Chopstix Filipino Restaurant
Place Settings
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Number of Plastic Cutlery
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Rice
Bagoong Rice
$19.20
Garlic Rice Bowl
$8.40
Steamed Rice Cup
$2.40
Steamed Rice Bowl
$6.00
Garlic Rice Cup
$3.00
Special House Fried Rice
Fried rice with shrimp, chicken, egg, and mixed vegetable.
$19.20
Chicken Fried Rice
Fried rice with chicken, egg, and mixed vegetables.
$18.00
Filipino Breakfast Combo
All breakfast combo comes with garlic rice and two fried egg.
Tocilog
Cured sweet pork.
$12.00
Longsilog
Filipino style sausage.
$12.00
Bangsilog
Deep-fried milk fish.
$12.00
Appetizers
Spring Roll
Eight pieces deep-fried pork spring roll. Served with plum sauce.
$9.60
Fresh Lumpia
Three pieces of mixed vegetable wrapped in a savory crepe. Served with house special sauce and garnish with peanut.
$13.80
Chicken Wings
One pound chicken wings. Choose from the following flavors: salt and pepper, honey garlic or spicy.
$15.60
Tokwa't Baboy
Deep-fried tofu with fried pork bits served and onions with sweet and spicy soya sauce.
$13.20
Congee
Arroz Caldo
Chicken congee served with hard-boiled egg, garnished with green onions and fried garlic.
$11.40
Goto
Beef tripe and beef innards congee. Served with hard-boiled egg, garnished with green onions and fried garlic.
Soups
LaPaz Batchoy Regular
Is a Filipino noodle soup that originated from the city of Iloilo in the Lapaz district. It contains egg noodles, pork meat, pork liver, pork cracklings, onions, fried garlic, and green onions in a pork and beef broth.
$11.40
Chicken Mami Soup
Chicken soup with egg noodles served with boiled egg and Nappa cabbage.
$11.40
Wor Wonton
Pork dumplings in chicken broth and vegetable.
$12.60
Pancit Molo
Molo balls (pork and shrimp dumpling) served in a traditional chicken broth.
$11.40
Lomi Soup
Egg noodles, shrimp, squid, fish ball, chicken, and vegetables in a thick egg drop soup, garnished in green onions.
$13.20
Sinigang
Tamarind soup base with bok choy, long beans and radish.
Beef Bone Sinigang
$20.40
Shrimp Sinigang
$19.20
Sinigang na Bangus
$18.00
Sinigang na Pompano
$19.20
Sinigang na Tangigue
$18.00
Beef Sinigang
$19.20
Pork Sinigang
$18.00
Mixed Seafood Sinigang
Shrimp and fish.
$19.20
Noodles
Pancit Bihon Special
Stir-fried vermicelli noodles with chicken and mixed vegetables.
$15.60
Pancit Canton Special
Stir-fried egg noodles with shredded chicken, fishball, shrimp, and mixed vegetables.
$16.80
Mixed Bihon and Canton
Stir-fried mixed egg noodles and vermicelli noodles with chicken and mixed vegetables.
$16.80
Shanghai Noodles
Stir-fried Shanghai noodles with shredded chicken, peppers, broccoli, and carrots.
$16.80
Pancit Palabok
Thick rice noodles in a mixed seafood sauce topped with pork rinds, fried garlic, green onions, and hard-boiled egg.
$16.80
Vegetable (Gulay)
Chop Suey
Stir-fried vegetables (broccoli, cauliflower, carrots, peppers, young corn) with chicken.
$18.00
Ginataang Langka with Pork
$16.80
Pinakbet
Mixed vegetables (string beans, okra, squash, eggplant, bitter melon) stew with crispy pork bits and flavored with shrimp paste.
$18.00
Laing
Taro leaves and shrimp paste cooks in spicy coconut milk.
$16.20
Ginataang Sitaw with Kalabasa and Shrimp
String beans and squash cooked in coconut milk with shrimp.
$19.20
Pork (Baboy)
Binagoongan Pork
$19.20
Crispy Pata
Deep-fried pork hock served with sweet vinegar sauce.
Crispy Pork Kare-Kare
$20.40
Lechon Kawali
Deep fried pork belly served with liver sauce.
$19.20
Chopstix Special
Thinly sliced pork belly, peppers, and carrots stir-fried in a sweet and spicy house special sauce.
$19.20
Pork Adobo
Pork braised in soy sauce, vinegar and spices.
$18.00
Dinuguan (Pork Blood Stew)
Savory pork meat stew simmered in rich, spicy gravy of pigs blood, garlic, chilies, vinegar, and spices.
$18.00
Bicol Express
Pork stew cooked in chilies, peppers, shrimp paste, and coconut milk.
$18.00
Pork Menudo
Pork stew, carrots, potatoes, bell peppers, tomatoes, raisins and relish in tomato sauce.
$19.20
Igado
Pork innards stew and bell peppers.
$19.20
Chicken (Manok)
Fried Chicken
Deep-fried breaded chicken (8 pieces dark meat only).
$18.00
Chicken Adobo
Chicken braised in soy sauce, vinegar, and spices.
$18.00
Chicken Afritada (Chicken Stew)
Chicken braised in tomato sauce with potatoes, carrots, and peppers.
$19.20
Beef (Baka)
Beef Bone Pochero
$20.40
Beef Bulalo
Boiled beef shank, bok choy, and snow peas in the beef soup base.
$20.40
Nilagang Baka
Beef soup, potatoes, carrots, and bok choy in beef soup base.
$19.20
Beef Kaldereta
Beef stew in tomato sauce, potatoes, carrots, and bell peppers.
$20.40
Beef Kare-Kare
Beef shank and tripe cooked in peanut sauce and vegetables.
$20.40
Sizzling Beef Bulalo
Beef shank served in hot plate covered with chopstix special gravy.
$20.40
Seafoods
Paksiw na Bangus
$18.00
Sizzling Sisig Na Bangus
Diced crispy milk fish tossed in house seasoning, chilies and onions. Served on a hot plate.
$20.40
Fried Tilapia
Crispy deep fried whole tilapia.
$16.80
Fried Pompano
Crispy deep fried whole pompano.
$16.80
Daing Na Bangus
Deep fried marinated boneless milkfish.
$19.20
Sarciadong Tangigue
Fried king fish with sautéed tomatoes and onions.
$19.20
Sweet and Sour Tilapia
Deep-fried whole tilapia topped with chopstix sweet and sour sauce.
$20.40
Sweet and Sour Pompano
Deep-fried whole pompano topped with chopstix sweet and sour sauce.
$19.20
Paksiw Sa Gata Na Tilapia
Tilapia simmered in coconut milk, vinegar and spices with baby bok choy.
$20.40
Sautéed Shrimp (Skin on)
Sautéed shrimp in garlic, lemon soda, and butter.
$20.40
Butter Garlic Shrimp (Skin on)
Sautéed shrimp in butter garlic.
$20.40
Spicy Shrimp (Skin on)
Sautéed shrimp in house spicy sauce.