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Allergies & Intolerances

No Frills

Salami & Sausage

Deli

Enjoy the rich, distinctive flavour of Hungarian Salami by Pillers. Perfect for adding a savoury touch to your sandwiches or as a delightful addition to your antipasto platter. Its bold taste makes it an excellent choice for any occasion, from casual lunches to elegant gatherings.

Pillers Hungarian Salami - 150.0 G

Enjoy the bold, smoky taste of European-Style Pepperoni Sticks. Made with 30% meat protein and gluten-free, they deliver a satisfying, savoury flavour in every stick. They're perfect for quick snacks or packing in lunches when you’re on the go.

Ziggy's Pepperoni Sticks, European-Style - 300.0 G

Ziggy's Pepperoni Sticks, Original - 300.0 G

Pillers' Dry Cured Smoked German Salami makes an excellent addition to your charcuterie board. You can also elevate your sandwiches by adding slices of this salami to create more robust and satisfying meals.

Pillers Dry Cured Smoked German Salami - 150.0 G

Mastro's Genoa Salami is a delightful addition to your charcuterie boards or sandwiches. Packed in a resealable packaging, it offers a convenient and versatile gourmet experience by pairing it with various cheeses and crackers for a savoury, at-home charcuterie board.

Mastro Genoa Salami - 150.0 G

Smoked Turkey Breast and Smoked Black Forest Ham Duo Club Pack is perfect for preparing sandwiches for the whole family. With 2 different flavours, you can mix them together or enjoy them separately. They taste great on a kaiser bun with lettuce, cheese, and tomato.

Ziggy's Smoked Turkey Breast and Smoked Black Forest Ham Duo Club Pack - 600.0 G

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate

Mastro Salami Genoa, Hot Baby - 600.0 G

Smoked Kolbassa Sausage delivers bold, garlicky flavour with a rich smoky finish in every slice. Firm and satisfying, it cooks up juicy whether you grill it, pan-fry it, or slice it cold for quick charcuterie boards. Easy to work into meals, it’s a great choice for hearty dinners, sandwiches, breakfast skillets, or adding depth to simple recipes.

Ziggy's Smoked Kolbassa Sausage - 375.0 G

Piller's Pepperoni Original is a naturally wood smoked deli meat that contains 22% meat protein. This 500g package is gluten-free and comes with a convenient resealable label. It can be sliced and used as a delicious topping for pizza or added to a charcuterie board for a flavourful addition.

Pillers Pepperoni Original - 500.0 G

Enjoy the distinctive taste of Mastro's Genoa Hot Salami with its bold, rich flavours and it's perfectly encapsulated in a resealable package for your convenience. It allows you to add flair to your sandwiches or transform your charcuterie boards. Savour the spicy complexity of this robust and delectable offering from Mastro, Canada's trusted name in salami.

Mastro Genoa Hot Salami - 150.0 G

Level up your sandwiches with the delicious taste of Rotisserie-Style Chicken Slices. Enjoy on a kaiser bun with your favourite toppings and dressings like lettuce, cheese, tomato, and mayo.

Ziggy's Rotisserie-Style Chicken Slices - 175.0 G

Kolbassa is a smoked Polish sausage usually flavoured with garlic, pimento, and cloves. Enjoy it served hot or cold, sliced in sandwiches or with cheese and raw vegetables for a snack.

Pillers Kolbassa Sausage - 375.0 G

Prepare delicious sandwiches for the whole family with Bologna Slices Club Pack. Add these slices on a kaiser bun with mustard, cheese, lettuce, and tomato for a quick and easy meal.

Ziggy's Bologna Slices Club Pack - 600.0 G

Brandt Kolbassa Sausage - 250.0 G

Enjoy two large, spicy seasoned cacciatore salami made from quality pork and traditional Italian spices. With a firm texture and smooth, savory flavour, cacciatore is perfect for slicing and adding to charcuterie boards, sandwiches, or enjoying as a satisfying snack on its own. A classic Italian favourite in a generous portion.

Marcangelo Cacciatore Salami, Hot - 300.0 G

Salami is a cured sausage seasoned with bold spices. German salami is commonly made with a smoked combination of finely ground pork and beef. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Mastro Salami Genoa - 600.0 G

Packed with a slightly sweet flavour, enjoy the dry-cured Thinly Sliced Salami with Prosciutto. These thin slices are gluten-free and perfect for a charcuterie board or sandwich.

President's Choice Thinly Sliced Salami with Prosciutto - 150.0 G

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Mastro Salametti Mild - 300.0 G

Mastro Calabrese Salami, Hot - 125.0 G

Capicollo (known as ‘capocollo’ or ‘coppa’ in Italy) is a spicy Italian-style ham made from dry-cured pork shoulder. Enjoy slices of it on sandwiches or as part of an antipasto plate.

No Frills

Pillers Hungarian Salami - 150.0 G

5,50 $

Ziggy's Pepperoni Sticks, European-Style - 300.0 G

7,70 $

Ziggy's Pepperoni Sticks, Original - 300.0 G

7,70 $

Pillers Dry Cured Smoked German Salami - 150.0 G

5,50 $

Mastro Genoa Salami - 150.0 G

8,25 $

Ziggy's Smoked Turkey Breast and Smoked Black Forest Ham Duo Club Pack - 600.0 G

12,65 $

Mastro Salami Genoa, Hot Baby - 600.0 G

15,40 $

Ziggy's Smoked Kolbassa Sausage - 375.0 G

7,70 $

Pillers Pepperoni Original - 500.0 G

13,20 $

Mastro Genoa Hot Salami - 150.0 G

8,25 $

Ziggy's Rotisserie-Style Chicken Slices - 175.0 G

4,09 $

Pillers Kolbassa Sausage - 375.0 G

9,30 $

Ziggy's Bologna Slices Club Pack - 600.0 G

7,70 $

Brandt Kolbassa Sausage - 250.0 G

8,19 $

Marcangelo Cacciatore Salami, Hot - 300.0 G

13,75 $

Mastro Salami Genoa - 600.0 G

15,40 $

President's Choice Thinly Sliced Salami with Prosciutto - 150.0 G

8,25 $

Mastro Salametti Mild - 300.0 G

9,90 $

Mastro Calabrese Salami, Hot - 125.0 G

8,25 $

Mastro Capocollo, Sliced - 125.0 G

5,50 $