Cambie Vietnamese Restaurant

9.3

4136 Main St, Vancouver, BC V5V 3P7, Canada

Opens at 11:00 AM

Place Settings

Please list the number of place settings that you'd like, along with the order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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  • Number of Chopsticks

    How many people will be eating from this order?

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Appetizers

  • A1. Prawn Supreme on Sugar Cane - Chau Tom (3 pcs)

    Fresh shrimp pounded with special spices wrapped on sugar cane.

    $18.70

  • A2. Prawn Imperial - Cha Ram (2 pcs)

    Large prawns wrapped with ground pork and vegetables. One order comes with two pieces.

    $7.70

  • A3. Deep-Fried Pate - Cha Chien

    Pate of fine lean pork cooked and deep-fried.

    $9.90

  • A4. Escargot - Don Oc

    Escargot wrapped in pate, baked with wine, garlic, lemongrass, and sweet butter.

    $13.20

  • A5. Chicken Wings - Canh Ga Chien Bo (6 pcs)

    A half dozen of deep-fried chicken wings. One order comes with six pieces.

    $12.10

    MenuItemImage
  • A6. Calamari Julienne - Muc Chion

    Deep-fried and breaded julienne squid.

    $10.45

  • A7. Deep-Fried Wonton Imperial - Bonh Xip Chien (10 pcs)

    Famous Vietnamese deep-fried wontons. One order comes with ten pieces.

    $11.00

  • Small E2U. Steamed Crepes - Bonh Cuon

    Steamed rice crepes stuffed with ground pork, onion, and mushrooms.

    $9.90

  • large E2U. Steamed Crepes - Bonh Cuon

    Steamed rice crepes stuffed with ground pork, onion, and mushrooms.

    $17.60

Soup and Salads

  • SA1. Chicken Salad

    Shredded chicken and fresh garden green.

    $8.80

  • SA2. Chicken Salad Roll

    Chicken and fresh garden greens, wrapped inside rice paper.

    $4.68

  • SA3. Shrimp Salad Roll

    Shrimp and fresh garden greens wrapped inside rice paper.

    $4.68

  • SA4. Vegetable Salad Roll

    Fresh garden greens and rice vermicelli wrapped inside rice paper.

    $4.68

  • SA5. Green Tossed Salad

    Fresh lettuce and seasonal vegetables tossed with medium spicy vinaigrette dressing.

    $8.80

  • SA6. Pork Salad Roll (2 pcs)

    Pork with fresh garden greens and rice vermicelli wrapped inside rice paper.

    $8.80

  • P18. Hot and Sour Vegetable Rice Noodle

    $8.80

  • S4. Wonton Soup - Banh Xep Nuoc

    Shrimp, pork, mushrooms, and onion, all in wonton wrappers cooked in chicken stock.

    $9.90

  • P18. Hot and Sour Chicken Soup

    $9.90

  • P18. Hot and Sour Prawn Soup

    $9.90

Noodle Soup

  • P1 AAA Rare Beef

    $18.43

  • P2 AAA Well Cooked Beef

    $18.43

  • P3 AAA Rare Beef and Well Cooked Beef

    $18.43

  • P4 AAA Well Cooked Beef and Meatball

    $18.43

  • P5 AAA Rare and AAA Cooked Beef, Tendon

    $18.43

  • P6 Meatball -Pho Bo Vien

    $18.43

  • P7 AAA Rare Beef and Meatball

    $18.43

  • P8 Seafood Rice Noodle

    $18.43

  • P9 Chicken Rice Noodle

    $18.43

  • P10 Hot and Sour Seafood Noodle

    $18.43

  • P11 AAA Rare Beef and Tripe

    $18.43

  • P12 AAA Rare Beef, Tendon, and Tripe

    $18.43

  • P13 Veggie Noodle Soup

    $18.43

  • P14 Fish Cake Noodle Soup

    $18.43

  • P16 Cambie House Special and Egg

    $19.80

  • P17 Pho with Wagyu Beef

    $30.80

  • P19 Hue Special Spicy Noodle Soup

    $18.70

  • P20 Beef Stew

    $18.70

Rice Dish

  • E4 BBQ Pork Roll Dip

    BBQ pork, roll dip, vermicelli, salad, and pickles.

    $19.80

  • E5 Charbroiled Pork Chop on Rice

    Pork marinated with lemon grass, charboriled served with rice.

    $18.70

  • E6 Spicy Beef Basil on Rice

    Sauteed beef with tendon sweet basil and green pepper, served with rice.

    $18.70

  • E7 Chicken Rice Pilaf in Hot Pot

    $19.80

  • E8 Seafood Rice PIlaf in Hot Pot

    $19.80

  • E9 Lemon Grass Chicken on Rice

    $18.70

  • E10 Seafood Fried Noodle

    $19.80

  • E11 Spicy Chicken Basil

    $18.70

  • E12 Vietnamese Fried Rice

    $17.60

  • E13. Vietnamese Fried Noodles -Mi Xao

    Chicken strips and assorted vegetables, wok fried with egg noodles.

    $18.70

  • E14 Vietnamese Pan Fried Crepes

    $19.80

  • E4.1 BBQ Pork, Roll Dip, Shrimp

    $24.20

  • E4.2 Lemon Grass Chicken, Roll Dip

    $19.80

  • E4.3 Lemon Grass Chicken, Roll Dip, and Shrimp

    $24.20

  • E3 Beef on Rice Vermicelli

    $17.60

  • E4.4 Grilled Beef, Roll Dip on Rice Vermicelli

    $22.00

  • E4.5 Grilled Beef, Roll, Dip and Shrimps on Rice Vermicelli

    $26.40

Specials

  • Mongolian Beef

    $27.50

  • Shaken Beef - Bo Luc Lac

    $27.50

Skewers

  • B1. Highlander Beef Tenderloin Brochette - Bo Nuong

    Beef fillet tenderloin charbroiled on skewers, served with highland sauce.

    $19.80

  • B2. Chicken Breast Brochette - Ga Nuong

    Marinated chicken and charbroiled on skewers.

    $18.70

  • B3. Jumbo Prawn Brochette - Tom Nuong

    Jumbo prawn charbroiled on skewers.

    $20.90

  • B4. Pork Brochette - Heo Nuong

    Selected tender pork marinated in Cambie's special spices and charbroiled on skewers.

    $18.70

  • B5. Lamb Brochette - Triw Nuong

    Marinated spring lamb and charbroiled on skewers.

    $24.20

Curries

All curry dishes are served with steamed rice and salad.

  • C1. Prawn Curry - Cari Tom

    Served with steamed rice and salad.

    $18.70

  • C3. Chicken Curry - Cari Ga

    $17.60

  • C4. Beef Curry - Cari Bo

    $17.60

  • C5. Lamb Curry - Cari Triw

    $19.80

  • V3. Vegetarian Curry - Cari Rau Cai

    $17.60

Seafood

  • P2. Drunken Prawn Royal Citron - Tom Rang Toi Ruou

    Jumbo prawn marinated in Cambie's specially spiced wine then sauteed with fresh garlic citron sauce.

    $19.80

  • P4. Prawn Imperial - Cha Ram

    Half dozen large prawns wrapped with ground pork and vegetables, rewrapped with egg roll wrapper then deep-fried.

    $20.90

  • P5. Spicy Prawns Basil - Tom Xao La Que

    Jumbo prawn sauteed with fresh sweet basil, red and green peppers, served with rice.

    $19.80

  • P6. Seafood Soup Combo - Canh Chua Do Bien

    Vietnamese bouillabaisse. Served with prawn, fish balls and shrimp balls, crab sticks, squid, and assorted vegetables, cooked in special fish stock,

    $19.80

  • A1. Prawn Supreme on Sugar Cane - Chau Tom (3 pcs)

    Fresh shrimp pounded with special spices wrapped on sugar cane.

    $18.70

Dinner Combinations

  • Dinner Combo A

    Roll dip, steamed crepes, pork brochette, and fried rice.

    $18.70

  • Dinner Combo B

    Roll dip, steamed crepes, chicken breast brochette, and fried rice.

    $18.70

  • Dinner Combo C

    Roll dip, lamb brochette, pork brochette, and fried rice.

    $19.25

  • Dinner Combo D

    Roll dip, steamed crepes, pork brochette, prawn imperial, and rice vermicelli.

    $19.25

  • Dinner Combo E

    Roll dip, steamed crepes, pork brochette, jumbo prawn brochette, and rice vermicelli.

    $20.35

  • Dinner Combo F

    Roll dip, steamed crepes, chicken brochette, beef brochette, and rice vermicelli.

    $19.79

  • Dinner Combo G

    Roll dip, steamed crepes, minced-pork brochette, prawn supreme sugar cane, and rice vermicelli.

    $19.79

  • Seafood Combo

    Two prawn imperials, two prawn supreme sugar canes, jumbo prawn brochette, and rice vermicelli.

    $22.55

  • V.N. Dinner Combo

    Roll with dip, pork brochette, chicken brochette, jumbo prawn brochette, and rice vermicelli.

    $21.73

  • V.N. Brochettes Dinner Combo

    Lamb brochette, chicken brochette, beef brochette, pork brochette, and rice vermicelli.

    $21.73

  • Vegetarian Dinner Combo Number 1

    Vegetarian roll with dip, vegetarian dish, and vegetarian salad roll, served with your choice of vegetarian fried rice or rice vermicelli.

    $21.73

  • Vegetarian Dinner Combo Number 2

    Vegetarian roll with dip, vegetarian curry, and vegetarian salad roll, served with your choice of vegetarian fried rice or rice vermicelli.

    $21.73

Vegetarian Delights

  • V1. Vegetarian Roll Dip - Cha Gio Chay (3 rolls)

    Assorted vegetables and tofu wrapped with rice paper then deep-fried.

    $13.20

  • V2. Vegetarian Dish - Rau Xao Chay

    Assorted vegetables sauteed with tofu and served with steamed rice.

    $17.60

  • V3. Vegetarian Curry - Cari Chay

    Assorted vegetables and tofu, cooked with curry, served with steamed rice.

    $16.49

  • V4. Vegetarian Rice Pilaf in Hot Pot Fried

    Tofu, mushrooms, onions, carrots, and vegetables, rice baked in hot pot.

    $17.60

  • V5. Vegetarian Fried Rice - Com Xao Chay

    Assorted vegetables wok fried with rice.

    $16.50

  • V6. Vegetarian Fried Noodles - Mi Xao Chay

    Assorted vegetables wok fried with egg noodles.

    $16.50

  • V7. Spicy Vegetable Basil - Rau Xao La Que

    Tofu, mushrooms, onions, carrots, bamboo shoot, and vegetables, sauteed with fresh sweet basil, red and green peppers, served with rice.

    $17.60

Vietnamese Subs

  • BBQ Pork Sub

    $9.35

  • BBQ Chicken Sub

    $9.35

  • Vegetarian Sub

    $9.35

  • Beef Tenderloin Sub

    $10.45

  • House Special Sub

    $10.45

Desserts

  • Caramel Flan

    $5.50

  • Caramel Flan with Jelly

    $6.60

  • Three Color Dessert

    $7.70

Specialty Drinks

  • Lemonade

    $5.50

  • Salty Plum Soda

    $6.60

  • Soda Lemonade

    $6.60

  • Avocado Shake

    $8.80

  • Jack Fruit Shake

    $8.80

  • Rainbow Bean with Coconut Milk on Ice

    $7.70

  • Strawberry Fruit Shake

    $8.80

  • Salty Lemonade on Ice

    $6.60

Beverages

  • Black Filter Coffee with Condensed Milk

    $6.59

  • Juice

    $3.84

  • Pop

    $2.19