Aahar

Basmati rice lightly fried with cumin seeds in vegetable oil.

Indian naan coated with garlic butter, fresh from the tandoor.

Marinated, roasted chicken pieces cooked with onions, blended tomatoes, and yogurt drizzled with cream and butter.

Pieces of lamb cooked delicately with Indian spices, onions, tomatoes, and milk cream.

Gluten Free. Serving two samosas, deep fried pastry shells, and Indian spices.

Gluten Free. Spiced potato topped with curried chickpeas, tamarind sauce, mint sauce, and yogurt. Garnished with fresh coriander.

Gluten Free. Vegetables battered in lightly seasoned lentil flour and deep fried, sprinkled with Indian spices.

Gluten Free. Shrimps lightly battered with fresh herbs and our special spices, then deep-fried.

Gluten Free. Mildly spiced minced beef rolls skewered and broiled in tandoor.

Gluten Free. Cheese squares filled with mint sauce, deep-fried in lightly seasoned chickpea flour, and sprinkled with Indian spices.

Gluten Free. Boneless marinated fish battered in spicy flour and deep-fried.

Gluten Free. Tender pieces of spiced chicken battered in chickpea flour and fried.

Specially prepared delicately spiced lentil soup.

A mildly flavored lentil soup enriched with chicken and rice.

Afghani tikka comes with free naan bread.

Amritsar tandoori chaap comes with free naan bread.

Mixed Vegetables. Vegetables cooked with tomatoes, onions, and Indian spices, topped with chopped coriander.

Potatoes and peas cooked in onions, tomatoes, garlic, ginger, and Indian spices with finely chopped coriander on top.

Cheese cooked in blended Indian spices with whipping cream, crushed cardamom, milk, tomato paste, and chopped onions. Garnished with grated cheese,

Cheese squares cooked with fresh spinach drizzled with Indian butter makhan.

Cheese pieces and peas cooked in onion and tomato paste with blended Indian curry spices.

Spicy. Cheese battered in besan, fried then cooked with sauteed vegetables, and tossed in our special hot and spicy chilli sauce.

Cheese cooked with our blend of healthy greens, fresh spinach, and spices and drizzled with butter makhan and coriander.

Cheese squares marinated in fresh yogurt and Indian spices grilled to perfection in the tandoor. Served on sizzler.

Cheese cubes paneer marinated and sauteed in kadai.

Cheese pieces cooked with fresh mushrooms, peas, onions, and Indian spices with finely chopped coriander.

Pieces of paneer fried in oil and cooked with curry leaves in creamy sauce.

Mixed vegetables cooked with curry leaves in creamy sauce and Indian spices.

Chickpeas cooked delicately with onions, tomatoes and masala blended with Indian spices.

Curry. A spiced up yogurt based curry known for its sourness and flours of asafoetida, pakoras, fried dumplings.

Blend of all desi greens mustard leaves, fenugreek leaves, rapini, spinach, and cooked in punjabi style.

Urid lentil cooked in creamy sauce, butter with grinded onions, ginger, and garlic drizzled.

Washed moong lentil and red lentil masari cooked with onion, ginger, garlic, and cumin.

Roasted eggplant cooked with onions, tomatoes, and Indian spices garnished with chopped coriander.

Okra cookedwith , cumin and Indian spices.

Cauliflower, potatoes, onions, tomatoes, cooked with Indian spices, and garnished with finely chopped coriander and grated cheese.

Potato balls stuffed with cheese and dry fruits cooked with mild creamy sauce and garnished with coriander.

Marinated, roasted chicken pieces cooked with onions, blended tomatoes, and yogurt drizzled with cream and butter.

Chicken pieces cooked delicately with blended onions, tomatoes, and Indian spices.

Medium Spicy. Boneless chicken marinated with yogurt and peppers, cooked with sliced onions, tomatoes, green peppers, Indian spices, and chopped...

Medium Spicy. Chicken pieces tossed with fresh herbs and spices, freshly cooked.

Roasted chicken pieces cooked with fresh spinach and Indian spices.

Spicy. Pieces of boneless chicken battered, fried, then tossed in our special hot and spicy chilli soya, and tomato sauce and sauteed vegetables.

Boneless pieces of chicken cooked with special cream sauce tempered with curry leaves and green chilies.

Spicy. A tangy chicken curry cooked with fresh coconut, curry leaves, and chillies.

Spicy. Pieces of chicken with potatoes vindaloo in vinegar, red hot curry sauce and hot Indian spices.

Pieces of beef cooked delicately with Indian spices, onions, and tomatoes.

Boneless lamb pieces cooked with fresh spinach and spices.

Morsels of lamb cooked with onion, tomato, and Indian spices.

Medium Spicy. Boneless lamb pieces cooked with onion, tomato, and fenugreek sauce.

Spicy. A tangy lamb curry cooked with green and red chilies, curry leaves, and fresh coconut.

Pieces of lamb cooked delicately with Indian spices, onions, tomatoes, and milk cream.

Jumbo shrimps marinated with the hint of garlic and slowly broiled over the tandoor.

Jumbo shrimps marinated overnight cooked with fresh leafy spinach and hint of ginger and onion sauce.

Salmon cubes marinated in special sauce then grilled in the tandoor. Served with basmati rice and curry sauce.

Spring chicken marinated overnight with special Indian sauce made from yogurt, fresh herbs, and spices, grilled in the tandoor.

Boneless chicken pieces cooked with sliced onions, tomatoes and Indian spices.

Tender pieces of chicken breast marinated in cashew nut cream cheese paste with our special spices and grilled in the tandoor to perfection.

Spicy. Boneless chicken marinated in mint, coriander and fenugreek broiled in the tandoor. Drizzled with fresh lemon juice and garnished with...

Traditional Indian wheat bread prepared in the tandoor, lightly coated with butter.

Flat bread made with corn flour on the tawa flat griddle, drizzled with makhan.

Tandoori flat bread made from mixture of gram flour, wheat flour, onions, cumin seeds, and spices drizzled with butter.

Indian bread made with wheat flour, yeast, hint of salt, suji cream of wheat milk, and canola oil topped with parsley and coriander.

Indian naan coated with garlic butter, fresh from the tandoor.

Multi layered bread made from wheat flour and chickpea flour with onions, and enriched with butter.

Fresh tandoori naan or paratha stuffed with cheese and Indian spices.

Multi layered unleavened bread layered and enriched with butter.

Multi layered wheat bread enriched with butter and stuffed with potatoes, ginger paste, crushed coriander seeds, green chillies, leafy coriander, and...

Basmati rice lightly fried with cumin seeds in vegetable oil.

Basmati rice fried in cumin seeds and prepared with mixed vegetables, dry fruits.

Basmati rice prepared with cumin, onions, Indian spices, and beef.

Basmati rice prepared with cumin, onions, Indian spices, and chicken.

Basmati rice prepared with lamb pieces, cumin seeds, onions, and spices.

A thin spiced delicate roasted bread of mixed lentil flours.

Yogurt with cucumbers, cumin, and spices.

Traditional Punjabi drink made from yogurt and milk.

Indian drink made from mango pulp, yogurt and milk.

Refreshing blend of milk, hint of sugar and rooh afza cooling herbal syrup.

Refreshing cumin and mint flavoured spiced Indian lemonade.

Cheese dumplings in a thick sauce made with milk, sugar, rose essence, cardamom powder with sliced almonds, and unsalted pistachios on the top.