Al-Baraka

Beef liver with sautéed onions, peppers, and tomatoes garnished with cilantro, your choice of mild, hot, or extra hot. Served with Chapati, Malawah...

Onions, green peppers, and tomatoes.

Handmade flat bread.

Soft pastry made from flour, sugar, eggs, and milk.

Carrots, onions, potatoes, green peppers slowly simmered with chicken soup base and various authentic spices.

Fermented, soft, and fluffy pancake-like bread.

Chapati bread loaded with chicken and your choice of veggies, and sauce.

Chapati flatbread filled with beef and your choice of veggies.

Half beef, half chicken topped with your choice of veggies.

Slow-roasted, seasoned with various aromatic spices, and topped with onions and green peppers.

Well marinated with seasonings and deep-fried.

Succulent pieces of boneless meat, slowly cooked with spices and topped with onions and green peppers.

Grilled with savory housemade sauce, topped with veggies.

Fried fish fingers with a generous portion of fries.

Beef cubes cooked with authentic spices to form a luscious gravy and a delicately controlled burst of cilantro adds the finishing touch.

Chopped chicken breast pieces lightly seasoned with tandoori sauce, authentic spices, cooked to perfection with veggies.

Marinated with homemade blend and baked till juicy and tender.

Feeds a family of 4 and comes with a variety of meat: chicken, beef, goat, and lamb served with your choice of rice, pasta, or a combination of both.

A larger meal for a group of 2-3 people.

Cardamom, cloves, and cinnamon.