469 King St, Fredericton, NB E3B 1E5, Canada
Opens at 12:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (506) 454-9011 before placing your order.
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Falafel Platter (6 pcs)
Vegan. Six balls made of quinoa, sesame, zatar, chilli, and two greens. The best homemade falafels on this side of the Atlantic, with fresh soaked...
Vegan Spring Rolls
Vegan. Fresh vegetables and chickpeas.
Hummus and Pita
Gluten-friendly and vegan. Homemade hummus is served with your choice of homemade pita bread or fresh vegetables.
Persian Olives Starter - Zeitun Parvardeh
Gluten-friendly and vegan. Walnuts, pomegranate molasses, blueberries, olives, fresh garlic, mint, and lemon juice, served with your choice of pita...
Persian Yogurt and Cucumber Dip
Stuffed Grape Leaves - Dolma
Gluten-friendly and vegan.
Vegan. Tabbouleh salad made of fine bulgur, mint, parsley, tomato, cucumber, sweet onion, lemon juice, black pepper, and olive oil.
Quinoa Confetti Salad
Gluten-friendly and vegan. Quinoa confetti salad made of steamed quinoa, chickpeas, carrots, sweet onion, blueberries, bell peppers, cilantro, lemon...
Gluten-friendly and vegan. Green salad made of lettuce, cucumber, red onion, and tomato, served with holy salad dressing.
Vegan. Lettuce, cucumber, tomato, fresh garlic, sumac, lemon juice, and olive oil mixed with toasted pita bread.
Walnut Stew - Fesenjoon
Gluten-free and vegan. Rice and saffron served with a traditional stew, slow-cooked stew over hours. Ground walnuts, pomegranate molasses, pureed...
Gluten-friendly and vegan. Rice and saffron served with a delicious stew consisting of split yellow peas, fried onion, saffron, turmeric, black...
Gluten-friendly and vegan. Rice and saffron served with a stew consisting of cooked apricots and plums with a fine combination of cardamom, crushed...
Vegan Stir-Fry Noodles
Gluten-friendly. A fine combination of carrots, zucchini, cabbage, onion, bell peppers, and some authentic Middle Eastern spices.
Red lentils, garlic, onion, and some authentic Middle Eastern spices. Burger served with french fries and a green salad.
Vegan Tofu Halloumi
Gluten-friendly and vegan. Cinnamon's spin on the dish replaces cheese with Cinnamon's own blend of flavored tofu. This dish is served with fresh...
Fresh garlic, mushrooms, tofu, texturized vegetable protein, and fried onion with authentic spices. This plate is served with french fries and salad...
Lentil Doll Soup
Gluten-friendly and vegan. Tomato, red lentils, onion, vegetables, and potato, served with pita bread.
Vegan. Cinnamon's famous falafel wrap, french fries, and a green salad with Cinnamon's in-house made holy salad dressing.
Vegan. Fried onion and texturized vegetable protein, cumin, turmeric, and black pepper, wrapped in pita bread with pickles, sweet onion, lettuce, and...
Vegan. The best falafels on this side of the Atlantic. Chickpeas, garlic, onion, cilantro, parsley, cumin, pepper salt, mint, and ground coriander.
Lentil Rice - Adas Polo
Gluten-friendly and vegan. Cooked green lentils with rice and mixed with saffron, turmeric, cinnamon, and fried onion. This dish is served with...
eggs, tomatoes, garlic, onions. served with pita bread
Golden Dessert - Sholeh Zard
White rice, baked with rose water, saffron, sugar, and crushed almonds and lightly sparkled with cinnamon; then served cold.
Stuffed Dates - Ranginak
A date stuffed with a raw walnut and coated with a sauce made from a wheat flour with vegetable oil, fine sugar, and cinnamon puree.
Nut Chocolate Cake
Gluten friendly and vegan.
Coconut Cream Pie
Gluten friendly and vegan.
20 pieces of baklava
Baklava- 500 grams
10 pieces of baklava
Saffron Iced Tea