Calgary Indian Vegetarian Restaurant

Different kinds of flour, yogurt, and vegetables are combined together to create an authentic vegetarian delicacy.

Spiced potato curry (aloo) made with a blend of aromatic spices and garnished with a sprinkling of freshly chopped cilantro leaves with deep-fried...

Made from high-quality whole wheat flour and cooked with a touch of ghee then finally served with butter.

Made from high-quality whole wheat flour and cooked with a touch of ghee then finally served with butter.

Made from high-quality whole wheat flour and cooked with a touch of ghee then finally served with butter.

Cardamom, ginger, and allspice infused together in this delicious drink.

Hibiscus tea, lemon, rose syrup, and mint work together to bring happy vibes.

Assortment of fruits, lemon, mint, soda, and ginger ale.

Fresh mango, yogurt, and sugar.

Lime juice, soda, mixed salt, and sugar.

Mixed fruit juice is an amazingly healthy blend of fresh fruits, packed with the energy and nutrition of fruits like orange, apple, pomegranate and...

Carrot juice is extracted from whole carrots and is extremely nutritious. It not only provides potassium and vitamin C but also is very rich in...

A sweet and juicy drink with orange bits made from freshly squeezed oranges.

Pineapple juice contains nutrients and beneficial compounds that may support your health, including bromelain, which may boost immunity and improve...

Freshly fried samosa with spicy chickpea curry, topped with tamarind and cilantro chutney. Also, topped with some yogurt.

Spicy potato tikki with nuts served with tamarind and green chutney and topped with cucumber, tomato, onion, pomegranate seeds, and yogurt.

Crispy pani puris filled with spicy potato filling and a tangy mixture of diluted tamarind and coriander chutney with spices (pani).

Spiced gram flour coated and deep-fried paneer cubes served with a variety of chutneys.

Battered and deep-fried mixed vegetable pakoras served with an assortment of chutneys. Best consumed with chai.

Spicy mashed vegetable curry topped with butter and served with toasted buttered buns. Served with chopped onions, cilantro, and lemon.

Battered and fried soy nuggets served with a variety of sauces. Also, available coated in different sauce flavors.

Battered and fried potato fingers coated with a sweet and spicy sauce made with honey and chili. Garnished and served with mint chutney.

Stuffed, battered, and fried mushrooms served with various dips.

Mushroom cooked in a spicy, tangy, and flavorful sauce with bell peppers and onion. Best consumed with rice.

Paneer cubes cooked in a fiery Schezwan sauce with bell peppers and onion.

Marinated and cooked soya chunks and served with mint chutney and sauteed onion.

Spiced and cooked chickpea stuffed in soft kulcha bread. Can be served separately or as a to-go snack.

cheese cube marinate in cream aand spices cook in tandoor 1

Black lentils, red kidney beans, butter, ghee, onion, ginger, garlic, tomato puree, spices, cardamom, and cream.

Tomato puree, cashews, cottage cheese, butter, spices, sugar, and cream.

Tomatoes, onions, vinegar, cottage cheese, oil, spices, ginger, garlic, bell pepper, sugar, and chillies.

Tomatoes, shallots, cashews, cottage cheese, oil, spices, ginger, garlic, bell pepper, coriander, and cardamom.

Oil, cottage cheese, potato, cauliflower, beans, carrot, peas, bell pepper, tomato, spices, ginger, garlic, and onion.

Eggplant, garlic, oil, onion, tomato, ginger, coriander, and spices.

Bhindi (okra), oil, onion, ginger, garlic, tomato, coriander, and spices.

Tomatoes, cashews, cottage cheese, spices, oil, onion, ginger, garlic, coriander, and cream.

Onion, bell pepper, garlic, spices, chillies, tomatoes, coriander, honey, cottage cheese, nuts, and cream.

Chickpeas, oil, spices, onion, ginger, garlic, tomatoes, and coriander.

Cottage cheese, yogurt, onion, bell pepper, ginger, garlic, spices, sugar, cream, and coriander.

Arbi (taro root), oil, onion, garlic, ginger, tomato, spices, coriander, and lemon juice.

Onion, tomatoes, vinegar, sugar, spices, paneer or soya chunks, garlic, ginger, and red chilies.

Gram flour, yogurt, spices, onion, potato, garlic, ginger, and ghee.

Paneer, potato, corn flour, ginger, spices, cashews, raisins, onion, tomatoes, ginger, garlic, sugar, and cream.

Boiled potato mixed with spices filled in naan baked to perfect in clay oven.

Fresh paneer mixed with spices filled in naan baked to perfect in clay oven.

Rice and dal makhani made using black lentils, red kidney beans, butter, ghee, onion, ginger, garlic, tomato puree, spices, cardamom, cream.

Rice + Chole (deliciously spiced chickpea curry (chole) made with a harmonious blend of spices and deep-fried puffed bread.

Rice + Kadhi made using gram flour, yogurt, spices, onion, potato, garlic, ginger, ghee.

Rice and Dal Tadka made using arhar dal (husked & split pigeon pea lentils) or masoor dal (husked & split red lentils).

Moong lentils, ghee, sugar, milk, saffron, cardamom powder, raisins, and garnish with nuts(choice), result in a finger-licking dessert.

Carrots, dried evaporated milk solids, sugar, raisins, ghee, and nuts (choice).

Milk powder, all-purpose flour, ghee, milk, lemon juice, baking soda, sugar syrup, pistachios, and cardamon.