Boualouang Laos Thai Cuisine

Pad Thai

Pad Ped

Red curry in coconut mil with bamboo shoots, mixed vegetables served with steam rice.

Green Curry

Green curry in coconut milk with mushroom, zucchini, and sweet basil. Served with steamed rice.

Spring Roll

Choice of mixed vegetables or pork served with a hot and sour sauce with sprinkled peanuts.

Drunken Noodle

Flat rice noodle with chillies, broccoli,carrot,onion,and basil leave.

Gold Bags (10pcs)

Crab meat with cream cheese wrapped in wonton paper fried to a golden crisp.

Tawt-Mun-Pah

Deep-fried homemade fish cake served with a hot and sour sauce with sprinkled peanuts.

Satay (4 pcs)

Thai-style grilled chicken skewers served with peanut sauce.

Avocado Spring Roll

Shrimp and avocado with sweet mayonnaise wrapped in deep fried spring roll wrap.

Spring Roll

Choice of mixed vegetables or pork served with a hot and sour sauce with sprinkled peanuts.

Salad Roll

Rice paper wrapped with shrimp, lettuce, and vermicelli served with savory peanut sauce.

Coconut Shrimp

Deep fried battered tiger shrimp covered with fresh coconut meat

Onion Cake

2 Deep fried onion cake

Fried Calamari

Fried Chicken Wings (10 pcs)

Laos Style Salad

Lettuce, carrots, tomatoes, cucumber, onion, and peanuts in homemade egg dressing.

Mango Salad

Mango, shrimp, onion, mint leaves, and cilantro served with sweet hot sauce and topped with peanuts.

Thai Style

Spicy sweet and sour papaya salad mixed in special sauce served with shrimp, peanuts, tomatoes, and Thai chilies. (Please ask for mild, medium, hot or inferno).

Chicken Tomyum Soup

Shrimp Tomyum Soup

Small size

Seafood Tomyum Soup

Shrimp, squid, mussel, and fish.

Shrimp Tomyum Gatee Soup

Toyum soup with coconut milk.

Chicken Tomyum Gatee Soup

Chicken tomyum soup with coconut milk.

Lahp

Lao style meat salad mixed with mint leaves, lemongrass, shallots, green onions, roasted rice, cilantro, and special spices.

Yum

Chicken and shrimp mixed with thin glass noodles, cilantro, mint leaves, onions, carrots, and peanut sauce.

Fried Fish Mango

Deef fried fish basa fillet served with sweet and sour sauce with mango.

Pad Ka Pow

Stir fried mushrooms, sugar peas, hot basils, and red chilies. Served with steamed rice.

Pad Cashew

Stir fried cashew nuts, jalapenos, onions, carrots, chili oil, served with steamed rice.

Pla Pad Prik

Stir fried fish with special herbs and chilies.

Green Curry

Green curry in coconut milk with mushroom, zucchini, and sweet basil. Served with steamed rice.

Pad Ped

Red curry in coconut mil with bamboo shoots, mixed vegetables served with steam rice.

Duck Red Curry

Red curry in coconut milk with whole smoked duck breast, lychee, tomatoes, and mushroom, served with steamed rice.

Matsamun Curry

Matsamun curry in coconut milk, potatoes, peanuts with beef or chicken.

Yellow Curry

Yellow curry with potatoes, coconut milk served with steamed rice.

Phanaeng

Peanut sweet curry in coconut milk with steamed rice.

Fried Rice with Chicken Thigh

Pad Thai

Drunken Noodle

Flat rice noodle with chillies, broccoli,carrot,onion,and basil leave.

Pad Voon Sen

Glass noodles with eggs and mixed vegetable.

Mama Noodles

Instant mama noodles fried with shrimp pase and Thai chilies, broccoli, cauliflower, mushroom, and zuccini.

Pineapple Fried Rice

Fried rice with pineapple and eggs.

Extra Rice

Extra Coconut Rice

Mango Sticky Rice

Fresh mango and black glutinous rice steamed with sugar and coconut milk served with ice cream.

Ice Cream

Soft Drink

Ice Lychee

Ice Pineapple

Vietnamese Ice Coffee

Thai Ice Tea

Green Curry Entree

A green curry dishes served with jasmine rice and two spring rolls (choice of chicken, beef, shrimp or tofu)

Individual_Red curry

Red curry with side of jasmine rice and two spring rolls with choice of beef, chicken, tofu or shrimp

Individual Pad Cashew

Pad cashew stir fried with onion, carrots and choice of beef, chicken, tofu or shrimp served with jasmine rice and two springrolls

Individual-Mixed vegetable lemongrass stir fried (pad puk)

Mixed vegetables lemongrass stir fried with choice of beef, chicken, tofu, or shrimp served with jasmine rice and two spring rolls.

Pad Thai

Number of Plastic Cutlery

How many people will be eating from this order?