Bukhara Grill

Crispy potato patties with green chillies, coriander leaves, and asafetida.

Flaky pastry stuffed with potatoes, green peas, Indian herbs, and spices. One order comes with two pieces.

Mixed vegetable fritters battered with Indian herbs, spices, and chickpea flour.

Chicken fritters battered with Indian herbs, spices, and chickpea flour.

Prawn fritters battered with Indian herbs, spices, and chickpea flour.

Calamari fritters battered with Indian herbs, spices, and white flour.

Mixed vegetable fritters battered with Indian herbs, spices, and chickpea flour.

Onion flitters battered with Indian herbs, spices, and chickpea flour.

A combination of chickpeas, potatoes, and flour, blended with chutney and yoghurt.

Juicy minced lamb with Indian herbs and spices.

Half chicken marinated in yoghurt with ginger, garlic, and ground masala paste.

Juicy minced chicken with Indian herbs and spices.

Chicken breast pieces marinated in yoghurt with green chillies, mint, and coriander paste.

Chicken breast pieces marinated in yoghurt with almond paste and light spices.

Juicy minced lamb with Indian herbs and hot spices.

Freshly cut pieces of basa lightly marinated with Indian spices, roasted in a tandoor.

Extra colossal prawn marinated in yoghurt with mild spices.

An assortment of lamb seekh kebab, chicken tikka, tandoori prawn, and lamb chops.

Soya marinated in yogurt with ginger, garlic, and Indian spices.

Freshly cut pieces of basa fish marinated in yogurt with green chillies, mint, and coriander paste.

Cubes of cottage cheese marinated in yoghurt with saffron and Indian spices.

Cubes of cottage cheese marinated in yogurt with almond paste and Indian spices.

Ginger, garlic, onions, and bell peppers with your choice of meat

Garlic, onions, green chillies, and spinach with your choice of meat.

Cooked with garlic, ginger, cumin, dried peppers, and onions, in creamy homemade yoghurt with your choice of meat.

Cooked with classic curry sauce with your choice of meat.

Potatoes cooked with famous hot-and-sour pickle curry sauce with your choice of meat.

Cooked with ginger, garlic, hot peppers, and dry masala with your choice of meat.

Cooked with coconut milk, curry leaves, mustard seeds, and hot dry peppers with your choice of meat.

Cooked in almond and cashew sauce with your choice of meat.

A hot dish with cubes of cottage cheese cooked with bell pepper, fenugreek leaves, and masalas.

Cubes of cottage cheese cooked with peas in cashew sauce.

Cubes of cottage cheese cooked with light cream and tomato sauce.

Homemade cheese and pepper in thick gravy flavoured with green pepper.

Cubes of cottage cheese cooked in light cream and cashew sauce.

Chickpeas cooked with garlic, onions, and tomatoes.

Black lentils and kidney beans cooked with garlic and butter.

Yellow lentils cooked with chilli, onions, and tomatoes.

Fresh-cut okra lightly sauteed with Indian herbs and spices.

Roasted eggplant mashed and cooked with onions, tomatoes, green peas, and ginger.

Mixed vegetables cooked with mild cashew sauce.

Cauliflower and potatoes cooked in an onion and tomato sauce with Indian herbs and spices.

Freshly mixed vegetables stir-fried with Indian spices.

Cottage cheese balls in a delectable creamy sauce.

Fresh fenugreek leaves and green peas, cooked in steamed milk and cream.

Cottage cheese cooked in rich spices and Indian pickles.

Cottage cheese cooked with onions and tomatoes in cashew sauce.

Cubes of cottage cheese prepared in tomatoes and onions gravy with a hint of coriander.

Tender chicken cooked with light cream and tomato sauce.

Lamb chops cooked with ginger, garlic, pepper, and dried masala.

Tender chicken cooked with fresh fenugreek leaves.

Tender chicken cooked in tandoor and in a mango sauce.

Plain steamed basmati rice.

Basmati rice with saffron.

Basmati rice with green peas and nuts.

Basmati rice with garlic.

Basmati rice and mixed vegetables prepared with nuts and raisins, cooked with Indian spices.

Basmati rice and chicken meat prepared with nuts and raisins, cooked with Indian spices.

Basmati rice and goat meat prepared with nuts and raisins, cooked with Indian spices.

Basmati rice and lamb meat prepared with nuts and raisins, cooked with Indian spices.

White flour bread without gluten baked in clay oven.

White flour bread with garlic baked in clay oven.

White flour bread with dried fruits and nuts.

Whole wheat bread baked in clay oven.

Soft flour bread stuffed with onions.

Soft flour bread stuffed with cottage cheese.

Flaky soft flour bread baked in clay oven.

Flaky soft flour bread flavoured with fresh mint.

Soft whole wheat bread stuffed with spiced potatoes.

Whipped yoghurt spiced up with fresh, finely-cut cucumbers.

A mixture of tomatoes, cucumbers, onions, and lemon juice, with a touch of mixed seasonings.

Consists of vegetables including cucumbers, cauliflower, cut large onions, and bell pepper.

Homemade cream cheese soaked in a sweet milk syrup with pistachio.

Homemade Indian style ice-cream served with a selection of mango and pistachio.

Three pieces of vegetable spring rolls can be enjoyed as an appetizer, snack, and side dish.

A tasty Indo-Chinese starter dish of fried vegetable balls in a spicy, sweet and tangy sauce.

A spicy and tasty Chinese starter.

A Chinese recipe of pan-fried cauliflower florets coated with a spicy sauce.

A truly scrumptious Indo-Chinese dish spiced with chillies.

A very delicious and satisfying hot dish that can be served as an appetizer or as a side dish.

The perfect appetizer, these tender hot chicken lollipops have a light and crisp batter.

A delicious treat for your taste buds. The aroma alone is simply irresistible.

Ten pieces of dry shrimp flavoured with chillies.

One order comes with ten pieces.

Rich and tangy broth with tofu, bamboo shoots, mushrooms, and vegetables.

Broth made with corn cut from the cob and water, seasoned with salt and pepper.

A flavourful and aromatic Thai soup, perfect to clear your body and mind.

Fresh-cut vegetables and mushrooms stir fried in a chilli-garlic sauce.

Cottage cheese, battered and fried with hot chillies, bell peppers, ginger, garlic, and green onions.

Mixed vegetable dumplings wok fried with chillies, ginger, garlic, and green onions.

Battered cauliflower, wok fried until crispy and tossed with chillies, ginger, garlic, green onions, and oyster sauce.

Battered chicken, wok fried crispy and tossed with chillies, ginger, garlic, and green onions.

A hot dish with battered chicken, wok fried with a spicy blend of chillies, ginger, garlic, and green onions.

Battered chicken, deep-fried and then wok fried with a spicy blend of golden caramelized ginger with chillies, bell peppers, and green onions.

Deep-fried battered chicken served with sweet-and-sour sauce topped with a pineapple.

Deep-fried battered fish served with sweet-and-sour sauce topped with a pineapple.

Deep-fried battered shrimp served with sweet-and-sour sauce topped with a pineapple.

Deep-fried battered chicken served with sweet-and-sour sauce.

Deep-fried battered fish served with sweet-and-sour sauce.

Deep-fried battered shrimp served with sweet-and-sour sauce.

White meat, colossal shrimp, and fish with fresh-cut mixed vegetables and mushrooms stir-fried in a chili-garlic sauce.

Battered chicken fries with caramelized ginger, chilli, diced onions, and green pepper in Szechuan sauce.

Wok-fried fish with a spicy blend of chillies, ginger, garlic, and green onions.

Eight pieces of shrimp, wok-fried with a spicy blend of chillies, ginger, garlic, and green onions.

One order comes with eight pieces.

Boneless chicken cooked with ginger, fried chilly in oyster, and general tao sauce.

Boneless chicken cooked with general tao sauce, and sesame seeds.

Boneless fish cooked with general tao sauce, and sesame seeds.

Boneless shrimp cooked with general tao sauce, and sesame seeds.

Hakka noodles, fried with vegetables.

Warm your day with chicken and noodles.

Szechuan-style noodles with vegetables.

A hot soup made from chicken, simmered Szechuan style.

A Manchurian dish with mouthwatering Chinese vegetables, including cabbage.

One of the most popular Indo-Chinese dishes.

Feed your stomach in a classic way with these egg noodles.

The best shrimp noodles ever.

A combination of vegetables, chicken, egg, and shrimp with noodles.

Rice fried with fresh vegetables.

Classic chicken fried rice makes an excellent meal on its own or as an addition.

Vegetables and rice fried in the Szechuan style.

This hot meal is packed with bold flavours and aromatics.

Try this healthy dish to satisfy your vegetable cravings.

Chicken and rice fried in the Manchurian style.

Egg and rice fried together in perfect harmony.

Shrimp fried with rice, makes for an excellent side or meal.