Big T's BBQ & Smokehouse

Burger of the Month

A juicy ground brisket patty stacked with creamy mac n cheese, melted mozzarella, Creole spice, pickles, red onion, jalapeños, and a kick of spicy mayo. A bold, cheesy burger with just the right amount of heat.

Priscilla Platter

Sliced brisket, pulled pork, ½ rack St. Louis ribs, half chicken. The Priscilla comes with 8 oz sides of beans, coleslaw, and gravy, small fries and 2 cornbread. Serves 2-3.

Smoked Brisket Dinner

Half pound of our famous slow-smoked beef brisket. The real deal.

St. Louis Ribs Full Rack

Big, meaty, fall-off-the-bone ribs — the classic "Q" cut.

St. Louis Ribs ½ Rack

Big, meaty, fall-off-the-bone ribs — the classic "Q" cut.

Fried Dill Pickles

Hand-breaded in cornmeal, fried golden. Served with our scratch-made Horsey Mayo — tangy, creamy, just the right kick.

Andouille Sausage

Our famous locally made spicy sausage, grilled to perfection. Served with Carolina BBQ Sauce. One Link.

Dusty Rib Ends

Smoked rib ends tossed in our signature dry rub and Original BBQ Sauce. Rich, smoky, satisfying.

Hush Puppies

Warm Southern corn fritters served with maple syrup. Simple, comforting, addictive.

Onion Rings

A basket of golden, crispy rings with spicy mayo for dipping.

Sweet Potato Fries

Golden sweet potato fries with spicy mayo dip.

Pulled Pork Dinner

Half pound of slow-smoked pulled pork. Tender, smoky, and sauced just right.

St. Louis Ribs ¼ Rack

Big, meaty, fall-off-the-bone ribs — the classic "Q" cut.

St. Louis Ribs ½ Rack

Big, meaty, fall-off-the-bone ribs — the classic "Q" cut.

St. Louis Ribs Full Rack

Big, meaty, fall-off-the-bone ribs — the classic "Q" cut.

Smoked Brisket Dinner

Half pound of our famous slow-smoked beef brisket. The real deal.

Pulled Pork Sandwich

Slow-smoked pulled pork piled high with our Original BBQ Sauce.

Brisket Sandwich

Sliced smoked brisket, pickles, and Original BBQ Sauce on a toasted bun.

Southern Style Chicken

Fried or grilled chicken breast with lettuce, tomato, and mayo.

Bayou Chicken

Grilled or fried chicken with tangy pickles, fiery jalapeños, and a Louisiana-style spicy mayo.

Southern Melt

Smoked brisket, sautéed peppers and onions, and melted cheese on a toasted bun. Served with rich Au Jus for dipping.

The OMG

Pulled pork, beans, cheese, and our Original BBQ Sauce wrapped in a flour tortilla and deep fried golden brown.

Tipsy Texan

Sliced brisket, pulled pork, spicy andouille sausage, jalapeños, caramelized onions, and melty mozzarella. Big, bold, not for the faint of heart.

Butt Rub Burger

Cheddar, caramelized onions, pickle, and Southern-style aioli.

Loaded Cheeseburger

Cheddar, lettuce, tomato, pickle, onion, and smash sauce.

Big T’s Smoked Brisket Burger

Smash patty piled with smoked brisket, an onion ring, hickory sticks, lettuce, tomato, and smash sauce.

Burger of the Month

A juicy ground brisket patty stacked with creamy mac n cheese, melted mozzarella, Creole spice, pickles, red onion, jalapeños, and a kick of spicy mayo. A bold, cheesy burger with just the right amount of heat.

Priscilla Platter

Sliced brisket, pulled pork, ½ rack St. Louis ribs, half chicken. The Priscilla comes with 8 oz sides of beans, coleslaw, and gravy, small fries and 2 cornbread. Serves 2-3.

Big T’s Platter

Everything in the Priscilla, plus smoky rib ends and locally made spicy andouille sausage. The Big Ts Platter comes with 12 oz sides, large fries and 4 cornbread. Serves 3-5.

Elvis Platter

All the favorites from Big T's Platter in king-sized portions. The Elvis comes with 16 oz sides, 2 large fries and 8 cornbread. Only fools rush in. Serves 6-8.

Pulled Pork ¼ lb

¼ lb of pulled pork.

Pulled Pork ½ lb

½ lb of pulled pork.

Pulled Pork 1 lb

1 lb of pulled pork.

Smoked Brisket ¼ lb

¼ lb of smoked brisket.

Smoked Brisket ½ lb

½ lb of smoked brisket.

Smoked Brisket 1 lb

1 lb of smoked brisket.

St. Louis Ribs ¼ Rack

¼ rack of St. Louis Ribs.

St. Louis Ribs ½ Rack

½ rack of St. Louis Ribs.

St. Louis Ribs Full Rack

Full rack of St. Louis Ribs.

Andouille Sausage

One link of andouille sausage.

Dusty Rib Ends

Dusty rib ends.

Pulled Pork Poutine

Fries, scratch-made gravy, cheese curds, and pulled pork.

Smoked Brisket Poutine

Fries, scratch-made gravy, cheese curds, and smoked brisket.

Mac ‘n’ Cheese

Gooey, scratch-made mac dusted with panko bread crumbs. Served with cornbread.

S Oven Baked Beans

S Marinated Coleslaw

S Potato Salad

S Mashed Potatoes

S Fries

S Hush Puppies

S Gravy

S Cornbread

S Onion rings

S Sweet Pot Fries

S Mac & cheese

S Poutine

S Sauc

S Oven Baked Beans

S Marinated Coleslaw

S Potato Salad

S Mashed Potatoes

S Fries

S Hush Puppies

S Gravy

S Cornbread

S Onion rings

S Sweet Pot Fries

S Mac & cheese

S Poutine

S Sauc

Bottled Water

Can Coke

Can Diet Coke

Can Coke Zero

Can Sprite

Can Ginger Ale

Can Iced Tea