BNA Brewing
Allergies
Please make the BNA aware of any allergies or dietary needs so BNA can do its best to prepare your meal safely (and deliciously). BNA is unable to prevent possible cross-contamination in the fryer.
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
See Item
Salads
Chop Chop Salad
Vegetarian. Roasted Brussel sprouts, broccoli, cauliflower, dried Montmorency cherries, cabbage, fried wonton, red kale, smoked almonds, Grana Padano, red onion, ginger, and chili dressing.
$17.00
Beet and Quinoa Salad
Vegan and Gluten-Friendly. Dehydrated root vegetables, local beets, local arugula, toasted pumpkin seeds, tahini kale chips, and 'umami' cider emulsion.
$16.50
Caesar Salad
Vegan and Gluten-Friendly. Romaine hearts, candied ambrosia apple, fried capers, cashew parm, house croutons, crispy brussel sprout leaves, silken tofu and lemon dressing, and umami caesar vinaigrette.
$16.50
Small and Share Plates
Tuna Tartare
Ahi tuna, fried nori rice, ponzu, chilli garlic dressing, spring onions, and roasted sesame.
$14.50
Chicken Wings
Gluten-Friendly. Vietnamese-style, red chillies, mint, basil, fried garlic, and scallion.
$17.00
Fish Tacos
Peruvian-style, albacore tuna ceviche, hand-pressed white corn, flour tortilla, napa cabbage, and chipotle remoulade.
$14.00
Mushrooms on Toast
Vegetarian. Foreign and domestic mushrooms, walnut pesto, Taleggio cheese, tarragon cream, and aged sherry vinegar.
$14.50
Kung Pao Street Fries
Wasabi ranch, roasted peanuts, bird's eye chili, scallion, sesame seeds, and fried garlic.
$13.00
Large Plates
Filipino Fried Rice
Crispy pork belly adobo, pickled radish, sunny-side farmers egg, fried garlic, and suka sauce.
$21.50
Chicken Parmesan
Potato gnocchi, black truffle cream, smoked bacon, farmers' vegetables, romesco sauce, and micro cress.
$29.50
Cheeseburger and Fries (5 oz)
Five-ounce ground chuck patty, vine ripe tomatoes, chopped dill pickles, organic potato bun, burger sauce, smoked ketchup, and BNA triple-cooked fries.
$18.50
Beef Rendang
Gluten Friendly. Coconut and tamarind braised short rib, Thai chillies, basmati rice, red lentil dahl, and toasted cashew.
$29.50
Yaki Udon
Vegan. House-made udon, broccoli, wild mushroom, red peppers, carrot, bok choy, pickled ginger, curried tempura shimeji, ginger soy sauce, and fried shallots.
$20.00
Tom Kha Gai Mussels and Clams
Thai coconut curry broth, manilla clams, salt spring island mussels, cilantro, tomato, and sprout focaccia.
$22.00
Buffalo Cauliflower Pizza
Vegan. Roasted and tempura cauliflower, cashew béchamel, chickpeas, roasted red pepper, vegan ranch, plant-based mozzarella cheese, and cilantro.
$20.00
Sausage Pizza
Italian sausage, mozzarella cheese, Edam cheese, mascarpone cheese, San Marzano tomatoes, and basil.
$20.00
BNA Cheesesteak
grilled sirloin cap, truffle mushroom aioli, smoked cheddar mornay, red onion marmalade, arugula, dehydrated cherry tomato, pickled red pepper, crispy shallots, BNA triple-cooked fries, peppercorn mayo
$21.50
Cauliflower Korma
cashew korma sauce, curried roasted cauliflower, garbanzo bean, broccolini, fried adzuki bean tempeh, cilantro crema, pickled onions, housemade garlic naan. Vegan
$22.00
Seafood Tagliatelle
smoked halibut and cod, seared peruvian scallop, guanciale, lemon mascarpone, crispy caper, citrus asparagus salad, fennel dehydrated tomato
$27.50
Tavern Pie
san marzano tomato, pepperoni, smoked cheddar, pickled jalapeno, grana padano, honey
$20.00
Dessert
Chocolate Brownie
salted caramel ice cream, raspberry coulis. Vegan & Gluten Free