mashed potatoes.

$23.95

Portabella Schnitzel Sandwich

Served with red cabbage, pickles and your choice of potato.

$33.55

Chicken Schnitzel

Traditional fillet is tenderized and breaded. Served with vegetable medley and choice of pan-fried, mashed potatoes, to house fries.

$32.35

Breaded Cod

Breaded cod served with tartar sauce, vegetable medley, and choice potato.

$27.95

Oven Roasted Duck Leg

Slowly oven-roasted with pinot noir demi-glace, hot red cabbage & Choice of potato.

$35.95

Chicken Stroganoff

Sliced chicken breast, sauteed mushrooms, and green peppers simmered in a tomato cream sauce. Topped with sour cream and diced pickles. Served with vegetable medley and spaetzle.

$35.95

Polish Cutlet

Ground pork cutlet with dill cream sauce, vegetable medley, and mashed, or pan-fried potatoes.

$29.95

Hungarian Goulash (Beef Stew)

Tender beef cubes in Hungarian paprika-based sauce, topped with sour cream and diced pickles. Served with vegetable medley and spaetzle.

$35.95

Beef Tartare

Traditionally spiced, center-cut raw beef tenderloin (150 g). Served with capers, pickles, tomatoes, onions, and medium rye garlic toast.

$35.95

Chicken Schnitzel Strips

Chicken tenders prepared according to our traditional schnitzel recipe, served with your choice of side and vegetable medley.

$29.95

Aged Cheddar and Potato Stuffed Pierogies (6 pcs)

Vegetarian. Boiled and served with fried onions and sour cream.

$21.55

Spinach, Mushroom, and Gruyere Cheese Stuffed Pierogies (6 pcs)

Vegetarian. Fried and served with dill sauce and sauteed onions.

$26.35

Beef Brisket Stuffed Pierogies (6 pcs)

Fried and served with goulash sauce and BBQ caramelized onions.

$27.55

Kopytka and Funghi

A mixed blend of gourmet kopytka, served with wild mushroom sauce, white mushrooms, and topped with parmesan cheese.

$33.55

Chicken Schnitzel

Traditional fillet is tenderized and breaded. Served with vegetable medley and choice of pan-fried, mashed potatoes, to house fries.

$32.35

Beef Tartare

Traditionally spiced, center-cut raw beef tenderloin (150 g). Served with capers, pickles, tomatoes, onions, and medium rye garlic toast.

$35.95

Hungarian Goulash (Beef Stew)

Tender beef cubes in Hungarian paprika-based sauce, topped with sour cream and diced pickles. Served with vegetable medley and spaetzle.

$35.95

Liver, Sausage, Mushroom, and Onion

Pan-fried beef liver with sauteed mushrooms, sausage, onions, and vegetable medley. Served with your choice of rice, mashed potatoes, or pan-fried potatoes.

$35.95

Chicken, Shrimp, and William Potatoes

Seared marinated chicken breast in a white wine cream reduction with shrimp, mushrooms, onions, and garlic. Served with William potatoes and vegetable medley.

$43.15

Pork Chop Munich Style

French cut marinated pork chop comes with a mushroom, sausage, green pepper, pearl onion, and cream sauce. Served with kopytka (potato dumplings) and vegetable medley

$43.15

Fresh Salmon Fillet (7 oz)

Oven-seared salmon with sauvignon blanc demi-glace, mashed potatoes, and vegetables.

$39.55

Chicken Stroganoff

Sliced chicken breast, sauteed mushrooms, and green peppers simmered in a tomato cream sauce. Topped with sour cream and diced pickles. Served with vegetable medley and spaetzle.

$35.95

Duck Leg

Slowly roasted duck leg with a pinot noir demi-glace. Served with mashed potatoes and hot red cabbage.

$35.95

Polish Cutlet

Ground pork cutlet with dill cream sauce, vegetable medley, and mashed, or pan-fried potatoes.

$29.95

Beef Rouladen

Thinly sliced beef, stuffed with mushrooms, onions, bacon, mustard & a pickle. Topped with wild mushroom sauce and served with a side of mashed potatoes & red cabbage,

$34.73

Dill Sauce

$4.75

Goulash Sauce

$5.95

Spaetzle Style Pasta

$9.55

Kopytka (Potato Dumplings)

$9.55

Potato Salad

$5.40

Mashed Potatoes

$4.75

Sauteed Mushrooms

$8.35

Side Bacon

$4.20

Vegetable Medley

$7.15

Side Sausage

$15.00

Gluten-Friendly Toast (1 pc)

$1.15

Loaf 'Landbrot' Multigrain

$14.40

Loaf 'Berliner' Medium Rye

$14.40

Frozen Pierogies To Go (12pcs)

A dozen Frozen Pierogies

$28.80

Tiramisu

Biscuit dipped in espresso coffee, layered with a whipped mixture of mascarpone cheese, cream, cocoa, and Kahlua liqueur.

$16.75

Black Forest

Layers of chocolate sponge cake, whipped cream, and cherries. Decorated with chocolate shavings and infused with cherry brandy. Served with ice cream.

$16.75

Apple Strudel

Nut-free. Sweet apples spiced with cinnamon and raisins, wrapped in pastry and baked until golden.

$16.75

Berliner-Medium Rye

Our very own Gluten-friendly medium rye-styled loaf, rich with caraway seed, light fluffy, and delicious.

$14.40

Diet Pepsi (355 ml)

355ml

$3.39

7-UP (355ml)

355ml

$3.39

Brisk Iced Tea (355ml)

$3.39

Portabella schnitzel

Cup of Portabella mushroom breaded and fried. Served with vegetable medley and choice of pan-fried potatoes, mashed potatoes or house fries.

$32.35

DOM PERIGNON- Champagne

pinot Noir, Chardonnay, Blanc, Champagne AOC, France A blend from vineyards in 21 villages, Dom Perignon remains a platonic ideal, a symphony of Champagne's terroir.

$599.00

CHIC BARCELONA BRUT------ CAVA/SPAIN (200ml)

Greenish yellow with golden hues, fine and persistent perlage Citrus, lime and green apple aromas, The palate is elegant and distinctive with white fruit notes and a refreshing acidity.

$16.00

TOMMASI' LE PRUNEE' Merlot - Italy/Northan Italy/ Veneto/ delle Venezie (750ml)

$51.00

FRANCIS COPPOLA DIAMOND Cabernet Sauvignon -California, United states (750ml)

$57.00

PIERRE HENRI MOREL CHATEAUNEUF-DU-PAPE FRANCE (750ml)

Loaded with ripe blackberry and black raspberry fruits as well as classic pepper, garrigue and violet notes, it's beast of a wine on the palate and is full-bodied, deep, powerful, and concentrated, with no shortage of fruit or texture.

$133.00

CASA RAIA - SUPERTOSCAN BEVILO ROSSO Italy

Dark ruby red colour with a purple hue fruit, plum, dried herbs and liquorice on the nose, Youthful plate, ripe but young tennin, a fresh acidity. crushed plum and cherry notes with an herbal spiciness and a medium to long finish

$159.00

TOMMASI IL SESTANTE Amarone Classico DOC Italy (750ml)

Intensely flavored dry red wine made from dried (passito) grapes, It is made in the veneto region of northeastern Italy, and is one of the region's most prestigious red wine.

$138.00

TORRES PURGATORI Spain (750ml)

Intense, beautiful cherry red color, Seductive floral (red rose) and fruit ( black cherry jam) aroma with notes of spices (clove) and exquisite undertones characteristic of the mediterranean terroir (pine, carob, dried fruits) warm and nervy, with a finish that is more vibrant than long

$105.00

DIRTY LAUNDRY-- Bordello ----CANADA/BRITISH COLUMBIA (750ml)

Medium to full bodied blend, you will find aroma of brandied cherries, fig, ripe cherries & a hint of mint. this juicy palate is full of flavours of Saskatoon berry, mulberry, cedar, star anise & sour cherry Danish.

$118.00

MISTY COVE ESTATE Sauvignon Blanc -- New Zealand (750ml)

$51.00

MOSELLAND LE ROSSE Pinot Grigio (750ml)

$38.00

CHATEAU D' ARGADENS BLANC -----------FRANCE (750ml)

Expressive nose of grapefruit and lychee, prolonged by silky vanilla aromas, The same aromas are found on the palate, which is both vibrant and chewy at the same time, A carefully crafted bordeaux with all the fruit and freshness typical of the appellation

$56.00