Argo's

Two poached eggs with back bacon and hollandaise sauce, on a toasted English muffin, served with hash browns.

Two eggs any style with your choice of three strips of bacon, two sausages, or half a ham steak, with two pancakes or toast and hash browns.

Three eggs any style, half a ham steak, two strips of bacon, and two sausages, served with two pancakes or toast and hash browns.

Flame-broiled six-ounce sirloin steak and two eggs any style, with two pancakes or toast and hash browns.

Eight-ounce hamburger steak topped with sauteed onions and two eggs any style, with two pancakes or toast and hash browns.

A mixture of eggs, ham, bacon, sausage, and cheddar cheese, served with toast and cubed hash browns.

A mixture of eggs, mushrooms, green and red peppers, tomatoes, onions, and cheddar cheese, served with toast and cubed hash browns.

Fried eggs, cheese, and your choice of bacon or ham, on toast or a bagel, served with hash browns.

Fruit salad with your choice of bagel, English muffin, or toast.

Three eggs and three fillings, served with two pancakes or toast and hash browns.

Three eggs, cheddar cheese, spicy chorizo sausage, your choice of two two vegetables, and your choice of toast and hash browns or two pancakes.

Three eggs, baby shrimp, and imitation crab meat, topped with hollandaise sauce and your choice of two vegetables, comes with your choice of toast...

One order comes with two pancakes.

Two eggs any style with two pancakes or toast and hash browns.

One egg any style with your choice of two strips of bacon, two sausages, or half a ham steak, served with one pancake or one slice of toast and hash...

Mozzarella cheese, ham, and turkey, grilled on French bread.

Mozzarella coated in Italian bread crumbs, deep-fried until golden, and served with pizza sauce and ranch. One order comes with five pieces.

Toasted focaccia bread baked with Argo’s three-cheese garlic mix.

Dill pickle spears coated in dill crumbs then fried to a golden brown, served with a spicy dill aioli. One order comes with six pieces.

Battered button mushrooms deep fried to golden brown.

Crispy sweet potatoes served with ranch or blue cheese dip.

Red and green peppers, red onions, and carrots, served with noodles and teriyaki sauce.

Served with plum sauce.

Tender spinach tossed in a white balsamic dressing with goat cheese and seasonal fruit.

Crisp Romaine lettuce tossed with Argo's famous Caesar dressing, croutons, and bacon bits, topped with Parmesan cheese.

Sliced turkey, ham, roast beef, a hard-boiled egg, grape tomatoes, and cucumbers, with mozzarella and cheddar cheese, all on a bed of mixed salad.

Red and green peppers, red onions, sliced cucumbers, grape tomatoes, black olives, and crumbled feta cheese, tossed with Romaine lettuce and a...

Seasoned grilled chicken, red and green peppers, red and green onions, grape tomatoes, mozzarella and cheddar cheese, and mixed salad, topped with...

Seasoned ground beef, red and green peppers, red and green onions, grape tomatoes, mozzarella and cheddar cheese, and mixed salad, topped with...

Grilled chicken breast sauteed with a basil-infused olive oil dressing, peppers, red onions, grape tomatoes, and cheddar and mozzarella cheese, on a...

Sliced turkey, crisp bacon, tomatoes, lettuce, and cheese, in a tomato tortilla.

Grilled chicken or tender slices of beef, red onions, red and green peppers, carrots, and noodles, sauteed in Szechuan sauce, and wrapped in a tomato...

Grilled chicken or tender slices of beef, spicy mayo, lettuce, tomatoes, red onions, and cheddar and mozzarella cheese, wrapped in a tomato tortilla.

Grilled, crispy, or teriyaki chicken surrounded with Argo's famous Caesar salad, wrapped in a tomato tortilla.

Lightly breaded strips of chicken served with plum sauce and french fries.

Tender slices of beef cooked with red and green peppers, red onions, and mushrooms, served in a cheese gravy and on an Italian bun.

A delicious mixture of imitation crab meat, shrimp, green onions, and tomatoes, stacked on rye, and topped with melted mozzarella cheese.

Grilled tomato tortilla filled with sauteed chicken, green onions, red peppers, green peppers, red onions, tomatoes, mozzarella, and cheddar cheese,

Sliced turkey, crisp bacon, tomatoes, lettuce, and cheese, piled high on toasted white, brown, or rye bread.

Each order is served on your choice of white, brown, or rye bread and smothered in gravy.

Tender slices of beef cooked with mushrooms in Argo's own au jus, served on an Italian bun with a horseradish aioli spread and a side of au jus.

Your traditional Reuben with a twist! Pastrami and sauerkraut with honey mustard, under melted Swiss cheese on an Italian bun.

Shaved ham with Swiss and cheddar, on your choice of bread, with a hint of honey mustard.

Charbroiled beef patty, crisp bacon, and cheddar cheese.

Charbroiled beef patty smothered in barbeque sauce, topped with ham, mushrooms, and Swiss cheese.

Charbroiled genuine buffalo patty with bacon, sauteed onions, mushrooms, and cheddar cheese.

Charbroiled beef patty, mushrooms, and mozzarella cheese.

Burger caramelized in Argo’s sauce, topped with shaved ham, mozzarella cheese, and a broiled pineapple ring, finished with a drizzle of Argo’s sauce.

Five-ounce chicken breast coated in hot sauce and finished with Swiss cheese.

Meat-filled ravioli in Argo's original meat sauce, covered in cheddar and mozzarella cheese, baked to perfection.

Argos original meat sauce, mafalda pasta, and salami, topped with mozzarella cheese, then baked to perfection.

Mushrooms and garlic tossed in a delicious white cream sauce.

A delicious mixture of imitation crab meat, shrimp, green onions, and tomatoes, tossed in Alfredo sauce with a hint of dill.

Grilled chicken and penne noodles tossed in a combination of Alfredo and tomato sauce, topped with mozzarella cheese, then baked to perfection.

A tasty classic served with Argo’s original meat sauce.

Flame-broiled six-ounce sirloin served on garlic toast and topped with sauteed onions.

Eight-ounce prime rib patty topped with sauteed onions and gravy.

Grilled ten-ounce chicken breast topped with meat sauce and Parmesan cheese, then baked to perfection.

Lightly breaded chicken breast stuffed with Swiss cheese and ham, finished with turkey gravy.

Salami, ham, cheddar cheese, onions, and meat sauce, between two slices of French bread, topped with mozzarella cheese and green peppers, and baked...

Lightly breaded veal topped with beef gravy.

Lightly breaded veal cutlets, topped with meat sauce and Parmesan cheese, then baked to perfection.

Lightly breaded liver grilled to perfection, topped with crisp bacon and sauteed onions, smothered in gravy.

Five ounces of delicious smoked sausage with cheese and potato perogies, topped with sauteed onions and crisp bacon.

Two grilled four-ounce boneless pork steaks served with mushroom onion sauce.

Flame-broiled eight-ounce New York striploin grilled to your liking.

Flame-broiled eight-ounce New York strip loin topped with shrimp, imitation crab, and asparagus, finished with Hollandaise sauce.

Grilled ten-ounce chicken breast, shrimp, imitation crab, and asparagus, finished with Hollandaise sauce.

Flame-broiled six-ounce sirloin steak topped with sauteed red and green peppers, onions, tomatoes, and mushrooms, simmered in a red wine sauce.

Grilled ten-ounce chicken breast topped with sauteed red and green peppers, onions, tomatoes, and mushrooms, simmered in a red wine sauce.

Lightly battered shrimp with cocktail sauce.

Seven-ounce skin off Atlantic salmon baked to perfection and topped with Argo's house-made parmesan crust.

Six-ounce fillet of tilapia lightly dusted in flour and dill, pan fried to perfection.

Cinnamon bun with cream cheese icing.

One order is served with ice cream whip cream chocolate and caramel sauce.