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Afrobeat Kitchen

Afrobeat Kitchen

8.2
1165 Bloor St W

Place Settings

Please list the number of place settings that you’d like, along with your order.

Number of Plastic Cutlery

How many people will be eating from this order?

See Item

Small Chops

Kelewele Tostones

Twice-cooked smashed plantains tossed with thyme and spices, served with a side of Afrobeats's addictive spicy money mayo.

$7.00

Shrimp Surfers (3 pcs)

Shrimp Surfers (3 pcs)

Jumbo garlic shrimp surf up with smashed avocado and spicy ata dindin West African pepper sauce on twice-fried crispy plantains for the ultimate party bite.

$9.25

Sticky Suya Hot Wings

Half pound of chicken wings tossed in hot honey, and peanut yaaji spices.

$8.00

Yaaji Cauli-mari

Fried cauliflower tossed in a peanut-based yaaji barbeque spice mix and drizzled with peanut sauce.

$7.00

Specials

Ajebutter Garlic Shrimp

Garlic, thyme butter shrimp served with mixed vegetables, rice, and ata dindin hot sauce.

$16.50

Kale Qaiser

Kale Qaiser

Chopped kale tossed in creamy green tahini dressing. Topped with beet confetti, goat cheese, pumpkin seeds, red bell peppers, and homemade crispy pita bread crouton curls. Make it vegan by substituting goat cheese for avocado.

$12.50

Mains

Egusi and Greens

Egusi and Greens

Gluten friendly. Naturally raised boneless chicken, and mixed seasonal greens in a flavour-packed egusi melon seed and palm oil-based sauce replete with spicy scotch bonnet chilli, salted stockfish, and smoked crayfish. Served with choice of coconut rice or pounded yam.

$18.50

Party Jollof

Party Jollof

Gluten friendly. Sensationally spicy and smoky paella-style rice slow cooked in a sofrito reduction with lemongrass, star anise, and smoked crayfish. Served with plantains, slaw, and peppered boneless chicken. Options to substitute chicken for beef or prawns instead!

$21.00

Fisherman Market Rice

Fisherman Market Rice

Land, sea in coconut rice studded with shrimp, plantain, chicken, smoked fish, and scent leaf basil.

$19.00

Buka Beef

Buka Beef

A classic dish from the "buka" outdoor joints of Lagos, tender beef cheeks slow-cooked in chilies, red pepper, and tomato stew.

$20.00

Mafe Stew

Mafe Stew

Vegetarian and gluten friendly. A rich peanut and miso-based stew with young jackfruit, chickpeas, and eggplant with a side of coconut rice.

$17.50

Sides

Fried Plantains

$4.50

Coconut Rice

$4.00

Pounded Yam

Plain starchy staple. Get an extra portion with your egusi or mafe order.

$5.50

Braised Greens

Braised Greens

Mixed seasonal and local greens simmered in ginger, garlic, and coconut milk.

$5.00

Tribe Slaw

$4.00

Jollof rice only (1&1/2 cup)

$8.50

Drinks

Malt drink

$3.50

schweppes bitter lemon

$3.50

Zobo drink

Refreshingly tart Zobo drink is a familiar beverage loved by Nigerians. It is produced from dried roselle or sorrel leaves (Hibiscus Sabdariffa). This bright red drink is loved both for everyday or refreshment on our special occasions. very good for you,Enjoy!

$3.50

Snacks section.

You can now add snacks to your order for more experiences.

Roasted Peanut and Corn

Locally called Guguru and Epa, or Guguru ati Epa, this absolutely addictive popcorn and peanuts snack is one of the simplest African recipes out there. I remembered enjoying this snack while growing up in Lagos,Nigeria. I decided to add it here for your experiences. but make sure you have a good teeth, its very crispy. enjoy!

$9.25