Bengal Bites Bistro

Biye Bari Roast and Polao

Also known as Walima Roast, featuring a yogurt-marinated chicken leg, slow-cooked in mild aromatic spices, served with polao.

Deshi Beef Bhuna

Spicy beef curry, slow-cooked with traditional Bangladeshi spices. Garnished with cucumber slices and green chili.

Chicken Roast

Beef Tehari

Fragrant rice cooked with tender beef and spices, a traditional Mughal-inspired dish.

Moglai (8 pcs)

Flatbread stuffed with egg, onions, and green chilies, topped with fresh coriander and fried until golden brown.

Chicken Somucha (2 pcs)

A crunchy pastry filled with spiced chicken and minced onion. Served with house chutney and mint sauce.

Aloo Singara (2 pcs)

A spicy puffed rice snack with a medley of textures and flavors—crispy, tangy, and irresistible.

Jhal Muri

The Bengali word jhal means spicy and muri means puffed rice. Jhalmuri is not just spicy puffed rice but it is so some much more. A melange of flavours, different tastes, and texture tossed together to make a mouth-watering delicious snack.

Wonton (4 pcs)

Chinese-style dumplings filled with a mix of shrimp and chicken in a thin, dough wrapper.

Naga Chicken Wings (6 pcs)

Chicken wings coated in our signature spicy, tangy Naga sauce with a secret blend of house spices.

Darjeeling Chicken Momos

Nepalese-style dumplings filled with minced chicken, onions, garlic, cumin, coriander, and black pepper.

Chotpoti

A popular Bangladeshi dish made with potatoes, sprouted beans, onions, chopped eggs, and spices in tangy tamarind sauce.

Jhal Muri

(Repeated for convenience) A spicy puffed rice mix tossed with flavorful ingredients and textures

Deshi Jhal Chicken

A fiery chicken curry slow-cooked with a variety of bold spices.

Lamb Curry

A creamy Mughlai-style lamb curry with cashews, yogurt, and subtle aromatic sweetness.

Add combo

make it a combo with polao or plain rice & daal

Mix Vegetables

A medley of seasonal vegetables cooked with light spices.

Regular Daal

Simple lentil curry made with traditional spices.

Ghono Daal

Thicker, richer lentil stew full of flavor

Aloo Bharta (2 pcs)

Mashed potatoes seasoned with mustard oil and green chilies.

Tomato Bharta

Mashed roasted tomatoes blended with mustard oil, garlic, and green chilies.

Rupchanda Fry

Whole pomfret fish fried to golden perfection.

Shrimp Dopeyaja

Shrimp cooked in rich, spicy onion gravy with green chili.

Shutki (Dry Fish)

Traditional fermented dried fish sautéed with spices.

Shrimp Dopiaza

A thick prawn curry cooked in spicy and rich gravy with caramelized onions, topped with fresh green chilli.

Add combo

Polao or Rice & Daal

Biye Bari Roast and Polao

Also known as Walima Roast, featuring a yogurt-marinated chicken leg, slow-cooked in mild aromatic spices, served with polao.

Beef Khichuri

Spiced beef curry served with fragrant kichuri.

Lamb Kichuri

Spiced lamb curry served with kichuri.

Chicken Khichuri

Spiced chicken curry served with kichuri.

Egg Korma (2 pcs)

Boiled eggs simmered in a mildly spiced korma gravy.

Beef Tehari

Fragrant rice cooked with tender beef and spices, a traditional Mughal-inspired dish.

Chicken Fried Rice with 2 pcs Fried Chicken

Aromatic fried rice served with crispy fried chicken.

Chinese Vegetable

Stir-fried chicken with seasonal vegetables in light soy-based sauce.

Cashew Nut Salad

Crunchy and fresh cashew salad with a hint of spice.

2 pcs Fried Chicken

Crispy and juicy fried chicken, Bengali-style.

Chinese Combo

Fried Rice, Thai soup, 2 pcs fried chicken, Chinese vegetable.

Golab Jamun

Pudding

Classic creamy dessert with a smooth, custardy texture.

Borhani

Pepsi

Classic Coke

Diet Coke

Coke zero

Sprite

Mountain Dew

Orange Crush

Regular Lassi

Polao

Kichuri

Chicken Roast

Regular Paratha

Handmade Paratha

Gulab Jamun (1 pc)