A La Turk
3443 Yonge St, North York, ON M4N 2N1, Canada
Opens at 12:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (416) 770-1122 before placing your order.
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Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
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Fresh vegetables, ground beef, and rice, wrapped in grape leaves.
Eggplant, vegetables, and rice stuffed in red peppers.
Wood oven pides.
Veal Fillet Pide
Marinated minced veal fillet with vegetables.
Thin dough topped with seasoned minced lamb, veal, and vegetables.
Mix of signature pides.
Turkish-style sausage with cheese.
Chicken Fillet Pide
Chicken fillet and mushrooms, marinated with tomatoes and olive oil.
Spinach with feta and mozzarella cheese.
Ground Beef Pide
Ground beef with walnuts and mozzarella cheese.
Mains From the Grill
All kebabs are served with charcoal-grilled vegetables.
Lamb Chops - Pirzola (4 pcs)
Four thick pieces of supreme marinated lamb, grilled to perfection.
Ali Nazik Kebab
Smoked eggplant mixed with garlic and yogurt, topped with minced kebab, tomato sauce, and butter.
Sarma Beyti Kebab
Hand-chopped lamb and veal kebab prepared fresh daily, wrapped in lavash bread, topped with tomato sauce, butter, and yogurt, garnished with...
Veal kebab with cut eggplant on a skewer, charcoal grilled.
A La Turk Adana Kebab (1 pc)
One skewer of seasoned ground veal and lamb, charcoal grilled, and topped with eggplant, yogurt, and butter.
Adana Kebab (1 pc)
One skewer of seasoned ground veal and lamb, charcoal grilled.
One skewer of marinated chicken wings, charcoal grilled.
Marinated fillet, charcoal grilled.
Chicken Fillet Kebab
Marinated chicken fillet, charcoal grilled.
Mixed of A La Turk's select house kebabs.
Filo pastry and nuts, honey, and pistachio.