CAVU Kitchen Bar
Buy One, Get One Free
BOGO - Smash Burger
Beef patty, American cheese, secret sauce, lettuce, and brioche bun.
$25.00
Limited Time Offer
CAVU Bundle Combo with Pop
Two hand-stretched pizzas of your choice, Caesar salad, wings, and six canned pop. Serves 3-4 people.
$45.00
Soups and Salads
Feature Soup
Daily creation.
$14.00
Tuna Poke Salad
Ocean wise sustainable seafood. Ahi tuna, cucumber, pickled ginger, pineapple, edamame, avocado, greens, furikake, rice vinegar, and crispy wontons.
$26.00
Caesar
Grana padano, anchovy dressing, croutons, and lemon wedge.
$18.00
Creamy Seafood Chowder
Ocean wise sustainable seafood. Nashville spice and croutons.
$15.00
The Big Salad
Vegetarian. Cucumbers, heirloom tomatoes, avocado, hard boiled egg, red onions, olives, romaine, dried cranberries, feta cheese, toasted seeds, and herb ranch dressing.
$19.00
Mexicali Salad Supreme
Leafy lettuce blend, cucumber, avocado, shredded cheddar, pico de gallo, corn and black bean, cilantro, lime crema, jalapeno candy, and tortilla crisps.
$29.00
Burgers and Sandwiches
All burgers and sandwiches are accompanied by your choice of soup, salad, or fries.
Cavu Burger
Six ounces beef patty, tiroler bacon, port roasted onions, local smoked cheddar, dijonnaise, and brioche bun.
$25.00
Smash Burger
Double beef patty, American cheese, secret sauce, lettuce, and brioche bun.
$23.00
Cavu Clubhouse
Marinated chicken, honey bacon, black pepper aioli, and toasted multigrain.
$24.00
Crispy Lentil and Avocado Burger
Vegetarian. House-made lentil patty, alfalfa, smashed avocado, tomato fondue, charred tomato and onion relish, and brioche bun.
$25.00
Pulled Pork Sandwich
House-smoked pork shoulder, sticky BBQ sauce, pineapple "pickles," secret sauce, crunchy slaw, and potato bun.
$24.00
Mahalo Crispy chicken Burger
Pineapple "pickles," spicy soy syrup, lettuce, tomato, red onion, mayo, and potato bun.
$25.00
Mains
Ale Battered Fish and Chips (2 pcs)
Ocean wise sustainable seafood. Pacific cod, toasted seed and cabbage slaw, french fries, and caper remoulade.
$27.00
Huli - Huli Chicken
Hawaiian style marinated and grilled breast, coconut rice, charred bok choy, grilled pineapple, and spicy soy syrup.
$38.00
Charred Miso Salmon
Ocean wise sustainable seafood. Local organic spring salmon, edamame, forbidden rice, carrot and miso purée, pickled, and crispy ginger.
$39.00
Cauliflower Curry
Coconut tomato curry sauce, chickpea, coconut and crispy rice, and naan
$28.00
Garlic Butter Baked Sablefish
Chorizo emulsion, French beans, roasted fingerling potatoes, and grilled lemon.
$38.00
Jumbo Prawn Pasta
House XO sauce, scallion, fried garlic chips, black garlic cream, and angel hair pasta.
$32.00
Braised Beef Shortrib
Smoked cheddar potato puree, French beans, and hunter sauce.
$45.00
AAA New York Steak (10 oz)
Cipollini onion, horseradish brussel sprouts, pommes dauphinoise, and peppercorn jus.
$55.00
Steaks
Small Plates
Crispy Chicken Wings
Gluten friendly.
$20.00
Fried Bread Stix
Vegetarian. Parmesan dip and garlic chili honey.
$15.00
Cavu Chicken Fingers
Buttermilk marinade, bread and butter pickles, scallions, chipotle aioli, and garlic chili honey.
$19.00
Taquitos
Pulled pork, black bean and cheese blend, cilantro lime creama, and frinkin hot sauce.
$18.00
Tempura Cauliflower Bites
Gochujang dip and nori dust.
$16.00
Prawn Potsticker
Ginger soy sauce and chili crisp.
$18.00
Szechuan Chicken lettuce Wraps
Crispy chicken thigh, pickled carrot, crushed peanut, scallion, spicy sticky soy glaze.
$20.00
Shareable Spreads
Roasted garlic hummus, Moroccan pepper and feta, caramelized onions and goat cheese dips, and naan chips.
$28.00
Viva Los Nachos
Gluten friendly. Hand cut tortilla chips, house spice, house salsa, cheese mix, avocado, tomatoes, jalapenos, and olives.
$29.00
Hand-Stretched Pizzas
Who’s The Fun-gi? Pizza
Vegetarian. Foraged pacific mushrooms, truffled pesto cream, bocconcini, arugula, and balsamic.
$26.00
The Pete-Za Pie
Italian sausage crumble, capicola, salami, mozzarella, san marzano tomato ragu, chili honey crust.
$26.00
The Hey, Brother!
Mozzarella, pepperoni, foraged pacific mushrooms, caramelized onions, roasted red peppers, and chili honey crust. Crafted by CAVU's bartender extraordinaire, Steve Martin.
$26.00
So Cheesy Pizza
Vegetarian. Mozarella, bacconcini, provolone, ricotta, san marzano tomato ragu, and fresh basil.
$26.00
West Coast Express
Jumbo prawns, sun-dried tomatoes, garlic confit, lemon cream sauce, basil pesto drizzle, mozzarella, and xvoo.