Amorosa Pasta House

Deep-fried squid served with cucumber, onion, garlic, and dill yogurt.

Garlic prawns sauteed with garlic butter.

Pan-fried french bread, spread with Amorosa's own garlic butter. One order comes with two pieces.

Amorosa's garlic bread topped with melted mozzarella cheese. One order comes with two pieces.

Amorosa's garlic butter and tomato sauce, baked with mozzarella cheese. One order comes with two pieces.

Romaine lettuce tossed with Amorosa's own dressing.

Amorosa's Caesar topped with stir fried chicken and seasonal vegetables with a spicy Asian flare.

Tiger prawns sauteed with bell peppers, onions, and garlic, served over spinach leaves.

Spinach and fresh mushrooms tossed in Amorosa's own raspberry herb vinaigrette dressing.

Lettuce, tomato, cucumber, bell peppers, onions, and feta cheese, topped with Kalamata olives, served with Amorosa's red wine vinaigrette dressing.

Traditional vegetable and pasta soup.

Fresh tortellini in chicken broth.

A twist on the traditional spanakopita with spinach, onion, and feta cheese wrapped in a spring roll pastry and deep-fried until golden brown.

Calamari, garlic prawns, and spinach rolls.

Tiger prawns sauteed with mixed seasonal vegetables over crispy romaine lettuce.

Deep-fried squid tossed with Amorosa's spicy homemade dressing over crispy romaine lettuce.

Seasoned grilled tiger prawns.

Seasoned grilled sea scallops.

A generous portion of seasoned deep fried squid.

Char broiled marinated chicken breast.

Grilled striploin with garlic prawns.

Char broiled marinated tender lamb.

Deep-fried squid served with cucumber, onion, garlic, and dill yogurt.

Traditional vegetable and pasta soup.

Fresh tortellini in chicken broth.

Romaine lettuce tossed with Amorosa's own dressing.

Amorosa's Caesar topped with stir fried chicken and seasonal vegetables with a spicy Asian flare.

Tiger prawns sauteed with bell peppers, onions, and garlic, served over spinach leaves.

Spinach and fresh mushrooms tossed in Amorosa's own raspberry herb vinaigrette dressing.

Lettuce, tomato, cucumber, bell peppers, onions, and feta cheese, topped with Kalamata olives, served with Amorosa's red wine vinaigrette dressing.

Traditional Italian garlic cream sauce.

Meat sauce.

Tomato sauce.

Clams and garlic in a cream sauce.

Mixed bell peppers and onions in a creamy curry sauce with your choice of chicken or shrimp.

Shrimp and clams in a spicy tomato sauce.

Prawns, bell peppers, and onions in a light cream sauce.

Smoked salmon and mushrooms in a cream sauce.

Sausage, chicken, and shrimp in a spicy tomato sauce.

Zesty basil and garlic in olive oil and cream sauce.

Bacon, eggs, onion, and Parmesan cheese in a cream sauce.

Chicken and vegetables in a black bean sauce.

Sauteed vegetables in season with tomato sauce.

Chili pepper sauteed in chicken broth, garlic butter, olive oil, Parmesan cheese, and parsley.

Classic meatballs in tomato sauce.

Scallops and mushrooms in a cream sauce.

Italian sausage in tomato sauce.

Garlic, chicken, onions, spinach, and mushrooms in a light cream sauce.

Clams, shrimp, scallops, and mushrooms in tomato sauce.

Anchovies, capers, and olives in tomato sauce.

Gorgonzola, Swiss, mascarpone, and fontina cheese.

Chicken, mushrooms, and sun-dried tomatoes in a creamy tomato sauce.

Bell peppers, sun-dried tomatoes, mushrooms, and chicken broth sauteed in olive oil.

Avocado, chicken, and mushrooms in a cream sauce.

Parma ham and peas in cream sauce.

Shrimp in a garlic cream sauce.

Smoked salmon and shrimp in a double layer sauce.

Double baked white chocolate cheesecake wrapped in filo pastry.

A twist on the traditional spanakopita with spinach, onion, and feta cheese wrapped in a spring roll pastry and deep-fried until golden brown.

Calamari, garlic prawns, and spinach rolls.

Tiger prawns sauteed with mixed seasonal vegetables over crispy romaine lettuce.

Char broiled marinated tender lamb.

Deep-fried squid tossed with Amorosa's spicy homemade dressing over crispy romaine lettuce.

Seasoned grilled tiger prawns.

Seasoned grilled sea scallops.

A generous portion of seasoned deep fried squid.

Char broiled marinated chicken breast.

Grilled striploin with garlic prawns.

Tender lamb shoulder slowly roasted with Dijon mustard, herbs, and red wine.

Greek casserole baked with layers of eggplant, zucchini, potato, ground beef, and bechamel sauce.

Traditional Italian garlic cream sauce.

Meat sauce.

Tomato sauce.

Clams and garlic in a cream sauce.

Mixed bell peppers and onions in a creamy curry sauce with your choice of chicken or shrimp.

Shrimp and clams in a spicy tomato sauce.

Prawns, bell peppers, and onions in a light cream sauce.

Smoked salmon and mushrooms in a cream sauce.

Sausage, chicken, and shrimp in a spicy tomato sauce.

Zesty basil and garlic in olive oil and cream sauce.

Bacon, eggs, onion, and Parmesan cheese in a cream sauce.

Chicken and vegetables in a black bean sauce.

Sauteed vegetables in season with tomato sauce.

Chili pepper sauteed in chicken broth, garlic butter, olive oil, Parmesan cheese, and parsley.

Classic meatballs in tomato meat sauce.

Scallops and mushrooms in a cream sauce.

Italian sausage in tomato sauce.

Garlic, chicken, onions, spinach, and mushrooms in a light cream sauce.

Clams, shrimp, scallops, and mushrooms in tomato sauce.

Anchovies, capers, and olives in tomato sauce.

Gorgonzola, Swiss, mascarpone, and fontina cheese.

Chicken, mushrooms, and sun-dried tomatoes in a creamy tomato sauce.

Bell peppers, sun-dried tomatoes, mushrooms, and chicken broth sauteed in olive oil.

Avocado, chicken, and mushrooms in a cream sauce.

Parma ham and peas in cream sauce.

Shrimp in a garlic cream sauce.

Smoked salmon and shrimp in a double layer sauce.

Baked layers of pasta, meat sauce, bechamel, and cheese.

Pasta sheets filled with beef and bechamel served in tomato sauce.

Clams, squid, prawns, and shrimp in a spicy tomato sauce, baked with mozzarella cheese, and your choice of pasta.

Breaded chicken baked with tomato sauce, topped with prosciutto ham and mozzarella cheese, with your choice of pasta and sauce.

Prawns, clams, squid, and Italian sausage, slow-cooked in tomato sauce.

Double baked white chocolate cheesecake wrapped in filo pastry.

Italian fingers dipped in Kahlua and espresso, topped with mascarpone and cocoa.