Anokhi

8.8

135 Gateway Park Dr, Kitchener, ON N2P 2J9, Canada

Opens at 1:00 PM

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Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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Accompaniments

  • Raita

    Onions, pineapple, cucumbers, mixed vegetables, and boondi.

    $5.00

  • Indian Garden Salad

    $6.00

  • Onion Green Chilli Salad

    $5.00

  • Sirke Wala Pyaze

    $5.00

Appetizers - Chicken

  • Tandoori Chicken Tikka

    Spicy. World's best-known kebab. Marinated in spicy yogurt and a hint of mustard, cooked in an Indian clay oven.

    $14.00

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  • Bhatti Ka Murgh

    Spicy. Juicy chicken cooked in a clay oven with ginger, garlic, and whole spices.

    $14.00

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  • Murgh Malai Kabab

    Cubes of chicken with cream cheese and yogurt, finished with green chilli and fresh cilantro.

    $14.00

  • Kali Mirch Chicken Tikka

    Spicy. Yogurt-based chicken spiced with black pepper and cooked to perfection.

    $14.00

Appetizers - Lamb

  • Tandoori Lamb Chop

    Spicy. Robust, green chilli yogurt accents with house-made "garam masala," cooked in a clay oven.

    $20.00

  • Rampuri Boti

    Small nuggets of lamb slow cooked overnight with traditional spices and served with crispy shredded paratha.

    $19.00

Appetizers - Fish

  • Laal Mirch Fish Tikka

    Spicy. A unique recipe from a small hawker at Lawrence road in Amritsar, tangy and spicy fish cooked in a clay oven.

    $15.00

  • Amritsari Macchi

    Spicy. Filets of fish marinated overnight with aromatic spices and deep fried.

    $14.00

Appetizers - Vegetarian

  • Dahi Kabab

    A refreshing yogurt cheese kabab with dry fruits, ginger, sweet winter spices, and the freshness of green chillies.

    $12.00

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  • Rajma Kofta Kabab

    The Indian answer to the falafel. Kashmiri spicing makes this kabab unique.

    $12.00

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  • Anokhi Paneer Tikka

    Spicy. Kashmiri chilli makes this paneer tikka looks as red as embers, balanced well by the creaminess of paneer.

    $13.00

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  • Pudina Paneer Tikka

    Spicy. Cottage cheese marinated in a fresh mint and green chilli paste.

    $13.00

  • Malai Paneer Tikka

    Marinated malai paneer grilled in tandoor and layered with Chef's secret creamy concoction.

    $13.00

  • Samosa

    $1.00

  • Tiranga Paneer Tikka

    Cottage cheese cooked in three different marination and skewered to perfection.

    $16.00

  • Soya Chap

    Soya Chaap covered with cheese, cream and nuts, infused with cardamom and mace, skewered in the clay oven.

    $11.00

Mains - Chicken

  • Dhaba Murgh

    Traditional chicken curry from North India dhaba, delightful combination of onions, tomatoes, and blended spices.

    $15.00

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  • Masala Murgh

    Chicken cooked with bones, tossed in an onion and tomato masala, finished with hand pounded garam masala.

    $16.00

  • Kadhai Chicken

    Boneless chicken in an onion tomato gravy, tossed with peppers.

    $15.00

  • Butter Chicken

    Tandoor-cooked chicken in a creamy tomato gravy, finished with butter and dry fenugreek leaves.

    $15.00

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  • Murgh Do Pyaza

    Delicious boneless chicken pieces cooked with thick masala gravy and sauteed onions.

    $15.00

  • Tikka Masala

    Tandoor-cooked boneless chicken with spicy onion and tomato-based gravy.

    $15.00

  • Chicken Vindaloo

    Chicken curry cooked in a home-made vindaloo masala with potatoes.

    $15.00

  • Methi Murgh

    Boneless chicken cooked with onion-tomato, fresh fenugreek and cashew paste.

    $16.00

Mains - Lamb

  • Anokhi Goat Curry

    Finished with an anokhi spice blend.

    $16.00

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  • Meat Beliram

    A lamb curry made just like it was made by the famous cook Beliram of Lahore, scented with coriander seeds and ginger.

    $17.00

  • Lamb Vindaloo

    Lamb curry cooked in a home-made vindaloo masala with potatoes.

    $16.00

  • Kadahi Goat

    Boneless lamb in an onion and tomato gravy, tossed with peppers.

    $16.00

  • Bhuna Ghost

    Boneless lamb cooked with onions, tomatoes, and a hand-pounded spice mix.

    $17.00

Mains - Fish

  • Amla Fish Curry

    Fish cooked in a slightly pickling gravy with Indian gooseberries.

    $15.00

Mains - Vegetarian

  • Dal Anokhi

    Black lentils cooked overnight with tomatoes, butter, and cream.

    $13.00

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  • Kadhai Paneer

    Cottage cheese in an onion and tomato gravy, tossed with peppers.

    $14.00

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  • Saag Paneer

    Cottage cheese tempered with garlic and cooked with pureed baby spinach.

    $14.00

  • Kali Mirch Paneer

    Cottage cheese in a cashew gravy with fresh fenugreek.

    $14.00

  • Shahi Paneer

    Paneer in a rich creamy tomato gravy finished with butter.

    $14.00

  • Paneer Tikka Masala

    Tandoor-cooked cottage cheese with spicy onion tomato-based gravy.

    $14.00

  • Malai Matter Mushroom

    Mushrooms and green peas in a cashew and onion gravy.

    $12.00

  • Palak Makai

    Corn kernels and pureed spinach in an onion and tomato masala, tempered with garlic.

    $12.00

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  • Kariwali Bhindi

    Okra with fresh onions, tomatoes, and raw mango.

    $14.00

  • Chat-Patte Aloo

    Baby potatoes tempered with coriander seeds and flavoured with hing and lemon juice.

    $11.00

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  • Dal Fry

    Combination of "toor" dal and "moong" dal tempered with garlic and cumin, finished with desi ghee.

    $12.00

  • Dal Palak

    Yellow dal cooked with cumin and spinach.

    $12.00

  • Mausam Ki Sabziyan

    Selection of seasonal vegetables cooked to perfection.

    $13.00

  • Gobhi Tak-A-Tak

    Roasted cauliflower in ginger, cumin, and turmeric-based tak-a-tak gravy.

    $14.00

  • Armitsari Cholle

    Kabuli channa made in the mouth watering-style of Amritsar.

    $11.00

  • Shahi Korma

    Mix vegetables in creamy cashew nut based gravy.

    $12.00

Indo Chinese

  • Chilly Chicken

    Deep-fried chicken thigh with our signature hot sauce and bell peppers.

    $13.00

  • Chilly Paneer

    Blended fried paneer in sweet and spicy chilli sauce.

    $13.00

Rice

  • Plain Rice

    Vegetarian.

    $5.00

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  • Awadhi Chicken Biryani

    $13.00

  • Lucknowi Mutton Biryani

    $14.00

  • Subz Biryani

    Vegetarian.

    $12.00

  • Jeera Rice

    Vegetarian.

    $6.00

  • Palak Pulao

    Vegetarian.

    $10.00

Breads

  • Butter Naan

    $2.50

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  • Plain Naan

    $2.00

  • Garlic Naan

    $3.00

  • Plain Roti

    $2.00

  • Butter Roti

    $2.50

  • Laccha Paratha

    Ajwaini and pudina.

    $3.00

  • Til Mirchi Paratha

    $3.00

  • Paneer Kulcha

    $4.00

  • Amritsari Kulcha

    $4.00

  • Onion Kulcha

    $4.00

  • Channa Bhatura

    Puffy, deep-fried Indian bread served with chickpeas.

    $7.99

  • Mix Paratha

    Indian flatbread stuffed with mixed vegetables.

    $3.99

Create Your Own Pizza

  • Create Your Own Basic Small Pizza

    $7.75

  • Create Your Own Medium Basic Pizza

    $9.75

  • Create Your Own Large Basic Pizza

    $11.75

  • Create Your Own X-Large Basic Pizza

    $13.75

Sides

  • Chicken Wings

    Take your pizza night to the next level with our perfectly seasoned chicken wings with seven different types of sauces.

    $8.99

  • Garlic Bread

    Freshly baked dough topped with garlic, olive oil, and herbs.

    $3.75

  • Calzones

    Freshly baked turnover with three fing fstu.

    $8.75

Desserts

  • Rasmalai (2 pcs)

    One order comes with two pieces.

    $5.00