ByAanch Creative Indian Kitchen & Bar


633 College St, Toronto, ON M6G 1B5, Canada

Opens at 2:30 PM

Place Settings

Please list the number of place settings that you'd like along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item


  • Papad Box

    Assorted papadums with achari mayo, mango chutney, khajur chutney, and mint chutney.


  • Papad Chaat

    Papadum cones were filled with bhel puri chaat, aloo chaat, corn chaat, and masala peanut chaat.



  • Dahi Chawal Ke Pakode

    South Indian specialties include crispy curd rice fritters, rasam shots, and kurkuri curry leaves.


  • Kathal Ke Tacos

    Shredded tandoori jackfruit, pickled cabbage, crispy potato lachha, achari mayo, and corn tacos.


  • Sabudana Vada Chaat

    Indian-style sago fritter chaat, sweet yogurt, masala potato, chickpeas, chutney, and rice papadum.


  • Raseele Pani-Puri Shots

    Semolina puffs, masala potato, chickpea, and spicy-tangy-sweet-flavoured water.


  • Badal Jaam Bruschetta

    Garlic crostini, masala aubergine, tomato, onion, mint chutney, and masala boondi.


  • Mast Matar Ke Samose

    Crispy pastry sheets are filled with masala potatoes, peas, mint, and date chutney.


  • What A Melon Salad

    Compressed watermelon cubes, red wine vinegar, mint, lettuce, and crumbled goat cheese.


  • Chicken Tikka Quiche

    Tandoori chicken chunks, onion-tomato salsa, crushed papadi, cheddar, and masala mini tart shells.


  • By Aanch Signature Ghee Mutton Karari Roti

    Indian-style ghee-roast mutton chunks and crispy bowl shaped roti.


  • Lahsuni Calamari

    Crispy calamari with garlic flavour, chilli-apricot puree, and cilantro-lime aioli.


  • Dill Crab Cake

    Dill-flavour crab cake, lemon rice pilaf, coconut chutney, and crushed peanuts.


  • Koliwada Fish Fry

    Mumbai style chapati with fried fish, crunchy peanut dip, and pickled onion salad.



  • Sizzling Soya

    Smoky minced masala soya skewers, charred vegetables, and achari tzatziki.


  • Basil Paneer Tikka

    Basil-green apple marinated cottage cheese, sun-dried tomato compote.


  • Dhuaan Wala Kala Murgh

    Bhuna Indian spices, burnt garlic marinated chicken chunks, savoury waffle, and achari mayo.


  • Chicken Tikka Trio

    Achari tikka, mirchi tikka, malai tikka, masala papadums, and mint chutney.


  • Tandoori Mutton Chaap and Dhaniya Paratha

    27 spiced tender mutton rib chops, masala mashed potato, and cilantro bread.


  • Mutton Shish Kebab

    Charcoal smoked minced mutton skewers, olive chutney, and balsamic apple glaze.


  • Samundri Lobster

    Roasted pepper marinated lobster tail, panch phoron pea puree, brussel sprouts, and mustard potato.


  • Malai Pepper Shrimp

    Shrimp flavoured with garlic, pepper, and cheese, cilantro tuile, and wasabi raita.



  • Bedmi Kachori Aloo

    Puffed fried bread, curried potatoes, and kachumber salad.


  • Palak Makai Roti and Paneer Butter Masala

    Spinach cornbread, cottage cheese in silky tomato-cardamom gravy, and tangy mixed salad.


  • Panch Phoron Petha and Ajwani Phulka

    Five Bengali-spiced sweet-sour pumpkin, carom seed bread, and beetroot-walnut salad.


  • Aanch Signature Dal Makhani and Chur Chur Naan

    Black lentils, kidney beans, makhani sauce-simmered 24 hours on a tandoor, and crumbled bread with potatoes.


  • Dilliwala Butter Chicken

    Butter chicken enhanced with smoky ginger, garlic, and green chili.


  • Mutton Rogan Josh

    Bone-In fresh Ontario goat marinated overnight in traditional spices, cooked in aromatic saffron Kashmiri curry.


  • Kadhai Chicken

    Chicken tossed with peppers and onions cooked in kadhi-style tangy gravy.


  • Dal Bukhara

    Black lentils and kidney beans are slowly cooked overnight on the tandoor, flavored with tomato, cream, and in-house garam masala.


  • Paneer Tikka Masala

    Tandoori cottage cheese slices tossed with onions and peppers in cashew sauce.


  • Meen Moilee

    Kerala-style coconut fish curry.


  • Murgh Korma

    Chicken in silky saffron cashew sauce.



  • Sabz Biryani

    Dum style cooked vegetables mélange, aanch spice mix, 12-year-old long grain basmati rice, and burani raita.


  • Degh Chicken Biryani

    Yogurt marinated boneless chicken, aanch spice mix, 12 years-long grain basmati rice, caramelized onions, and burani raita.


  • Degh Mutton Biryani

    Yogurt marinated bone-in mutton, aanch spice mix, 12 years long grain basmati rice, caramelized onions, and burani raita.


  • Awadhi Jhinga Biryani

    Dum-style cooked dish of shrimp, anchovy spice mix, 12-year-old long grain basmati rice, and burani raita.



  • Kathal Masala

    Jackfruit cooked in tangy south Indian style.


  • Koyla Baingan Bharta

    Roasted mashed eggplant, onion, tomatoes, and peas.


  • Gobhi Aloo

    Homestyle masala cauliflower and potatoes.


  • Yellow Dal Fry

    Dhaba style yellow lentils with onions, tomatoes, a tadka of cumin, and asafoetida.


  • Jeera Pulao


  • Naan



  • Truffle Mushroom Naan

    Minced mushroom, cottage cheese-stuffed tandoori naan, and truffle garlic oil.


  • Aanch Signature Rosemary Naan

    Rosemary infused tandoori naan, honey mustard sauce, and pickled cabbage.


  • Masala Soya Naan

    Minced soybean stuffed tandoori naan, and salan gravy.


  • Tandoori Murgh Kulcha

    Shredded tandoori chicken stuffed bread, and salan gravy.


  • Peshawari Naan

    Crushed nuts, coconut, sweet cream cheese stuffed bread, and chilli orange chutney.


  • Lacha Parantha

    Flaky layered buttered bread baked in tandoor.



  • Chocolate Kulfi Bomb

    Chocolate bomb stuffed with mango kulfi, strawberry compote, and sambuca on fire.


  • Kheer in White Wine Pear

    White wine, star anise poached pears, cashew rice pudding, and cherry jelly.


  • Banarasi Paan Kulfi

    Betel leaf, cardamom-flavoured milk ice cream, sweet rose pickle and crumbled brittle.


  • Masala Chai Cheesecake

    Masala tea-flavoured cheesecake, cinnamon brittle, and masala chai shot.


  • Aanch Signature Chocolate Samosa

    Nutella, a godiva filled crispy pastry sheet, and saffron foam.



  • Masala Tea (Chaa)


  • Coffee


Temperance Drinks

  • Indian Mojito

    Soda, lime, mint, black salt, and ginger ale.


  • Mango Bunta

    Mango, soda, black salt, mint, and chaat masala.


  • Vitamin C

    Orange juice, grenadine, black salt, and soda.


  • Rose Lassi


  • Sweet Lassi


  • Salted Lassi


  • Mango Lassi


  • Pop Can


  • Perrier


  • Water


  • Orange Juice


  • Apple Juice


  • Mango Juice