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Bolete
176 St Paul St

Bolete

7.2
176 St Paul St

Place Settings

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Number of Plastic Cutlery

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Appetizers

Pork Dumplings (4 pcs)

Pork Dumplings (4 pcs)

K.F.C. sauce and sunomono pickles. One order comes with four dumplings.

$16.00

Kimchi and Sticky Rice Dumplings (4 pcs)

K.F.C. sauce and sunomono pickles. One order comes with four dumplings.

$16.00

Honey Bourbon Duck Wings

Dry Rub | Honey Bourbon Sauce | Bread & Butter Pickles

$18.00

Charcuterie Board

Three house-cured meats. Pickles. Compote. Crostini

$27.00

Iceberg Wedge Salad

Iceberg Wedge Salad

blue cheese dressing | chive | parmesan | crouton | crispy shallot

$16.00

Blue Crab Cakes

Tomato Chutney | Parmesan | Lemon Aioli

$18.00

Beef Tenderloin Carpaccio

Sliced AAA beef Tenderloin | Chili and Kalamata Vinaigrette | Asparagus and Fennel Salad | Leek Ash | Manchego

$22.00

Mains

Lobster Spaghetti

House-made pasta, lobster, cherry tomato, tarragon, and chardonnay cream sauce.

$34.00

Braised Curry Lamb Shank

Braised Curry Lamb Shank

Cashew Butter Sauce | Spiced Lentils | Tomato and Cucumber Salad | Cilantro

$36.00

Pan Seared Lake Huron Pickerel

Fingerling Potato | Cauliflower | Caper | Brown Butter | Citrus

$34.00

Wild Mushroom Stuffed Chicken Supreme

Barley Risotto | Truffle Gouda | Roasted Asparagus | Jus Gras

$33.00

Crispy Duck Leg Confit

Braised Leeks | Colcannon Potato | Leek Ash | Paprika Oil

$33.00

Pan Roasted 12 Oz. Veal Chop

Smoked Gouda and Potato Gratin | Lemon and Chili Rapini | Charred pearl Onion | Bordelaise

$48.00

Desserts

Chocolate and Salted Caramel Cheesecake

Salted Caramel Sauce | Cocoa Creme

$15.00

Creme Brûlée Tart

Vanilla Cookie | White Chocolate | Torched Orange

$15.00