Agnee Indian

Chicken curry combo

$17.99

Beef Curry Combo

Half portion of beef curry , along with half portion rice and naan bread

$18.50

Dal Makhani Combo

Half portion of dal makhani , along with half portion rice and naan bread

$17.50

Dal Tadka Combo

Half portion of dal tadka , along with half portion rice and naan bread

$17.50

Chana Masala Combo

Half portion of Chana Masala , along with half portion rice and naan bread

$17.50

Veg Meal For 2

Veg samosa(2pcs) + Dal Makhani + Paneer Lababdar + Rice + Aloo Prantha

$54.99

Non-Veg Meal For 2

Chicken Tikka(4pcs) + Butter chicken + Beef Madras (Beef coconut )+ Rice + Garlic Naan

$59.99

Veg Meal For 4

Veg Pakora (8pcs) + Kadahi Paneer + Palak kofta + Chana Masala + 2*Jeera Rice + 2*Garlic Naan + Gulab Jamun (4pcs)

$95.99

Non-Veg Meal For 4

Tandoori Chicken + Yakhani Chicken + Beef Madras + Dal Makhani + 2*Jeera Rice + 2*Garlic Naan + Gulab Jamun (4pcs)

$109.99

Garlic Naan

Soft plain flour bread dashed with garlic.

$5.50

Cheese Naan

Naan bread stuffed with mozzarella cottage cheese.

$6.50

Chicken Naan

A bread stuffed with mildly spiced lamb mince, herbs, and spices.

$6.50

Aloo Kulcha

Wholemeal bread stuffed with the filling of potatoes, assorted spices, and coriander (cilantro).

$6.50

Spinach Naan

A bread stuffed with finely chopped baby spinach and mozzarella cheese.

$6.50

Tandoori Roti

Unleavened whole-meal bread cooked in clay oven.

$3.25

Saffron Rice

Basmati rice flavoured with saffron.

$5.50

Jeera Rice

Plain boiled basmati rice with cumin seeds.

$5.50

Jeera Peas Pulao

Basmati rice tossed with fresh peas and infused with cumin seeds.

$7.25

Coconut Rice

Strands of coconut and spring onions saute’ed with a dash of butter and coconut milk.

$6.50

Kashmiri Pulao

Rice cooked with mixed fruit and nuts.

$10.99

Vegetable Pulao

Assorted and seasonal vegetables cooked with rice and condiments until full of aroma.

$12.99

Vegetable Biryani

Long grain basmati rice flavoured with Indian spices, vegetables, and cooked slowly in full flavoured sauce served with mint raita.

$18.99

Biryani

Selection of any one of above meats or seafood flavoured with Indian spices and pan-fried with long grained basmati rice.

$20.99

Aloo Tikki (2 Pcs)

Deep fried potato patties topped with yoghurt, tamarind chutney, and mint chutney.

$8.99

Samosa Chaat (2 Pcs)

Vegetable samosa topped with thick chickpea curry, onions, spices, chutney’s, and coriander.

$13.50

Aloo Tikki Chaat (2 Pcs)

Deep fried potato patties topped with tangy chickpea curry and garnished with cilantro.

$13.50

Aloo Tikki Burger

Lettuce, tomato, onion, and deep fried mildly spiced potato patties.

$9.50

Noodle Burger

Lettuce, tomato, onion, Hakka noodles, and deep fried potato patties.

$10.50

Chaat Papdi

Crunchy, soft and fluffy crisps (crackers) smothered in tangy, sweet and spicy chutneys, topped with yoghurt, spices, and cilantro.

$12.50

Dahi Bhalla (6 Pcs)

Deep fried urad dal fritters/puffs and dipped in yoghurt. Garnished with mild spices, cilantro, sweet and spicy chutneys.

$12.50

Vada Pav (2 Per Serve)

Deep fried spicy potato dumplings tucked in soft dinner rolls/ buns served with mint chutney.

$9.50

Pav Bhaji

A Mumbai style delicious blend of spicy mixed and mashed vegetables served with butter toasted dinner rolls/ buns.

$13.50

Chole Bhature (2 Pcs)

Deep fried refined flour breads served with tangy flavoured chickpea curry.

$15.50

Chole Puri (2 Pcs)

Deep fried unleavened wholemeal breads served with chickpea curry.

$15.50

Jackson Tiggs (Merlot) (1 x 750 ml)

(12.5% ABV)

$28.00

Yellow Tail (Shiraz) (1 x 750 ml)

(13.5% ABV)

$26.00

Bread - Butter (Point Noir) (1 x 750 ml)

(13.5% ABV)

$35.00

Lindeman's (Cab. Sav) (1 x 750 ml)

(13.5% ABV)

$22.00

Alamos (Malbec) (1 x 750 ml)

(13.5% ABV)

$28.00

Oyster Bay (Sav. Blanc) (1 x 750 ml)

(12.0% ABV)

$26.00

Jacob's Creek (Moscato) (1 x 750 ml)

(7.5% ABV)

$26.00

Kim Crawford (Chardonnay) (1 x 750 ml)

(13.0% ABV)

$26.00

Mission Hill (Pinot Gris) (1 x 750 ml)

(13.0% ABV)

$26.00

Cloudy Bay (Sav. Blanc) (1 x 750 ml)

(13.5% ABV)

$60.00

Kingfisher (Indian Beer) (1 x 330 ml)

(4.5% ABV)

$7.50

Coors Light (1 x 355 ml)

(4.0% ABV)

$6.50

Canadian (1 x 355 ml)

(5.0% ABV)

$7.00

Asahi (1 x 330 ml)

(5.0% ABV)

$7.00

Heineken (1 x 330 ml)

(5.0% ABV)

$7.00

Singha (Thai) (1 x 330 ml)

(5.0% ABV)

$7.00

Stella Artois (1 x 330 ml)

(5.0% ABV)

$7.00

Royal Jamaican (1 x 330 ml)

(4.4% ABV)

$7.50

Budlight (1 x 355ml)

(4.0% ABV) Can

$5.75

Kachumber Salad

Finely diced tomatoes, cucumbers, and onions dressed with lemon juice, coriander, and mild spices.

$5.99

Onion Salad

Finely sliced onions dressed with lemon juice, coriander, and mild spices.

$3.99

Chicken Salad

A chef special, cold chicken tikka salad sprinkled with lemon juice, finely chopped ginger, and garnished with coriander.

$15.00

Mint Chutney

Finely blended mint and coriander mixed with yoghurt and mild spices.

$2.50

Punjabi Salad

Sliced cucumbers, tomatoes, and Spanish onions layered on bed of shredded ice lettuce and sprinkled with spices and lemon juice.

$9.50

Banana and Coconut Salad

Thin cut bananas dressed with coconut powder and raisins.

$5.50

Channa Salad

Cold chickpea combined with diced cucumber, tomatoes, onions salad sprinkled with lemon juice, ginger julians, and coriander.

$15.50

Mango chutney (2oz)

Sweet mango chutney

$2.50

Papadum (4pcs)

Rice and lentil crackers

$3.50

Tandoori Chicken (4 Pcs)

Chicken containing bones, marinated in yogurt and spices then cooked in clay oven served with mint chutney.

$15.50

Fish Tikka (6 Pcs)

Fish fillet marinated and cooked in clay oven served with mint chutney.

$15.50

Tandoori Prawns (6 Pcs)

Marinated prawns char grilled in the clay oven served with green chutney.

$15.50

Paneer Tikka

$15.50

Tandoori Mushroom

$14.00

Onion Bhaji (2 Pcs)

Onions blended with spices and rolled in chickpea batter. Deep-fried and served with tamarind chutney.

$8.99

Vegetable Pakora (8 Pcs)

A range of assorted vegetables finely sliced and bound with chickpea flour Deep-fried and served with tamarind chutney.

$12.50

Chicken Pakora (8 Pcs)

Boneless chicken breast pieces dipped in chickpea batter and deep fried served with mint chutney.

$14.50

Chicken or Beef Samosa (2 Pcs)

Home made pastry filled with minced meat, herbs, and spices served with mint chutney.

$9.50

Hara Bhara Kebab (4 Pcs)

Cutlets made from spinach, potatoes and cauliflower and rolled in chickpea batter Deep-fried and served with tamarind chutney.

$12.50

Paneer Pakora (8 Pcs)

Cottage cheese cubes dipped in mild spicy chickpea batter and deep fried served with tamarind and mint chutney.

$14.50

Fish Pakora (8 Pcs)

Fish fillets dipped in chickpea batter and deep fried served with mint chutney.

$13.50

Veg Mixed Platter

Veg pakora (4pcs), Veg Samosa(2pcs) , Hara Bhara Kabab(2pcs)

$14.50

Kheer

(Warm or cold) Mouth watering Indian rice pudding.

$5.99

Mango lassi

Yoghurt drink with mango flavour

$6.50

Pops

See Item

Extra Lamb

3 pieces

$4.50

Extra Beef

3 pieces

$4.50

Extra Prawns

2 pieces

$4.50

Chicken Curry

An age-old recipe from the Northern State “PUNJAB”. Chicken, herbs, spices, tomatoes, and onions simmered in it’s own juice.

$18.99

Chicken Lababdar

Chicken tikka dices cooked with finely diced tomatoes, onions, ginger, cashew, and aromatic spices.

$20.99

Chicken Tikka Masala

Boneless chicken tikka saute’ed with tomato dices, onions, bell peppers, and cooked in tomato sauce with the dash of cream.

$20.99

Yakhani Chicken

Authentic chicken curry gets blended with dash of yoghut, black pepper, cardamom, and fresh chilies.

$20.50

Bhuna Lamb

Lamb saute’ed in onions, tomatoes, bell peppers, and cooked in thick gravy and garnished with cilantro.

$22.50

Awadhi Lamb

Diced lamb cooked in strongly flavoured yoghurt and Indian spices.

$22.50

Kashmiri Beef

A delicious blend of beef, pineapple, and nuts cooked with mild spices.

$21.50

Bhunna Beef

Diced beef cooked in mild condiments to get a dry texture.

$21.50

Nihari Gosht

Diced goat cooked in savoury sauce and then finished with yoghurt, mild condiments, and cream.

$21.99

Fish Saag

Fish seasoned and blended with spinach and spices.

$19.99

Korma

Mild. Selection of any one of above meats cooked in mouth watering mild cashews, nuts, and onion gravy with the dash of cream.

$21.99

Vindaloo

Selection of any one of above meats is cooked in a spicy sauce made from combination of nine spices and tench of vinegar.

$21.99

Kadahi

Selection of any one of above meats saute’ed with bell peppers, onions, tomatoes, and cooked in tangy onion gravy.

$21.99

Fish or Prawn Korma

Mild. Flavoured with mild condiments, crushed cashews, and almonds.

$19.99

Fish or Prawn Coconut

Fish or prawns delicately cooked with herbs, spices, coconut milk, and coconut cream.

$19.99

Prawn Masala

Chef Signature prawn curry saute’ed with bell peppers, tomatoes, and finished with dash of cream.

$20.50

Madraas

Selection of any one of above meats cooked in coconut cream and coconut milk.

$20.99

Saag

Selection of any one of above meats cooked in slowly simmered spinach and onion gravy.

$21.99

Masala

Selection of any one of above meats cooked in thick, chunky onion gravy, and spices.

$21.99

Prawn Saag

Prawns seasoned and blended in spinach sauce

$19.99

Palak Kofta

(Gluten) Cottage cheese dumplings infused with spinach sauce and spices.

$20.50

Daal Makhni

Black lentil and kidney beans cooked together overnight on slow heat with butter, tomatoes, herbs, and spices.

$17.99

Daal Tadka

Yellow lentil (mixture of splited chickpea, toor dal, and moong dal) cooked on slow heat and finished with tinch of spices and cilantro.

$18.50

Channa Masala

Chickpeas cooked in onion and tomato gravy with ginger and spices to get a slightly tangy flavour.

$17.99

Mixed Vegetable

Diced seasonal and assorted vegetables cooked in authentic North Indian style sauce.

$18.50

Bombay Aloo

Potato dices saute’ed with, tomatoes, curry leaves, cumin seeds, and cooked in onion sauce with a strong flavour of yoghurt.

$18.50

Aloo Mutter

Diced potatoes and peas simmered in onion and tomato sauce finished with spices and cilantro.

$17.50

Saag Aloo

Potato dices cooked with baby spinach, spices, and herbs and finished in onion sauce.

$18.50

Mushroom Mutter

Sliced mushrooms and fresh peas cooked together in onion sauce with touch of cream, herbs, and spices.

$18.50

Aloo Gobhi

Florest of cauliflower and diced potatoes cooked in onion gravy and finished with touch of cilantro.

$18.50

Eggplant (Baingan) Bhartha

Roasted and mashed eggplant saute’ed with finely diced tomatoes to finish with spices to get tangy flavour.

$18.99

Shahi Paneer

Cottage cheese cubes cooked in melted tomato, onions, and cashew gravy.

$18.99

Vegetable Korma

Seasonal and assorted vegetables cooked in mild cashew and almond sauce with the touch of cream and spices.

$18.99

Bhindi Masala

Diced okra saute’ed with onions andinely diced tomatoes and cooked with herbs and spices.

$18.99

Malai Paneer Kofta

(Gluten) Cottage cheese dumplings cooked in a tomato and creamy sauce.

$18.99

Mutter Paneer

Cottage cheese cubes and green peas cooked in tomato and onion sauce finished with cilantro and mild spices.

$19.50

Paneer and Capsicum Bhaji

Greated cottage cheese and finely diced bell peppers saute’ed with onions, tomatoes, spices, and herbs.

$19.50

Paneer Lababdar

Cottage cheese cubes cooked in aromatic spices, onions, and melted tomato sauce with a dash of cream.

$19.50

Kadahi Paneer

Cottage cheese cubes saute’ed with bell peppers, onions, and tomatoes and cooked in onion sauce.

$19.50

Veg Hakka Noodles

$14.99

Chilli Chicken

$17.99

Chicken Fried Rice

$16.99

Veg Manchurian

$16.99

Veg Fried Rice

$15.99

Chilli Chicken Wings

$17.99

Chilli Fish

$17.99