Butter Chicken Hut
5108 50 St, Stony Plain, AB T7Z 1T4, Canada
Opens at 11:00 AM •
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SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (780) 591-3337 before placing your order.
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Number of Plastic Cutlery
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Veggie Appetizers
Papadum (2 pcs)
Baked Indian crackers made from rice flour, lentils, and spices, served with tamarind dipping. One order comes with two pieces.
$1.99
Vegetable Samosas (2 pcs)
Two triangular pastries filled with mixed vegetables, fresh coriander leaves, and spices, served with dipping.
$5.20
Vegetable Pakoras
Thinly sliced assorted vegetables rolled in chickpea flour and deep fried.
$9.15
Paneer Pakoras
Homemade fresh cottage cheese dipped in chickpea flour, battered, and deep fried.
$10.30
Non Veggie Appetizers
Fish Pakoras
Crispy fish filet (basa) coated in chickpea flour and spices, battered, and deep fried.
$12.50
Chicken Tikka
Baked boneless chunks of chicken marinated in yogurt, chilli paste, and spices.
$16.00
Tandoori Chicken
Chicken leg piece marinated in yogurt, chilli paste, and spices and baked in a clay oven.
$17.00
Seekh Kebab
Ground beef marinated in yogurt, herbs, and spices and baked on skewers.
$16.00
Beef Samosas (2 pcs)
Two deep-fried triangular pastries filled with mixed ground beef, fresh coriander leaves, and spices, served with dipping sauce.
$6.30
Main Courses - Vegan Love
Mutter Paneer
Cubes of homemade cheese and green peas cooked in exotic spices and tossed with tomatoes and fresh cilantro.
$14.50
Shahi Paneer
Cubes of homemade cottage cheese cooked in tomato sauce with exotic spices and cream.
$14.50
Palak Paneer
Fresh spinach puree cooked with homemade cottage cheese and finished with exotic spices.
$14.50
Aloo Palak
A North Indian delicacy of potatoes in mild spinach sauce.
$14.50
Aloo Gobi
A combination of fresh cauliflower and potatoes cooked in exotic spices, tossed with tomatoes and fresh coriander leaves.
$14.50
Dal Makhani
A harmonious combination of Indian black lentils cooked in various spices with rich cream and butter.
$14.50
Dal Masoor
Yellow lentils cooked in light spices.
$14.50
Okra Masala
Okra cooked with onions, garlic, tomatoes, and spices.
$14.50
Baingan Bharta
Roasted eggplant pulp sauteed with fresh onions, tomatoes, and cooked with spices.
$14.50
Karahi Paneer
Cottage cheese cooked with onions, bell peppers, ginger, and spices.
$16.00
Paneer Malai Kofta
Balls made of grated cheese, potatoes, herbs, and spices, cooked in a creamy sauce.
$16.00
Chickpeas Curry
Chickpeas cooked with spices and garnished with fresh tomatoes and chopped coriander.
$14.50
Bombay Aloo
A North Indian recipe of potatoes fried with ginger and garlic paste. Cooked in onion, tomato, and spices.
$14.50
Paneer Butter Masala
Cottage cheese cooked in tomato sauce with bell pepper, onions, and an assortment of Indian spices.
$16.00
Main Courses - Meat Lovers
Butter Chicken
Tender boneless chicken cooked in a light tomato sauce and cream.
$16.00
Mango Chicken
Boneless chicken cubes cooked in tomato curry, traditional spices, and mango pulp.
$16.00
Coconut Chicken
Boneless chicken cubes cooked in coconut milk, onion curry, and spices.
$16.00
Chicken/Beef/Lamb Korma
Boneless meat cooked in mild onion gravy and cream.
$16.00
Chicken/Beef/Lamb Curry
Boneless meat cooked in vegetable and tomato curry with traditional spices.
$16.00
Chicken/Beef/Lamb Saag
Tender meat cooked with spinach, herbs, and spices.
$16.00
Chicken/Beef/Lamb Vindaloo
Boneless meat cubes and potatoes cooked in vindaloo paste and hot sauce.
$15.60
Chicken Tikka Masala
Baked boneless chicken cooked with onions, bell peppers, exotic sauce, and spices.
$17.00
Seafood Specials
Butter Shrimp
Tender prawns prepared with the chef's special sauce and cooked in tomatoes, butter, and spices.
$17.00
Shrimp Malai Curry
Prawns simmered in coconut milk with ginger-garlic paste, green chillies, and spices.
$17.00
Shrimp Masala
Prawns cooked with carom seeds, onions, tomatoes, and green chillies.
$17.00
Shrimp Vindaloo
Prawns and potatoes cooked in spicy vindaloo sauce, onion curry, and spices.
$17.00
Palak Shrimp
Shrimp cooked with spinach and Butter Chicken Hut's exotic spices.
$17.00
Fish Curry
Marinated fish pieces cooked with onions, tomatoes, ginger, garlic, and lemon juice in medium-hot spices.
$17.00
Fish Vindaloo
Basa fish and potatoes cooked in spicy vindaloo sauce, onion curry, and spices.
$17.00
Biryanis
Chicken Biryani
Boneless chicken cooked with basmati rice and spices.
$17.95
Vegetable Biryani
Vegetables cooked with basmati rice and spices.
$14.95
Shrimp Biryani
Marinated prawns cooked with basmati rice and spices.
$18.95
Rice
Plain Rice
$5.00
Coconut Rice
$6.00
Mushroom Rice
$6.00
Saffron Rice
$5.50
Clay Oven Naan Breads
Plain Naan Bread
Freshly baked and buttered plain flour bread.
$2.75
Garlic Naan Bread
Plain flour bread with garlic.
$3.20
Aloo Naan Bread (Potato Naan)
Plain flour bread infused with mash potatoes, cilantro, and spices.
$4.00
Keema Naan Bread (Meat Naan)
Plain flour bread infused with ground beef marinated in spices.
$4.00
Cheese Naan
Cheddar cheese filling and buttered on top.
$4.50
Coconuts Naan Bread
Sweet crushed coconut, cream, and honey-filled naan.
$4.50
Side Orders
Mint Sauce
$1.95
Mixed Pickles
$1.95
Mango Chutney
$1.95
Tamarind Chutney
$1.95
Raita Mix
$5.00
Garden Salad
$5.50
Desserts
Gulab Jamun (2 pcs)
Two milk pastry balls with crushed nuts, served in a warm, sweet syrup.
$4.50
Beverages
Canned Pop
$2.50
Juice
$3.50
Mango Lussi
$4.50