Bottlescrew Bill's Pub


140 10th Avenue SW

Opens at 11:30 AM

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  • Best Chicken Wings Ever (1 lb)

    One pound of breaded and baked chicken wings with house-made buttermilk ranch.


  • Cauliflower Bites (1 lb)

    Vegetarian. One pound of breaded and baked cauliflower bites with house-made buttermilk ranch.


  • Salt and Pepper Dry Ribs

    Soy, ginger, and garlic marinated riblets tossed in sea salt and cracked black pepper with buttermilk ranch.


  • Poutine

    Real quebec cheese curds on french fries with house-made gravy.


  • Cheeseburger Poutine

    Real Quebec cheese curds on French fries with house-made gravy, ground beef, diced pickles & red onion


  • Korean BBQ Taquitos

    Spicy. Pulled pork, tex mex cheeses, authentic Korean barbeque sauce, and flour tortillas drizzled in sour cream.


  • Deep-Fried Pickles

    Pickle spears and pickle chips served with spicy aioli.


  • Pot Stickers

    Pork dumplings sauteed in sesame oil with citrus ponzu.


  • Bavarian Pretzels (3 pcs)

    Three large Bavarian pretzels with beer salt and cheddar-mustard dip.


  • Calamari

    Breaded in house, lightly fried calamari with tzatziki


  • Chicken Finger and Fries

    Deep-fried chicken tenders and plum sauce.


  • Kale Feta Dip

    Creamy house-made dip with feta, kale, cream cheese, roasted garlic and chili, served cold with naan bread


  • Beetroot Hummus

    Puree of chickpeas, beetroot, cumin, roasted garlic, pomegranate, lemon juice, and tahini, with grilled naan bread.


  • Empanadas

    House-crafted fried pastry stuffed with beef, carrot, peas and potato, spicy tomato relish dip



  • Taco Salad

    Spicy. Romaine, spicy beef, tex mex cheese, banana peppers, deep-fried avocado bites, ancho-chipotle, and sour cream.


  • Chicken Caesar

    Crisp romaine hearts, grilled chicken, bacon bits, croutons, shredded parmesan, house Caesar dressing


  • Peri Peri Cobb Salad

    Romaine lettuce, fresh avocado, tomato, edamame, feta, bacon, hard boiled egg, peri peri sauce


  • Caprese Salad

    Spinach, Bocconcini, sliced tomato, fresh avocado, honey balsamic reduction


Sandwiches and Burgers

All sandwiches and burgers are served with fries, or house salad.

  • Philly Beef Dip

    Certified Angus beef. Shaved rib-eye, sauteed mushrooms, onions, bell peppers, Emmenthaler cheese, and torpedo roll.


  • Apple & Brie

    Grilled chicken breast, Canadian double cream Brie, honey glazed apple, mayo, brioche bun.


  • Bison Burger

    Locally raised, free-range bison, house-made Saskatoon berry chutney, and grilled pretzel bun.


  • Spicy Chicken Burger

    Crispy-fried spicy breaded chicken, sliced avocado, dill pickle, coleslaw, ancho-chipotle sauce, brioche bun


  • Buzzard Burger

    Certified Angus beef. Half-a-pound of ground prime rib, Buzzards’ barbeque sauce, and grilled pretzel bun.


  • Buffalo Chicken Wrap

    Spicy. House-breaded chicken, buttermilk marinade, lettuce, Parmesan cheese, flour tortilla, and ranch.


  • BSB Beer Burger

    two 3oz bsb pub ale marinated beef patties, fronions, honey bourbon beer sauce, cheddar cheese, brioche bun


  • Capicola Sandwich

    Capicola ham, sliced jalapeño Havarti, tomato, lettuce, chipotle aioli, warm pretzel bun



  • Perogies and Kielbasa

    Potato cheddar perogies and garlic sausage with caramelized onion, sour cream, and bacon bits.


  • Fish and Chips

    Two pieces of beer-battered white basa with fries, house-made coleslaw, a lemon caper and green olive tartar sauce.


  • Braised Beef Brisket

    Red wine braised beef, creamy mashed potatoes, seasonal vegetables, pan jus.


  • Bill's Meatloaf

    House-made meatloaf wrapped in bacon, seasonal vegetables, garlic mashed potatoes & gravy


  • Huli Huli Chicken

    Hawaiian street barbeque-style roasted chicken, golden french fries, chipotle aioli


  • Baby Back Ribs

    Dry-rubbed and slow-baked half-rack pork ribs with house barbeque sauce, seasonal vegetables, and French fries.


Pastas and Bowls

  • Mie Goreng

    Spicy. Shaved beef, egg noodles, vegetable medley, and tossed Sri-Lankan style.


  • Thai Green Curry

    Gluten-friendly and spicy. Mildly spiced coconut green curry, chicken, Asian vegetables, and jasmine rice.


  • Butter Chicken

    Tikka chicken and savoury Indian spiced tomato sauce, jasmine rice, and grilled naan.


  • Indonesian Stew

    Beef brisket with authentic Indonesian-style sauce, white rice, vegetable medley


  • Creole Jambalaya Bowl

    Double smoked sausage, shrimp, hearty vegetables, southern style rice, creole spiced tomato sauce


  • Cheesy Tortellini

    Three-cheese tortellini, grape tomato and olives, creamy pesto sauce, Parmesan cheese


  • Penne Pomodoro

    gluten free pene, home-made marinara sauce, sautéed seasonal vegetables, Parmesan cheese



  • Bowl of Fries


  • Bowl of Sweet Potato Fries


  • Side House Salad


  • Side Vegetables


  • Side Ranch


  • Side Gravy


  • Side Sriracha-Aioli


  • Side Mayonnaise



Finish off your order with a sweet treat!

  • Saskatoon Berry Pie

    Freshly baked and house-crafted Saskatoon berry pie.


  • Churros

    Deep-fried mexican dessert tossed in cinnamon sugar with vanilla bean ice cream


  • Gluten-Free Chocolate Cake

    House-made flourless chocolate cake with raspberry sorbet.


  • Cheesecake

    Rotating - call the pub for our current selection



  • Annex Ales Root Beer


  • Annex Saskatoon Berry Lemonade


  • Grizzly Paw Cream Soda

    355ml Can


  • Red Bull


  • Red Bull (Sugar-Free)


  • Fountain Drink (20 oz)