Butter Chicken Hut

Garlic Naan

Plain flour bread with garlic.

Plain Rice

Chicken Korma

Chicken cooked In mild curry, prepared with almonds, cashew nuts, cardamon and white pepper

Coconut Rice

Kachumbar Salad

Diced cucumbers, tomato and onions marinated in lemon juice and spices.

Mixed Raita

Yogurt mixed with cucumber, tomatoes and onions, garnished with fresh coriander leaves.

Veg Samosa (2 pcs)

Two pieces of triangular pastry pockets filled with a delightful mixture of vegetables fresh coriander leaves. Served with chutney.

Vegetable Pakora (8 pcs)

Thinly sliced assorted vegetables rolled In gram flour and deep fried

Beef Samosa

Two pieces. Triangular pastry pockets filled with a mixture of beef and fresh coriander leaves served with chutney.

Paneer Pakora (8 pcs)

Homemade fresh cottage cheese dipped in gram flour batter and deep fried

Fish Pakora (8 pcs)

Crispy boneless cod fillet coated in spiced batter and deep fried

Bread pakora(2pieces)

Potato stuffed bread slices dipped in spiced gram flour batter & fried.

Caesar Salad

Palak Aloo

A north Indian delicacy of potatoes in mild spinach sauce.

Aloo Mutter

Seasoned potato curry with green peas.

Shahi Paneer

Cubes of homemade cottage cheese cooked in tomato sauce, cashew nut paste, and spices finished with cream.

Palak Paneer

Fresh spinach pureed and cooked with homemade cottage cheese and finished with exotic spices.

Aloo Gobi

A combination of fresh cauliflower and potatoes cooked in exotic spices tossed with tomatoes and fresh coriander leaves.

Okra Masala (Bhindi)

Okra cooked with onions, garlic, tomatoes, and spices.

Dal Makhani

A harmonious combination of black lentils of India cooked in various spices with rich cream and butter.

Dal Masoor

Yellow lentils cooked in light spices.

Baingan Bharta

Roasted eggplant pulp sauteed with fresh onions, tomatoes and cooked with spices.

Navrattan Korma

Combination of fresh vegetables cooked in a creamy sauce.

Peshawari Chole

Chickpeas cooked with spices garnished with fresh tomatoes and chopped coriander.

Paneer Do Piaza

Cubes of homemade cheese cooked with bell pepper, onions, and tomatoes. Finished with fresh cilantro.

Mushroom Mutter

Curried mushrooms and green peas in spoces

Kadhi pakrora

Deep fried pakoras (fritters) dunked in a tangy yogurt based curry

Chicken Korma

Chicken cooked In mild curry, prepared with almonds, cashew nuts, cardamon and white pepper

Chicken Curry

Boneless chicken with spices In curry sauce

Palak Chicken

Tender pieces of chicken cooked with spinach, herbs and spices

Saag Chicken

Tender pieces of chicken cooked with spinach, herbs and spices

Chicken Vindaloo

Boneless cubes of chicken cooked with potatoes in Goan (eastern India) style hot and spicy sauce

Chicken Tikka Masala

Chicken cubes boneless marinated In house special sauce and spices cooked in Tandoor & spicy sauce

Mango Chicken

Chicken cooked in mild curry, cashew nut & mango puree

Coconut Chicken Curry

Chicken cooked In coconut milk, cashew nut & onion gravy

Chicken Jalfarezi

Marinated chicken breasts fried and cooked with onion, toamto and green chillies

Kadhai Chicken

Marinated chicken stir fried with bell peppers, onions, tomatoes, ginger, garlic and hot chiillies

Murg chole

Tender boneless chicken cooked with chickpeas and curry spices.

Murg bharta

Chicken tikka cooked with roasted eggplant, tomato, onions and spices.

CHICKEN HALEEM

Slowed cooked chicken, lentils, grains and spices blended into a rich, hearty dish.

Palak Lamb

Choice of lamb cooked in spinach and spices.

Saag lamb

Choice of lamb cooked in spinach and spices.

Lamb Roganjosh

Tender pieces of meat cooked with onion and tomato gravy blended with various spices and lemon juice.

Lamb Korma

Lamb cooked in mild spiced cream sauce.

Lamb Vindaloo

Onion curry sauce with potatoes in very hot secret spices, green chilies, and coconut.

Lamb Bhoona

Marinated lamb stir-fried with bell peppers, onions, tomatoes, ginger, and hot chillies.

Goat Curry

Succulent pieces of goat with curry sauce, traditional spices, and cilantro.

Goat Vindaloo

Onion curry sauce with potatoes in very hot secret spices, green chillies, and coconut.

Goat Roganjosh

Tender pieces of meat cooked with onion, tomato gravy blended with various spices, and lemon juice.

Palak Goat

Goat pieces cooked in spinach and spices.

Beef Curry

Marinated beef stir fried with bell peppers, onions, tomatoes, ginger, and hot chilies.

Kadhai Beef

Seasoned beef cooked with onion, ginger, green chiles, and coriander.

Beef Roganjosh

Tender pieces of meat cooked with onion, tomato gravy blended with various spices, and lemon juice.

Palak Beef

Choice of beef cooked in spinach and spices.

Beef Korma

beef cooked in mild spiced cream sauce and cashew nut sauce.

Bhoona Beef

Marinated beef stir fried with bell peppers, onions, tomatoes, ginger, and hot chilies.

Beef Vindaloo

Onion curry sauce with potatoes in very hot secret spices, green chilies, and coconut.

LAMB NIHARI

Slow-cooked lamb in bold, spicy gravy melt in your mouth comfort with every bite.

Tandoori Chicken

Skinless chicken marinated in yogurt sauce and spices

Prawn Malai Curry

Prawn simmered in coconut milk with ginger garlic paste, green chillies, and spices.

Prawn Masala

Prawns cooked in carom seeds, onions, tomato, and green chill.

Prawn Korma

Prawns cooked in a mild creamy sauce.

Prawn Vindaloo

Prawns very hot and spicy curry served with potatoes.

Palak Shrimp

Shrimp cooked in spinach and Butter Chicken Hut's exotic sauces.

Fish Curry

Marinated fish pieces cooked with onion, tomatoes, ginger, garlic, and lemon juice in medium hot spices.

Fish Vindaloo

Very hot and spicy fish curry served with potatoes.

Prawn Madras (Jumbo Shrimp)

Prawns cooked in south Indian style hot and spicy coconut based sauce.

Beef Madras

Choice of meat cooked in South Indian style hot and spicy coconut based sauce.

Chicken Madras

Cooked in South Indian style hot and spicy coconut based sauce.

Fish Madras

Cooked in South Indian style hot and spicy coconut based sauce.

Lamb Madras

Cooked in South Indian style hot and spicy coconut based sauce.

Mushroom Rice

Saffron Pulao

Peas Pulao

Coconut Rice

Veggie Biryani

Fresh marinated vegetables cooked with basmati rice and topped off with nuts.

Prawn Biryani

Marinated prawns simmered with fresh vegetables and rice.

Chicken Biryani

Chicken cooked with basmati rice, spices, and steamed in the oven.

Beef Biryani

Beef cooked with basmati rice, spices, and steamed in the oven.

Garlic Naan

Plain flour bread with garlic.

Aloo Kulcha

Potato Naan.

Keema Kulcha

Meat naan.

Peshwari Naan

Mixed nuts and fruits.

Lachha parantha

Crispy flaky layered whole wheat flatbreads made whole wheat flour,oil and salt.

Tamarind Sauce

Ras Malai (2 pcs)

Chilled homemade cheese patties in sweet creamy sauce.

Bottle of Water

Canned Drinks