
Cari Doré
Des frais de service de 10% s’appliquent (min. 2 $ – max. 4 $)
Le montant exact des frais de service sera indiqué au moment du paiement.
Couverts / Place Settings
Indiquez le nombre de couverts requis avec votre commande. / Please list the number of place settings that you'd like, along with your order.
Nombre d'ustensiles requis / Number of Plastic Cutlery
Cette commande servira combien de personnes? / How many people will be eating from this order?
See Item
Apps Menu
Bhaji
Boulettes d'oignon épicée frites à la farine pois chiche, salade et chutney. / Deep-fried battered spicy onion balls, salad, and chutney.
$9.00
Tandoori Jaltrang
Pastry shells filled with spicy potatoes, chicken, and jaltrang, baked in Tandoor.
$16.00
Sumbosa
Baked puff pastry shells filled with spicy vegetables.
$9.00
Pakaora
Deep-fried battered vegetables served with chutney sauce and salad.
$8.00
Kofta Kabab
A mixture of ground meat, onions, and spices, served in brochette with chutney sauces, rice, and salad.
$18.00
Crevettes Pakaora
Deep-fried battered king size fresh shrimp served with chutney sauce.
$11.00
Chumta Paneer
Green peas, spinach, and cheese, cooked with onions, sweet and spicy. Served with rice and salad.
$20.00
Baigan
Eggplant cooked with tomatoes, onions, garlic, and spices, served with rice and salad.
$17.00
Sabzie
Spinach, vegetables, and potatoes, cooked with onions and spices, served with rice and salad.
$18.00
Poulet Kashimiri
Chicken delicately mild spiced and sweetened, cooked with cream and dried fruits, and served with rice and salad.
$23.00
Mains
Malai Poulet
Fresh succulent chicken delicately mild spiced and sweetened, roasted on skewers in tandoor, then cooked with butter, cream, milk, and coconuts. Served with rice and salade.
$21.00
Agneau Madras
Fresh succulent lamb dish very spicy, cooked with onions, red hot chillies, and tomato sauce. A traditional recipe from South India. Served with rice and salade.
$22.00
Agneau Cari
Succulent lamb and curry delicately mild spiced, cooked with onions, green peppers, and tomato sauce. Served with rice and salade.
$22.00
Crevettes Vindaloo
Very spicy shrimp curry, cooked with onions, red hot chillies, and tomato sauce. Served with rice and salade.
$22.00
Boeuf Korma
Fresh succulent dishes delicately mild spiced and sweetened, cooked yogurt, sweet raisins. Served with rice and salade.
$21.00
Karaie Boeuf aux Legumes
The main dish delicately seasoned, sauteed, and cooked in a wok with onions, green peppers, and tomato sauce to bring out the best flavour. Served with rice and salade.
$22.00
Poulet Paalak
Your favourite dish with spinach, delicately spiced, cooked with onions, green peppers, and tomato sauce.
$21.00
Gold and Curries
Poulet Tika
Chicken marinated to Cari Dore's own special recipe, tandoori spices, barbecued in the tandoor. Served with salad, chutney sauce, and rice.
$21.00
Kabab d’Agneau
Charbroiled lamb marinated with spices and cooked in tandoor. Served with rice, chutney sauce, and salad.