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CattleBaron Steakhouse - South

CattleBaron Steakhouse - South

9.6
33 Sun Valley Blvd SE

Appetizers

Garden Fresh Salad

$14.00

Caesar Salad

Traditional homemade dressing.

$15.00

Brussel Sprouts-n-Bacon

Sautéed with crispy bacon, onions, red and green bell peppers.

$14.00

Salt-n-Pepper Prawns

Sautéed with garlic, chili paste, julienne peppers, and onions.

$20.00

Short Dry Ribs

CattleBaron's house specialty ribs.

$21.00

Jumbo Wings

Lightly dusted and best served salt-n-pepper or hot.

$20.00

Calamari

Lightly dusted served with tzatziki.

$20.00

Wedge Salad

Iceberg lettuce, bacon bits, crumbled clue cheese & choice of blue cheese or ranch dressing.

$16.00

Jumbo Shrimp Cocktail

Served with homemade cocktail sauce and lemon.

$21.00

Charbroiled Steaks

The Baron serves only the best AAA Alberta Beef aged 28+ days.

Top Sirloin (7 oz)

$35.00

Filet Mignon (6 oz)

$46.00

Filet Mignon (8 oz)

$53.00

Rib Eye Steak (10 oz)

$54.00

New York Strip (10 oz)

$48.00

Peppercorn New York (10 oz)

Pepper crusted with brandy peppercorn sauce.

$52.00

Steak and Lobster

7oz top Sirloin & 7oz lobster tail.

$69.00

Steak and Prawns

7oz Top sirloin w/ salt-n-pepper praws.

$43.00

Top Sirloin (9oz)

$39.00

Rib Eye Steak (14oz)

$62.00

Cowboy Rib Steak (20oz)

Bone-in Rib Eye

$72.00

Gorgonzola Top Sirloin (7oz)

Top sirloin broiled to perfection topped w/ Gorgonzola cheese.

$38.00

Signature Dishes

8oz Rib Eye Sandwich

CattleBaron signature steak cut served on garlic toast with twice baked potato.

$40.00

Fresh Salmon Salad

Mixed greens and house vinaigrette topped with a roasted salmon fillet.

$32.00

Baby Back Ribs

Tender fall off – the - bone delicious ribs basted with JD infused barbecue sauce, served with fries and coleslaw.

$36.00

Mediterranean Chicken

Skinless breast of chicken stuffed with spinach, feta, and fresh dill in a creamy white wine sauce, served with choice of potato and fresh vegetables.

$32.00

Fresh Salmon Fillet

Oven-roasted topped with lemon butter sauce.

$37.00

Rack of Lamb

Herb crusted, oven-roasted served with homemade mint sauce.

$58.00

Seafood Linguine

Shrimp, scallops, clams, and lobster tossed in a creamy white wine sauce with fresh arugula.

$32.00

"CB" Burger

Served on a brioche-style bun with lettuce, tomato, onion, dill pickle and fries.

$20.00

Steak & Wedge Salad

7oz Top sirloin, iceberg lettuce, bacon bits, crumbled blue cheese & blue cheese dressing

$33.00

Pepper Steak

Tenderloin tips, sauteed peppers, mushrooms, onions, tomato, red wine sauce served with rice.

$29.00

Prime Rib of Beef Au Jus (10oz)

Our signature Sterling Silver prime rib slow roasted for optimum tenderness

$42.00

Prime Rib of Beef Au Jus (14oz)

Our signature Sterling Silver prime rib slow roasted for optimum tenderness

$51.00

Breaded Veal

Pan fried golden brown, finished with mushroom sauce.

$30.00

Chicken Linguini Alfredo

Grilled Chicken, white wine cream sauce, parmesan, chili flakes & fresh arugula

$25.00

Chicken Caesar

Romaine, Creamy garlic dressing, croutons & parmesan

$25.00

Sides

Fries

$6.00

Sautéed Mushrooms

$11.00

Brandy Peppercorn Sauce

$7.00

Garlic Cheese Toast

$11.00

Grilled Black Tiger Shrimp

$13.00

Lobster Tail

$35.00

Side of Gravy

$6.00

Lobster Mac & Cheese

$27.00

Dessert

Marshmallow Brownie

$12.00

Non-Alcoholic Drinks

Stewart's Cream Soda (355 ml Bottle)

$5.00

Stewart's Grape Soda (355 ml Bottle)

$5.00

San Pellegrino Sparkling H2O (750 ml Bottle)

$7.00