Ciccios Cucina
Place Settings
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Number of Compostable Cutlery
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See Item
Carnivore
Gnocchi with Bolognese Sauce
Gnocchi with a tomato-based sauce, slow-cooked for twelve hours with ground beef, onion, carrots, garlic, mushrooms, celery, herbs, and extra virgin olive oil.
$17.00
Fusilli Funghi E Salsiccia
Fusilli, green onion, garlic, fresh and dehydrated mushrooms, honey-garlic sausages, herbs, and extra virgin olive oil.
$15.00
Pescetarian Pasta
Linguine Alla Puttanesca (Sicilian Style)
Linguine, sauteed garlic, anchovies, capers, black olives, fresh and sun-dried tomatoes, parsley, and extra virgin olive oil, topped with toasted breadcrumbs.
$15.00
Vegan Pasta
Linguine Aglio, Olio E Peperoncino
Vegan. Linguine, sauteed garlic, parsley, fresh and sun-dried tomatoes, chili peppers, and extra virgin olive oil.
$15.00
Fusilli Primavera
Vegan.Fusilli, sauteed garlic, zucchini, bell peppers, fresh and dehydrated mushroom, fresh tomatoes, black olives, herbs, and extra virgin olive oil.
$15.00
Rigatoni Ai Funghi
Vegan. Rigatoni, sauteed garlic, fresh and dehydrated mushroom, herbs, and extra virgin olive oil.