Clarkson Mediterranean Bistro
Place Settings
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Number of Plastic Cutlery
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Dinner Menu - Salads and Antipasto
Traditional Caesar Salad
Creamy garlic dressing, crostini, and Grana Padano cheese.
$14.95
Organic Mixed Baby Greens Salad
Grape tomatoes and cucumbers with balsamic dressing.
$14.95
Greek Salad
Crisp romaine lettuce, tomatoes, cucumbers, peppers, Kalamata olives, red onions, and feta cheese, tossed with Greek dressing.
$16.95
Warm Goat Cheese Salad
Grilled portobello mushrooms, grilled vegetables, mixed baby greens, roasted garlic, extra virgin olive oil, and balsamic reduction.
$16.95
Caprese Salad
Vine-ripe tomatoes, bocconcini cheese, basil, extra virgin olive oil, and balsamic reduction.
$16.95
Warm Spinach Salad
Crispy bacon, a boiled egg, mushrooms, and red onions, tossed with a sun-dried tomato and oregano dressing.
$16.95
Roasted Beet Salad
Baby spinach, red onions, cherry tomatoes, goat cheese, and pine nuts, tossed with a pesto vinaigrette.
$16.95
Clarkson Calamari Salad
Fried calamari and arugula topped with walnuts, cherry tomatoes, and raisins, then drizzled with a sesame and tangerine dressing.
$17.95
Smoked Salmon
Smoked salmon on a bed of baby greens with red onions, capers, and goat cheese.
$19.95
Grilled Butterflied Jumbo Shrimp
Grilled and butterflied jumbo shrimp on baby greens, topped with a chardonnay and lemon-butter sauce.
$19.95
Fried Calamari
Lightly breaded and fried calamari served with spicy chipotle sauce.
$19.95
Grilled Calamari
Grilled calamari, Kalamata olives, capers, and cherry tomatoes, tossed with lemon juice and drizzled with oregano.
$19.95
PEI Mussels
PEI mussels, white wine, garlic, and basil, served in a spicy marinara sauce.
$19.95
Seafood Platter for Two
Jumbo shrimp, jumbo scallops, fried calamari, sauteed mussels, smoked salmon, grilled vegetables, and extra virgin olive oil.
$44.95
Antipasto for Two
Prosciutto, carpaccio di manzo, salami, marinated olives, artichokes, tomatoes, bocconcini cheese, and grilled vegetables.
$39.95
Dinner Menu - Pastas and Risottos
Gnocchi
Gnocchi with bacon and red onions in a rose sauce.
$21.95
Agnolotti
Stuffed with ricotta cheese, spinach, roasted red peppers, and grilled chicken, then tossed in a Parmesan cream sauce.
$22.95
Smoked Salmon Fusilli
Sun-dried tomatoes and snow peas in a vodka rose sauce.
$24.95
Shrimp and Scallops Penne
Spinach and goat cheese in a tomato-cream sauce.
$26.95
Linguini Aglio E Olio
Shrimp, scallops, broccoli, tomatoes, and roasted garlic, tossed with extra virgin olive oil.
$26.95
Fusilli Ricardo
Tender chicken, wild mushrooms, and prosciutto, served with a red wine and Parmesan cream sauce.
$24.95
Seafood Linguini
Mussels, shrimp, calamari, and clams in a white wine and tomato sauce.
$27.95
Clarkson Penne
Mushrooms, chicken, and sun-dried tomatoes, served in a pesto cream sauce.
$22.95
Fusilli Primavera
Grilled vegetables, mushrooms, and red onions, tossed in a pesto cream sauce.
$20.95
Mushroom Risotto
Wild mushrooms, Gorgonzola cheese, shaved Parmesan cheese, and truffle oil.
$21.95
Seafood Risotto
Shrimp, scallops, mussels, and onions, tossed in a mascarpone cheese and white wine sauce.
$25.95
California Chicken Risotto
Roasted tomatoes, zucchini, and artichokes, served in a chardonnay and Parmesan rose sauce.
$22.95
Dinner Menu - Italian-Style Thin Crust Pizzas
Primavera Pizza
Zucchini, eggplant, peppers, onions, mushrooms, goat cheese, and pesto.
$20.95
Italiano Pizza
Italian sausage, tomato sauce, red peppers, red onions, and chilli flakes.
$21.95
Mediterranean Pizza
Chicken, feta cheese, artichokes, olives, sun-dried tomatoes, and pesto.
$22.95
Mamma Mia Pizza
Smoked salmon, capers, red onions, mozzarella cheese, gorgonzola cheese and rose sauce.
$22.95
Clarkson Pizza
Prosciutto, mushrooms, arugula, mozzarella cheese, and Asiago cheese.
$22.95
Dinner Menu - Main Courses
All courses come with your choice of roasted potatoes and seasonal vegetables or pasta in marinara sauce!
Marsala
Chicken or veal with wild mushrooms in a Marsala wine glaze.
$26.95
Piccata
Chicken or veal with capers, artichokes, and mushrooms, served in a chardonnay and lemon butter sauce.
$26.95
Parmesan
Lightly breaded chicken or veal with mozzarella cheese, Asiago cheese, and Parmesan cheese, topped in a pomodoro sauce.
$26.95
Stuffed Chicken Supreme
Chicken stuffed with mushrooms, spinach, red peppers, and goat cheese, served with a Dijon mustard cream sauce.
$27.95
New York Aged Strip Loin (10 oz)
Ten-ounce New York aged strip loin topped with portobello mushrooms and a merlot-natural veal jus.
$35.95
Dinner Menu - Seafood
Blackened Salmon
Freshly grilled Atlantic salmon topped with a white wine and lemon butter sauce.
$27.95
Grilled Jumbo Shrimp
Grilled jumbo shrimp with a white wine and lemon butter sauce.
$29.95
Pan Roasted Scallops and Jumbo Shrimp
Pan-roasted scallops and jumbo shrimp in a lemon and garlic chardonnay sauce.