Casa Manila

Bangus Silog (Fried Milkfish)

Longsilog (Pork Sausage)

Tapsilog (Beef Fillet)

Tocilog (Sweet and Spicy Pork Fillet)

Casa Manila Mango Salad

(Vegan) (Gluten-Free) Blend of mangoes, tomatoes, onions, and jicamas with Casa Manila calamansi dijon salad dressing. Optional shrimp paste.

Casa Manila House Salad

(Vegan) (Gluten-Free) Salad greens, cucumber, and tomato with pickled papaya slaw dressed with calamansi dijon dressing.

Atsara Fermented Papaya Slaw

(Vegan) (Gluten-Free)

Tamarind Soup (Sinigang sa Sampalok) (Serves 2-3)

(Gluten-free) Your choice of Casa Manila's best-selling soup, made with dried tamarind powder, garlic, onions, tomatoes, and a hint of dried shrimp powder.

Beef Shank Soup (Bulalo) (Serves 2-3)

(Gluten-free) (Vegan) Bulalo with beef, bone marrow, and beef bone broth with napa, bok choy, green beans, and corn kernels. A favourite.

Beef Nilaga (Serves 2-3)

(Gluten-free) A beloved Filipino boiled soup featuring tender beef slow-simmered in a clear, savory broth with potatoes and cabbage.

Chicken Sotanghon Soup (Pidayos)

(Gluten-free) Filipino chicken noodle soup made with glass noodles and vegetables.

The Manileña

Pork or chicken sisig, beef kare-kare, choice of noodles (pancit bihon), and garlic rice or steamed rice.

Maharlika

Lechon kawali, chicken adobo, coconut ginger vegetables, and garlic rice or steamed rice.

Perlas

Fried milkfish, lechon kawali, tropical vegetable shrimp pinakbet, and garlic rice or steamed rice.

Dalisay

Bistek tagalog, 7-up garlic shrimps, pancit canton or bihon, and garlic rice or steamed rice.

Bayani

Chicken inasal, pork adobo, coconut ginger vegetables, and garlic rice or steamed rice.

Ligaya

Beef kaldereta, pork or chicken sisig, laing, and garlic rice or steamed rice.

Taste of the Philippines Bento

Choice of lumpia spring rolls (pork, chicken, or vegetables), pancit bihon, steamed white rice, and soup included.

Lumpiang Shanghai Spring Rolls (8 pcs)

Best-selling 4-inch spring rolls with your choice of meat or vegetables. Served with Casa Manila's house-made sauces.

Lumpiang Shanghai Spring Rolls (16 pcs)

Best-selling 4-inch spring rolls with your choice of meat or vegetables. Served with Casa Manila's house-made sauces.

Sizzling Sisig

(Gluten-free) Casa Manila's most popular recipe made with your choice of protein and Casa Manila's creamy sisig sauce, onions, topped with fried garlic.

Coconut Shrimp

A significantly crunchy, thick crust of aromatic coconut surrounding a center of juicy shrimp. Served with sweet and sour sauce.

Crispy Calamares

Breaded calamari rings served with garlic mayo sisig sauce.

Fishballs Skewers

Four skewers of fishballs. Served with Casa Manila's house sauce.

Filipino BBQ Chicken Skewers

(Gluten-free) Three Filipino BBQ in its most authentic recipe made with citrus pop and a blend of spices. Served with Casa Manila's seasoned vinegar blend.

Lemongrass Chicken Inasal

(Gluten-free) Bacolod-style chicken inasal marinated with our special blend of ingredients, herbs, and spices.

Chicken Adobo

(Gluten-free) Unofficially the Filipino national dish, chicken, and potatoes cooked in Casa Manila's amazing adobo garlic sauce.

Pork Adobo

(Gluten-free) Unofficially the Filipino national dish, tasty pork and pork belly cooked in Casa Manila's adobo garlic sauce.

Crispy Pork Belly "Lechon Kawali"

(Gluten-free) Crispy pork belly, crunchy skin, and marbled meat with Casa Manila's house-made lechon sauce and seasoned vinegar.

Peanut Garlic Stew with Crispy Pork Belly "Kare-Kare Bagnet"

(Gluten-free) Crispy pork belly kare-kare made with real peanuts, eggplant, bok choy, and green beans. Served with shrimp paste.

Crispy Pork Binagoongan

(Gluten-free) Crispy pork belly lightly sautéed with Casa Manila's house-made shrimp paste, topped with mango and eggplant.

Filipino BBQ Pork Skewers

(Gluten-free) Three Filipino BBQ in its most authentic recipe made with citrus pop and a blend of spices. Served with Casa Manila's seasoned vinegar blend.

Kare-Kare Peanut Garlic Beef Stew

(Gluten-free) Best-selling dish of tender beef cooked with Casa Manila's authentic kare kare sauce with eggplant, bok choy, and green beans.

Kaldereta Tropical Tomato Beef

(Gluten-free) Spanish-inspired Filipino stew. Savoury tropical tomato-garlic sauce cooked with tender beef, potato, carrots, and bell peppers.

Bistek Tagalog Filipino Beef Steak

Savoury beef fillets in Casa Manila's signature bistek sauce, citrus soy blend, topped with fried onions.

Boneless Milkfish "Daing na Bangus" (Whole)

(Gluten-free) Casa Manila's national milkfish is deboned, marinated, and pan-fried, topped with fried garlic. Served with Casa Manila's seasoned vinegar.

Sizzling 7-Up Garlic Shrimps

(Gluten-free) A modern dish with peeled and deveined shrimps with lots of garlic and citrus pop and aromatic seasonings, topped with fried garlic.

Coconut Ginger Shrimp

(Gluten-free) Creamy coconut ginger sauce cooked with peeled and deveined shrimp, eggplant, bell peppers, onions, and lemongrass.

Shrimp Skewers

Three shrimp skewers in calamansi, garlic, and smoked paprika.

Coconut Taro Leaves (Laing)

(Gluten-free) (Vegan) This native dish is made with stewed taro leaves, coconut cream, ginger, and onion. Cooked with shrimp paste optional.

Coconut Ginger Vegetables

(Gluten-free) (Vegan) Casa Manila's popular coconut dish made with green beans, squash, and red bell pepper, cooked in Casa Manila's creamy coconut-ginger sauce.

Tropical Vegetables with Shrimp and Shrimp Paste "Pinakbet"

(Gluten-free) Squash, green beans, eggplant, bitter melon, okra, Asian greens with sautéed shrimp in onions, garlic, and Casa Manila's bagoong shrimp paste.

Adobo Tofu, Green Beans, and Eggplant

(Gluten-free) (Vegan) This tangy garlic vegan recipe is made with Casa Manila's adobo sauce, tofu, eggplant, and green beans.

Kare-Kare Tofu and Tropical Vegetables

(Gluten-free) (Vegan) Vegan tofu, eggplants, long beans, and bok choy in Casa Manila's best-selling peanut garlic sauce. Optional side: shrimp paste.

Pancit Bihon with Chicken and Shrimp

Most popular rice vermicelli noodles stir-fried with chicken, shrimp, and veggies.

Pancit Canton with Chicken and Shrimp

Fresh wheat noodles stir-fried with chicken, shrimp, and veggies.

Casa Manila Seafood Palabok

(Gluten-free) Uniquely Filipino, thin rice vermicelli noodles sautéed with Casa Manila's all-natural, unprocessed palabok sauce. Topped with shrimp, fried calamares, tinapa, boiled egg, garlic, and green onions.

Steamed White Rice (1-2 Person)

Steamed White Rice (2-3 Person)

Garlic Fried Rice (1-2 Person)

Garlic Fried Rice (2-3 Person)

Steamed Brown Rice (1-2 Person)

Steamed Brown Rice (2-3 Person)

French Fries (Single)

French Fries (Family)

Pandesal (4 pcs)

Pandesal (8 pcs)

Quinoa (2-3 Person)

Couscous (2-3 Person)

Number of Plastic Cutlery

How many people will be eating from this order?