Bandra Cafe

Belgian Waffles

Homemade-loaded waffles with your choice of flavour. Oreo/Mixed fruit/Gulab Jamun

Eggs to Order

Two eggs your way with the style of masala omelette, egg bhurji, or sunny-side up. Served with hash browns and your choice of toast.

Kheema Par Eedu Skillet

Known as Bombay's breakfast of champions, this dish includes kheema, potato salli, a fried egg, and pav bread.

Bandra Benny

Chilli cheese toast topped with two poached eggs, avocado, and hollandaise sauce.

Tawa Parantha

Vegan. Layered whole-wheat bread stuffed with aloo or gobi. Served with butter, yogurt, and pickle.

Kabuli Chole Bhature

Spicy chickpea curry, served with leavened fried bread.

Poori Bhaji

A Maharashtrian-style breakfast. This dish is served with pooris and aloo curry.

Amritsari Chole Kulche

Creamy Tomato Basil Soup

Topped with croutons and compound butter.

Hot-and-Sour Soup

Vegan and gluten-friendly. Soy, vinegar, and vegetables.

Paneer Bandra Power Bowl

Vegan and gluten-friendly. Grilled vegetables, fresh greens, rice pilaf, avocado, almonds, and chipotle aioli.

Tofu Bandra Power Bowl

Vegan and gluten-friendly. Grilled vegetables, fresh greens, rice pilaf, avocado, almonds, and chipotle aioli.

Chicken Bandra Power Bowl

Gluten-friendly. Grilled vegetables, fresh greens, rice pilaf, avocado, almonds, and chipotle aioli.

Sweet Corn Soup

The Kebab Platter

Saffron rice, tzatziki, kachumber salad, pita bread & gunpowder potatoes. Shawarma Chicken / Falafel / Mutton Seekh

Elco Pani Puri

Vegan. Bandra's most iconic street food.

Dahi Batata Puri

Stuffed puris topped with yogurt, tamarind, green chutneys, cilantro, and sev.

Bombay Bhel Puri

Gluten-friendly. Puffed rice, vegetables, green and tamarind chutneys, lime, and sev.

Tawa Tikka Chaat

Chickpeas topped with aloo tawa tikkis, yogurt, sev, and tamarind and green chutneys.

Vegetable Fritters

Vegan and gluten-friendly. Fried vegetable fritters served with green and tamarind chutneys.

Patti Samosa

East African vegetable sambosas, served with green and tamarind chutneys.

Chilli Cheese Toast

Mozzarella, cheddar cheese, chopped jalapenos, chilli flakes, and Italian seasonings.

Dabeli Bread Kulcha

Vegan. Tangy and spicy chickpeas, potatoes, chutneys, sev, and pomegranate seeds.

Loaded Nachos

Corn tortilla chips, olives, cheese, salsa, and sour cream.

Honey Chilli Potatoes

Fries tossed in a sweet and spicy sauce. Topped with cilantro and green onions.

Chicken Momos

Steamed or fried Szechuan-style.

Vegetarian Momos

Steamed or fried Szechuan-style.

Bombay Vada Pav Slider

Vegan. Fried batata vada, served with green, tamarind, and garlic-coconut chutneys. Comes with two vada pavs.

Bang Bang Cauliflower

Battered and fried cauliflower tossed in spicy mayonnaise.

Koliwada Prawns

Battered and fried prawns, served with jalapeno mayonnaise.

Chilli Chicken Lollipops

An Indo-Chinese classic; marinated, and fried chicken drumettes.

Koliwada Fish Fry

Goan reachado-spiced basa fish. Served with a side of green chutney.

Afghani Kebab

Marinated and grilled with yogurt and spices. Served with a side of green chutney.

Afghani Tandoori Fish Kebab

Gluten-friendly. Marinated in tandoori masala and then grilled to perfection. This is the perfect appetizer!

Sizzling Bloom Bread

A roasted garlic pull-apart cheesy bread, served with an Alfredo sauce.

Dhamaka Poutine

Persian Seekh Kebab

Mutton Seekh Kebab, spiced with sumac & zaatar. Served with mint yogurt dip.

Tawa Frankie Roll

A street food classic. This dish is a soft parantha laced with egg.

Spicy Bandra Chicken Burger

Grilled Chicken or Beef patty(Please mention for beef), hot mayo, cheese and tomatoes, served with salad or fries.

Vegetable Noodles Burger

Vegan. A street food fusion, served with spicy noodles and chutney.

Bombay Tacos

Your choice of fish, chicken, or paneer. House salad, pickled onions, spicy sour cream, and cilantro.

Grilled Tikka Panini

Green chutney, tomatoes, onions, serrano mayo, and cheddar cheese on a ciabatta bun.

Quesadilla

Peppers, onions, cheese, cilantro, house salsa, and spicy sour cream.

Bombay Chutney Sandwich

Buttered bread, sandwiched between beetroot, boiled potatoes, cucumbers, and onions. Includes green chutney and cheese.

Boa Buns

Pav Bhaji

Vegan. Bandra's most popular dish. Mixed vegetable curry served with pav bread.

Hill Station Wali Maggi

Vegan. An Indian hill station staple, this is everyone's go-to comfort food.

Dal Khichdi

Vegan and gluten-friendly. A simple, home-like rice and lentil dish. Includes raita, papad, and pickle.

Sadak Chaap

Vegan. A street-style tawa soya masala served with a kulcha and pickled onions.

Hakka Sizzler

Chowmein noodles and spring rolls, served on a sizzling platter. Comes with your choice of chicken or paneer.

Szechuan Sizzler

Gluten-friendly. Fried rice, cheddar cheese, vegetables, and crispy fries, served on a sizzling platter.

12" Apna-Style Pizza

12-inch thin-crust pizza, topped with corn, peppers, olives, cherry tomatoes, and cheese.

Masala Rotini Pasta

Rotini pasta, corn, and peppers tossed in a tomato-marinara sauce. Served with garlic toast.

Chilli Chicken Manchurian

Tossed in ginger-garlic and chilli gravy.

Chilli Vegetarian Manchurian

Vegan. Tossed in ginger-garlic and chilli gravy.

Tikka Masala Kadhai-Style

Bell peppers, onions, and kadhai spice. Finished stir-fried style. Served with a laccha parantha.

Ghee Roast

A Kundapur special. Served with a malabar parantha.

Parsi Salli Boti Chicken

An East-Indian chicken curry, served with pav.

Lucky's Bandra Chicken Biryani

Gluten-friendly. Basmati rice infused with saffron. Served with yogurt and papad.

Lucky's Bandra Mutton Biryani

Gluten-friendly. Basmati rice infused with saffron. Served with yogurt and papad.

Lucky's Bandra Vegetable Biryani

Gluten-friendly and vegan. Basmati rice infused with saffron. Served with yogurt and papad.

Tikka Masala Classic-Style

Choice of Chicken or Paneer. Served with a naan.

Fried Rice Veg

Veg Noodles

Mixed Grill Platter

Afghani Tikka, Tandoori Fish Tikka and Persian Seekh Kebab

Kali Mirch Chicken

Black pepper gravy, served with a Garlic Naan

Kali Mirch Paneer

Black pepper gravy, served with a Garlic Naan

Masala Fries

Yam Fries with Chipotle Aioli

Onion Rings

Truffle Fries

Pav Bread

Malabar Parantha

Laccha Parantha

Kulcha

Bun Maska

Masala Papad

Seasonal Vegetables Stir Fry

Steamed Rice

Garden Tossed Salad

Onion and Chillies

Dips/Sauces

Tandoori Roti

Garlic Naan

Stuffed Kulcha

Butter Naan

Tawa Roti

Chocolate Lava Cake

A 'lava-like' chocolate pudding, encased by a delicious chocolate cake. Served with a scoop of vanilla ice cream.

Sizzling Hot Fudge Brownie

A homemade double-chocolate brownie, served on a sizzling skillet. Topped with scoops of vanilla ice cream and chocolate sauce.

Gulab Jamun Cheesecake

Chef Raun's signature dessert. A rich cheesecake, filled with gulab jamun pieces and infused with saffron and cardamom. Garnished with nuts.

Kulfi Falooda

Matka kulfi served with falooda, fresh rabri, and rose syrup. Topped with nuts.

Thandai Tres Leches Cake

An eggless sponge cake, infused with saffron, rabdi and thandai spices.

Espresso Shot

Americano

Americano Misto

Shaadi Wali Coffee

Cappuccino

Cafe Mocha

Cafe Latte

Caramel Macchiato

Dalgona (16 oz)

Cold Coffee (16 oz)

Hot Chocolate

Filter Kaapi

South Indian filter coffee.

Cutting Chai

Bombay Chai (12 oz)

Haldi Doodh (Turmeric Latte)

Masala Chai Latte

Gulabo Kashmiri Chai

Badam Elachi Doodh

Matcha Tea Latte

Strawberry Hill Fog

Kashmiri Kahwa

Organic Teas

Soda

Juice

Lassi

Salted, sweet or mango.

Fresh Lime Soda

Masala Banta Soda

Milkshakes

Kulfi Chuski Falooda

Mumbai Mein-Melona

A sparkling mango drink, topped with a mango melona popsicle.

Mixed Fruit Smoothie

Made with real fruits.

Biryani by Kilo

Choose between veg/chicken/mutton

Noodles by Tray

Number of Plastic Cutlery

How many people will be eating from this order?