Bâton Rouge Grillhouse & Bar
1877 Hollis Street, Halifax, NS, Canada
Opens at 11:30 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (902) 407-0007 before placing your order.
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Appetizers
Start your meal off with a delicious appetizer!
Calamari
Lightly battered calamari served with Smoke Show® Aioli dipping sauce.
$19.00
Spinach Dip
Classic warm blend of spinach, artichoke hearts & cheese, served with warm tortilla chips.
$17.00
Starter Salad
Your choice of Caesar salad or mixed salad.
$10.00
Cauliflower Wings
Crispy cauliflower bites topped with General Tao sauce and sesame seeds.
$14.00
Lobster Stuffed Mushrooms
Stuffed with lobster and our classic blend of spinach, artichoke hearts & cheese. Finished with garlic breadcrumbs and melted cheese.
$17.00
Garlic Bread au Gratin with Parmesan Truffle Oil
$13.00
Tempura Shrimp (5 pcs)
Crispy tempura shrimp topped with chipotle mayonnaise, smoked jalapeño aioli, toasted sesame seeds, and green onions.
$16.00
Tempura Shrimp (9 pcs)
Crispy tempura shrimp topped with chipotle mayonnaise, smoked jalapeño aioli, toasted sesame seeds, and green onions.
$22.00
Grilled Octopus
Grilled octopus served on a fresh bed of cherry tomatoes, sauce vierge and celery root purée, topped with chimichurri and sriracha mayonnaise.
$22.00
Grilled Octopus - For Sharing
Grilled octopus served on a fresh bed of cherry tomatoes, sauce vierge and celery root purée, topped with chimichurri and sriracha mayonnaise.
$40.00
Steak Tartare
Italian-style truffle-flavoured beef tartare with parmesan, garnished with micro greens and olive oil, served with toasted country bread.
$26.00
Bowls & Salads
Bâton's made-from-scratch honey mustard, garlic ranch, Italian, creamy blue cheese, lime ginger, or pineapple soy dressing.
Chicken Tenders Salad
Hand-battered chicken tenders served on mixed greens with croutons, chopped egg, smoked bacon bits, hearts of palm & artichoke, avocado &
$24.00
Louisiana Chicken Salad
Sliced chicken served with Thai peanut sauce on mixed greens with crispy noodles & pineapple-soy dressing.
$22.00
Chicken Caesar Salad
Flame-grilled chicken breast, romaine lettuce, smoked bacon, croutons, Grana Padano cheese, signature Caesar dressing.
$21.00
Seared Ahi Tuna Salad
Sesame seared-rare yellowfin tuna on mixed greens, topped with edamame, diced tomatoes, onions & ginger-lime dressing.
$27.00
Thai Steak Salad
Marinated flank steak served on Asian slaw, mixed greens with marinated pink ginger, roasted sesame seeds & coriander. Drizzled with a blend of sweet...
$34.00
Lotus Bowl
A colourful medley of julienne-cut carrots, cucumber, avocado, julienne-cut crispy beets & radish, seasoned crunchy chickpeas, all served on a bed...
$30.00
Duck Confit Salad
Brodie Lake duck leg confit on a bed of American-style fingerling potato salad, served with greens tossed in a green goddess dressing.
$27.00
Burgers and Sandwiches
Bâton Rouge's beef patties are made from Canadian beef, with NO hormones, antibiotics, steroids or GMOs. They pride themselves in selecting beef according to the highest standards for quality and unsurpassed tenderness. These delicious burgers are served with one choice of side order.
Bâton Rouge Burger
Premium beef, smoked bacon, Monterey Jack cheese, lettuce, tomatoes, onions with Dijonnaise sauce.
$22.00
Club Sandwich
Flame-grilled chicken breast, smoked bacon, Monterey Jack, lettuce, tomato & mayonnaise.
$24.00
Prime Rib Sandwich
Sliced prime rib with melted Monterey Jack, caramelized onions, Smoke Show aioli and a side of au jus.
$28.00
Nagano Pork Burger
Warm brie melted onto a savoury Nagano pork patty topped with lettuce, sauteed mushrooms, and a mellow rich apple butter.
$23.00
Fried Chicken Sandwich
Our crispy signature chicken tenders served on a soft potato bun with lettuce, coleslaw and smoked jalapeno aioli.
$22.00
Comforting Classics
Seafood Linguine
Sautéed jumbo black tiger shrimp, North Atlantic scallops, white wine, rosé sauce.
$36.00
Chicken Tender Platter (4 pcs)
Four hand-battered chicken tenders, served with a choice of BBQ OR Dijonnaise sauce. Served with coleslaw and signature fries.
$24.00
Santa Fe Chicken
Flame-grilled chicken breast, grilled red peppers & zucchini, crumbled goat cheese and jardinière sauce, served with wild rice pilaf.
$31.00
Gnochi Halloumi
$26.00
Mushroom Chicken
Grilled Giannone chicken breast served on a bed of garlic red skin mashed potatoes with seasonal vegetables, topped with porcini and mushroom sauce.
$32.00
Signature Ribs
Since the beginning, we have relentlessly remained true to the original rib recipe: slow cooked at low heat for seven and a half hours and basted with our signature BBQ sauce. Served with coleslaw and signature fries.
BBQ Pork Back Ribs
Our BBQ pork-back ribs are mouth-wateringly tender, offering that classic Bâton Rouge signature taste that transcends time. Served with coleslaw and...
$31.00
Rack and a Half of BBQ Pork Back Ribs
Our BBQ pork-back ribs are mouth-wateringly tender, offering that classic Bâton Rouge signature taste that transcends time. Served with coleslaw and...
$39.00
Ribs and Chicken
A rack of signature ribs and flame-grilled chicken breast, smothered in BBQ sauce OR Hand-battered chicken tenders served with Dijonnaise sauce.
$39.00
Ribs and Jumbo Black Tiger Shrimp
A rack of ribs served with a black tiger shrimp skewer, smothered in signature BBQ sauce. Served with coleslaw and signature fries.
$48.00
Premium Steaks
Our Reserve Steaks are AAA, hand-selected for superior quality and marbling, aged to tender perfection then seasoned with our own spice blend and served alongside our signature peppercorn sauce, seasonal vegetables, and your choice of side.
Filet Mignon (7 oz)
Seven-ounce filet mignon served with your choice between garlic mashed potatoes, baked potato, seasonal vegetables, or sweet potato fries.
$49.00
New York Striploin (12 oz)
Twelve-ounce New York striploin served with your choice between garlic mashed potatoes, baked potato, seasonal vegetables, or sweet potato fries.
$47.00
Top Sirloin (8 oz)
Top sirloin served with your choice between garlic mashed potatoes, baked potato, seasonal vegetables, or sweet potato fries.
$34.00
Rib Steak (16 oz)
$57.00
Chimichurri Bavette
$38.00
Surf & Turf
Our 12 oz New York stiploin served with a lobster tail.
$70.00
Fish and Seafood
Atlantic Salmon
Grilled fillet served with fresh tomato sauce vierge. Served with wild rice pilaf and seasonal vegetables.
$33.00
Tuna Tartare
Diced salmon served on a bed of sliced avocado enhanced with sesame oil and ginger. Served with crostini and a side of salad OR signature fries.
$38.00
Grilled Mediterranean Sea Bass
$34.00
Black Cod
Rich & flaky, this delectable grilled black cod is served on a bed of celery root puree with a side of bok choy, julienne-cut beets and arugula,
$36.00
Family Meals
Family Burger Bundle
4 burgers with lettuce, tomato, and onion. Served with your choice of salad (Mixed (8 oz.), Ceasar (8 oz.), or Coleslaw (20oz.)) and family size...
$79.00
Family Chicken Tenders Bundle
16 x chicken tenders. Served with Spinach dip (10 oz), your choice of salad (Mix (8oz), Ceasar (8oz), or Coleslaw(8oz)), and family size fries (24
$75.00
Family BBQ Pork Back Rib Bundle
3 racks of pork-back ribs. Our pork-back ribs are mouth-wateringly tender, offering that classic Bâton Rouge signature taste that transcends time.
$99.00
Family Signature Combo: Ribs and Chicken Tenders
4 racks of of pork-back ribs with 8 chicken tenders. Our pork-back ribs are mouth-wateringly tender, offering that classic Bâton Rouge signature...
$150.00
Meat Lovers
4 portions of 8 oz of Top Sirloin with seasonal veggies, served with family size fries (24 oz), and your choice of Calamari appetizer or Spinach Dip.
$139.00
Kids' Menu
Half Rack of BBQ Pork Back Ribs
Our pork-back ribs are mouth-wateringly tender, offering that classic Bâton Rouge signature taste that transcends time.
$13.00
Chicken Tenders Platter (3 pcs)
Three hand-battered chicken tenders served with BBQ sauce.
$12.00
Rosee Pasta
Linguine in a creamy tomato sauce.
$10.00
Mini Burgers
Garnished with tomato and lettuce on a freshly toasted bun.
$12.00
Sides
Signature French Fries
$4.25
Coleslaw
$4.25
Wild Rice Pilaf
$4.25
Seasonal Vegetables
$5.25
Sweet Potato Fries with Chipotle Mayonnaise
$5.25
Fully Loaded Baked Potato
Loaded with butter, sour cream, shredded cheddar cheese, scallions and bacons bits.
$5.25
Red Skin Garlic Mashed Potatoes
$4.25
Truffle Parmesan French Fries
$7.00
All Dressed Fully Loaded Crispy Mashed Potato Skillet
$10.00
Maf and Cheese
Mafalda noodles enhanced with truffle oil.
$12.00
Extras
Extra Combo (6 oz)
$10.00
Extra Goat Cheese (2 oz)
$4.00
Extra Brie Cheese (2 oz)
$4.00
Extra Salmon (4 oz)
$10.00
Extra Salmon (8 oz)
$18.00
Extra 8 Top
$18.00
Extra 7 Bavette
$20.00
Extra Cheese Curds (100 g)
$4.00
Extra Sauce
$3.00
Extra Chicken Tender (1 piece)
$4.00
Extra Onion Rings 2U
$2.00
Extra BR Full Ribs
$20.00
Extra Beef Patty
$8.00
Extra Combo (12 oz)
$16.00
Desserts
White Chocolate Raspberry Cheesecake
Heavenly cheesecake swirled with raspberry and pieces of white chocolate on a chocolate crumb crust. Topped with a cloud of whipped cream and white...
$11.00
Chocolate Cake
Chocolate pudding between two layers of dark chocolate cake and topped with chocolate icing. Served with vanilla ice cream. For the true chocolate...
$11.00
Carrot Cake
$11.00
Beverages
Quench your third with a beverage.
Sparkling Water (355 ml)
Enjoy a bottle of sparkling water.
$3.50
Sparkling Water (750 ml)
Add a large bottle of Perrier sparkling water to your order.
$6.00
Water (750 ml)
Enjoy a large bottle of mineral water.
$6.00
Bottled Pepsi (591 ml)
$3.00
Bottled Diet Pepsi (591 ml)
$3.00
Bottled 7UP (591 ml)
$3.00
Brisk Iced Tea (591 ml)
$4.00
Rose Lemonade
$4.50
Lemon Coco
$4.50